A. Jagannath

1.0k total citations
31 papers, 761 citations indexed

About

A. Jagannath is a scholar working on Food Science, Control and Systems Engineering and Biotechnology. According to data from OpenAlex, A. Jagannath has authored 31 papers receiving a total of 761 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Food Science, 10 papers in Control and Systems Engineering and 7 papers in Biotechnology. Recurrent topics in A. Jagannath's work include Process Optimization and Integration (10 papers), Listeria monocytogenes in Food Safety (6 papers) and Advanced Control Systems Optimization (6 papers). A. Jagannath is often cited by papers focused on Process Optimization and Integration (10 papers), Listeria monocytogenes in Food Safety (6 papers) and Advanced Control Systems Optimization (6 papers). A. Jagannath collaborates with scholars based in India, United Arab Emirates and Singapore. A. Jagannath's co-authors include PG Bullough, Ali Almansoori, P. S. Raju, A. S. Bawa, Tetsuaki Tsuchido, Salisu Ibrahim, Abhijeet Raj, Iftekhar A. Karimi, S. S. Manjunatha and Ali Elkamel and has published in prestigious journals such as Applied Energy, Progress in Energy and Combustion Science and Industrial & Engineering Chemistry Research.

In The Last Decade

A. Jagannath

31 papers receiving 721 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
A. Jagannath India 17 184 175 166 117 116 31 761
Mustafa Türker Türkiye 16 96 0.5× 142 0.8× 45 0.3× 41 0.4× 23 0.2× 32 693
Junjie Ji China 16 120 0.7× 42 0.2× 53 0.3× 58 0.5× 48 0.4× 60 755
Xiaoting Ye China 20 299 1.6× 207 1.2× 224 1.3× 137 1.2× 63 0.5× 57 1.4k
Jun Ni China 20 248 1.3× 31 0.2× 66 0.4× 120 1.0× 224 1.9× 50 962
Mohammad Izadifar Canada 16 500 2.7× 26 0.1× 106 0.6× 48 0.4× 20 0.2× 31 829
Hasan Yıldız Türkiye 15 83 0.5× 17 0.1× 223 1.3× 119 1.0× 148 1.3× 55 761
Waltraud Kessler Germany 15 184 1.0× 26 0.1× 52 0.3× 59 0.5× 10 0.1× 31 790
Sharareh Salar-Behzadi Austria 18 146 0.8× 12 0.1× 305 1.8× 49 0.4× 39 0.3× 50 1.1k
R. Aiswarya India 12 948 5.2× 63 0.4× 111 0.7× 631 5.4× 30 0.3× 24 1.2k
Marzouk Benali Canada 17 307 1.7× 76 0.4× 258 1.6× 111 0.9× 127 1.1× 48 927

Countries citing papers authored by A. Jagannath

Since Specialization
Citations

This map shows the geographic impact of A. Jagannath's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Jagannath with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Jagannath more than expected).

Fields of papers citing papers by A. Jagannath

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. Jagannath. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Jagannath. The network helps show where A. Jagannath may publish in the future.

