A. J. Fraser

1.3k total citations
12 papers, 1.1k citations indexed

About

A. J. Fraser is a scholar working on Aquatic Science, Physiology and Nutrition and Dietetics. According to data from OpenAlex, A. J. Fraser has authored 12 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Aquatic Science, 5 papers in Physiology and 4 papers in Nutrition and Dietetics. Recurrent topics in A. J. Fraser's work include Aquaculture Nutrition and Growth (9 papers), Reproductive biology and impacts on aquatic species (5 papers) and Fatty Acid Research and Health (4 papers). A. J. Fraser is often cited by papers focused on Aquaculture Nutrition and Growth (9 papers), Reproductive biology and impacts on aquatic species (5 papers) and Fatty Acid Research and Health (4 papers). A. J. Fraser collaborates with scholars based in United Kingdom, Canada and Germany. A. J. Fraser's co-authors include J. R. Sargent, J. C. Gamble, Douglas R. Tocher, J.G. Bell, C. B. Cowey, D. Knox, A. F. Youngson, Kun‐Lin Yang, Georgina Phillips and W. Peter Vass and has published in prestigious journals such as Langmuir, Journal of Chromatography A and Canadian Journal of Fisheries and Aquatic Sciences.

In The Last Decade

A. J. Fraser

12 papers receiving 1.0k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
A. J. Fraser United Kingdom 11 772 412 355 264 218 12 1.1k
Inger‐Britt Falk‐Petersen Norway 25 816 1.1× 423 1.0× 416 1.2× 356 1.3× 258 1.2× 59 1.5k
JR Sargent United Kingdom 9 344 0.4× 332 0.8× 141 0.4× 336 1.3× 85 0.4× 9 714
Sunniva Lønning Norway 20 493 0.6× 288 0.7× 401 1.1× 231 0.9× 35 0.2× 52 1.2k
Edouard Kraffe France 21 464 0.6× 556 1.3× 27 0.1× 483 1.8× 92 0.4× 48 1.2k
Matthew M. Nelson Australia 19 580 0.8× 505 1.2× 21 0.1× 472 1.8× 67 0.3× 24 1.1k
A. Pazos Spain 19 413 0.5× 654 1.6× 63 0.2× 199 0.8× 33 0.2× 52 1.1k
W.S. Zaugg United States 19 845 1.1× 145 0.4× 231 0.7× 591 2.2× 178 0.8× 30 1.2k
M. Bornancin France 15 669 0.9× 39 0.1× 96 0.3× 718 2.7× 148 0.7× 23 981
Shai Shafir Israel 13 143 0.2× 262 0.6× 52 0.1× 564 2.1× 82 0.4× 18 706
H. Forstner Austria 7 273 0.4× 157 0.4× 42 0.1× 320 1.2× 32 0.1× 8 687

Countries citing papers authored by A. J. Fraser

Since Specialization
Citations

This map shows the geographic impact of A. J. Fraser's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. J. Fraser with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. J. Fraser more than expected).

Fields of papers citing papers by A. J. Fraser

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. J. Fraser. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. J. Fraser. The network helps show where A. J. Fraser may publish in the future.

Co-authorship network of co-authors of A. J. Fraser

This figure shows the co-authorship network connecting the top 25 collaborators of A. J. Fraser. A scholar is included among the top collaborators of A. J. Fraser based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. J. Fraser. A. J. Fraser is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

12 of 12 papers shown
1.
Fraser, A. J., et al.. (2012). Detecting Proteins in Microfluidic Channels Decorated with Liquid Crystal Sensing Dots. Langmuir. 28(50). 17571–17577. 54 indexed citations
2.
Vandermeulen, J. H., et al.. (1992). Growth and Food Conversion by Atlantic Salmon Parr during 40 Days' Exposure to Crude Oil. Transactions of the American Fisheries Society. 121(3). 322–332. 15 indexed citations
3.
Hargrave, B. T., Bodo von Bodungen, R. J. Conover, et al.. (1989). Seasonal changes in sedimentation of particulate matter and lipid content of zooplankton collected by sediment trap in the Arctic Ocean off Axel Heiberg Island. Polar Biology. 9(7). 467–475. 29 indexed citations
4.
5.
Fraser, A. J., J. R. Sargent, & J. C. Gamble. (1989). Lipid class and fatty acid composition of Calanus finmarchicus (Gunnerus), Pseudocalanus sp. and Temora longicornis Muller from a nutrient-enriched seawater enclosure. Journal of Experimental Marine Biology and Ecology. 130(1). 81–92. 74 indexed citations
6.
Fraser, A. J.. (1989). Triacylglycerol Content as a Condition Index for Fish, Bivalve, and Crustacean Larvae. Canadian Journal of Fisheries and Aquatic Sciences. 46(11). 1868–1873. 215 indexed citations
7.
Fraser, A. J., J. C. Gamble, & J. R. Sargent. (1988). Changes in lipid content, lipid class composition and fatty acid composition of developing eggs and unfed larvae of cod (Gadus morhua). Marine Biology. 99(3). 307–313. 170 indexed citations
8.
Fraser, A. J. & C.T. Taggart. (1988). Thin-layer chromatography-flame ionization detection calibration with natural and synthetic standards. Journal of Chromatography A. 439(2). 404–407. 7 indexed citations
9.
Fraser, A. J., Douglas R. Tocher, & J. R. Sargent. (1985). Thin-layer chromatography — flame ionization detection and the quantitation of marine neutral lipids and phospholipids. Journal of Experimental Marine Biology and Ecology. 88(1). 91–99. 116 indexed citations
10.
Tocher, Douglas R., A. J. Fraser, J. R. Sargent, & J. C. Gamble. (1985). Lipid class composition during embryonic and early larval development in Atlantic herring (Clupea harengus, L.). Lipids. 20(2). 84–89. 105 indexed citations
11.
Tocher, Douglas R., A. J. Fraser, J. R. Sargent, & J. C. Gamble. (1985). Fatty acid composition of phospholipids and neutral lipids during embryonic and early larval development in Atlantic herring (Clupea harengus, L.). Lipids. 20(2). 69–74. 116 indexed citations
12.
Cowey, C. B., J.G. Bell, D. Knox, A. J. Fraser, & A. F. Youngson. (1985). Lipids and lipid antioxidant systems in developing eggs of salmon (Salmo salar). Lipids. 20(9). 567–572. 92 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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