Abdelali Daddaoua
- Molecular Biology top 10%
- Genetics top 5%
- Plant Science top 10%
- Nutrition and Dietetics top 5%
- Food Science top 5%
- Co-authors
- Juan L. RamosTino KrellCarlos Molina‐SantiagoFermín Sánchez de MedinaOlga Martínez‐AugustinAntonio ZarzueloMarı́a Dolores SuárezZulema Udaondo
- Topics
- Bacterial Genetics and Biotechnology (19 papers)Bacterial biofilms and quorum sensing (14 papers)Probiotics and Fermented Foods (8 papers)
- Partner nations
- SpainUnited StatesDenmark
In The Last Decade
Abdelali Daddaoua
51 papers receiving 1.5k citations
Peers
Comparison fields: 5 of 108
- Molecular Biology 852
- Genetics 392
- Plant Science 250
- Nutrition and Dietetics 195
- Food Science 176
Countries citing papers authored by Abdelali Daddaoua
This map shows the geographic impact of Abdelali Daddaoua's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Abdelali Daddaoua with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Abdelali Daddaoua more than expected).
Fields of papers citing papers by Abdelali Daddaoua
This network shows the impact of papers produced by Abdelali Daddaoua. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Abdelali Daddaoua. The network helps show where Abdelali Daddaoua may publish in the future.
Co-authorship network of co-authors of Abdelali Daddaoua
This figure shows the co-authorship network connecting the top 25 collaborators of Abdelali Daddaoua. A scholar is included among the top collaborators of Abdelali Daddaoua based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Abdelali Daddaoua. Abdelali Daddaoua is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 2 | |
| 3 | 1 | |
| 4 | 1 | |
| 5 | 10 | |
| 6 | 19 | |
| 7 | 25 | |
| 8 | 25 | |
| 9 | 14 | |
| 10 | 10 | |
| 11 | 20 | |
| 12 | 7 | |
| 13 | 24 | |
| 14 | 34 | |
| 15 | 26 | |
| 16 | 28 | |
| 17 | 50 | |
| 18 | 51 | |
| 19 | 29 | |
| 20 | 97 |
About Abdelali Daddaoua
Abdelali Daddaoua is a scholar working on Molecular Medicine, Genetics and Nutrition and Dietetics, having authored 52 papers that have together received 1.5k indexed citations. Recurring topics across this work include Bacterial Genetics and Biotechnology (19 papers), Bacterial biofilms and quorum sensing (14 papers) and Probiotics and Fermented Foods (8 papers). The work is most often cited by research in Molecular Medicine (174 citations), Endocrinology (91 citations) and Genetics (392 citations). Abdelali Daddaoua has collaborated with scholars based in Spain, United States and Denmark. Frequent co-authors include Juan L. Ramos, Tino Krell, Carlos Molina‐Santiago, Fermín Sánchez de Medina, Olga Martínez‐Augustin, Antonio Zarzuelo, Marı́a Dolores Suárez, Zulema Udaondo, Pilar Requena and Estrella Duque. Their work appears in journals such as Nucleic Acids Research, Journal of Biological Chemistry and PLoS ONE.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.