Co-authorship network of co-authors of A. Jagannath

This figure shows the co-authorship network connecting the top 25 collaborators of A. Jagannath. A scholar is included among the top collaborators of A. Jagannath based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. Jagannath. A. Jagannath is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Jagannath, A., et al.. (2020). Multi Target Preservation as an Effective Post-harvest Processing Technology for the Chemical and Microbiological Stability of Pineapple (Ananus Comosus). International Journal of Fruit Science. 20(sup2). S650–S667. 1 indexed citations
2.
Ibrahim, Salisu, A. Jagannath, & Abhijeet Raj. (2020). Aromatics oxidation in the furnace of sulfur recovery units: Model development and optimization. Journal of Natural Gas Science and Engineering. 83. 103581–103581. 8 indexed citations
3.
Jagannath, A., Salisu Ibrahim, & Abhijeet Raj. (2020). Heat Integration in Straight‐Through Sulfur Recovery Units to Increase Net High‐Pressure Steam Production. Chemical Engineering & Technology. 44(1). 164–173. 6 indexed citations
4.
5.
Jagannath, A., Chandra Mouli R. Madhuranthakam, Ali Elkamel, Iftekhar A. Karimi, & Ali Almansoori. (2018). Retrofit Design of Hydrogen Network in Refineries: Mathematical Model and Global Optimization. Industrial & Engineering Chemistry Research. 57(14). 4996–5023. 23 indexed citations
6.
Jagannath, A. & Ali Almansoori. (2017). A mathematical model for optimal compression costs in the hydrogen networks for the petroleum refineries. AIChE Journal. 63(9). 3925–3943. 27 indexed citations
7.
Jagannath, A., et al.. (2016). Monitoring Blanching Induced Debittering and Storage Losses of Naringin in Orange Subjected to Osmotic Dehydration. International Journal of Fruit Science. 16(4). 410–422. 3 indexed citations
8.
9.
Jagannath, A. & Ali Almansoori. (2016). Sequential synthesis of heat integrated water networks: A new approach and its application to small and medium sized examples. Computers & Chemical Engineering. 90. 44–61. 16 indexed citations
10.
Jagannath, A., et al.. (2014). Nisin based stabilization of novel fruit and vegetable functional juices containing bacterial cellulose at ambient temperature. Journal of Food Science and Technology. 51(6). 1218–1222. 8 indexed citations
11.
Jagannath, A., P. S. Raju, & A. S. Bawa. (2012). Controlled lactic fermentative stabilization of ascorbic acid in amaranthus paste. LWT. 48(2). 297–301. 17 indexed citations
12.
Jagannath, A., P. S. Raju, & A. S. Bawa. (2011). A TWO‐STEP CONTROLLED LACTIC FERMENTATION OF CABBAGE FOR IMPROVED CHEMICAL AND MICROBIOLOGICAL QUALITIES*. Journal of Food Quality. 35(1). 13–20. 25 indexed citations
13.
Jagannath, A., S. S. Manjunatha, N. Ravi, & P. S. Raju. (2009). THE EFFECT OF DIFFERENT SUBSTRATES AND PROCESSING CONDITIONS ON THE TEXTURAL CHARACTERISTICS OF BACTERIAL CELLULOSE (NATA) PRODUCED BY ACETOBACTER XYLINUM*. Journal of Food Process Engineering. 34(3). 593–608. 13 indexed citations
14.
Jagannath, A., Tetsuaki Tsuchido, & Jeanne‐Marie Membré. (2004). Comparison of the thermal inactivation of Bacillus subtilis spores in foods using the modified Weibull and Bigelow equations. Food Microbiology. 22(2-3). 233–239. 28 indexed citations
15.
Jagannath, A. & Tetsuaki Tsuchido. (2003). Validation of a polynomial regression model: the thermal inactivation of Bacillus subtilis spores in milk. Letters in Applied Microbiology. 37(5). 399–404. 39 indexed citations
16.
Jagannath, A., I. Nakamura, & Tetsuaki Tsuchido. (2003). Modelling the combined effects of pH, temperature and sodium chloride stresses on the thermal inactivation of Bacillus subtilis spores in a buffer system*. Journal of Applied Microbiology. 95(1). 135–141. 14 indexed citations
17.
Jagannath, A. & Tetsuaki Tsuchido. (2003). Predictive Microbiology: A Review. Biocontrol Science. 8(1). 1–7. 8 indexed citations
18.
Jagannath, A., M.N. Ramesh, & M. C. Varadaraj. (2001). Predicting the Behavior of Escherichia coli Introduced as a Postprocessing Contaminant in Shrikhand, a Traditional Sweetened Lactic Fermented Milk Product. Journal of Food Protection. 64(4). 462–469. 3 indexed citations
19.
Jagannath, A., M.N. Ramesh, & M. C. Varadaraj. (2001). RESPONSE SURFACE MODEL FOR PREDICTING THE BEHAVIOUR OF YERSINIA ENTEROCOLITICA IN PANEER, A HEAT AND ACID COAGULATED MILK PRODUCT OF INDIA. Acta Horticulturae. 487–491. 2 indexed citations
20.
Bullough, PG & A. Jagannath. (1983). The morphology of the calcification front in articular cartilage. Its significance in joint function. Journal of Bone and Joint Surgery - British Volume. 65-B(1). 72–78. 135 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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