A. G. Wiseman

27.2k total citations
41 papers, 561 citations indexed

About

A. G. Wiseman is a scholar working on Molecular Biology, Food Science and Pharmacology. According to data from OpenAlex, A. G. Wiseman has authored 41 papers receiving a total of 561 indexed citations (citations by other indexed papers that have themselves been cited), including 30 papers in Molecular Biology, 7 papers in Food Science and 6 papers in Pharmacology. Recurrent topics in A. G. Wiseman's work include Fungal and yeast genetics research (10 papers), Microbial Metabolic Engineering and Bioproduction (8 papers) and Enzyme Catalysis and Immobilization (8 papers). A. G. Wiseman is often cited by papers focused on Fungal and yeast genetics research (10 papers), Microbial Metabolic Engineering and Bioproduction (8 papers) and Enzyme Catalysis and Immobilization (8 papers). A. G. Wiseman collaborates with scholars based in United Kingdom, Australia and Denmark. A. G. Wiseman's co-authors include David R. Livingstone, G. Harris, M. W. Cole, I. B. Brenner, Jonathan Woodward, Andrew T. Zander, David J. King, Clifford M. Will, Larry Kidder and Diane Kelly and has published in prestigious journals such as Physical Review Letters, Trends in Biochemical Sciences and FEBS Letters.

In The Last Decade

A. G. Wiseman

39 papers receiving 513 citations

Peers

A. G. Wiseman

HTM

PHARM

POLLU

Giovanni Toscano Italy

W. A. Koenig Germany

Isabelle Schmitz‐Afonso France

Arthur R. Schulz United States

A.G. Sharkey United States

Eric G. Brown United Kingdom

Á. Oscoz Spain

John M. Halket Germany

Sven W. Meckelmann Germany

Guenter K. Eigendorf Canada

Giovanni Toscano Italy

A. G. Wiseman

243 ×1.2

25 ×0.2

HTM

37 ×0.5

27 ×0.3

PHARM

28 ×0.5

POLLU

Citations per year, relative to A. G. Wiseman A. G. Wiseman (= 1×) peers Giovanni Toscano

Countries citing papers authored by A. G. Wiseman

Since Specialization

Citations

This map shows the geographic impact of A. G. Wiseman's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. G. Wiseman with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. G. Wiseman more than expected).

Fields of papers citing papers by A. G. Wiseman

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. G. Wiseman. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. G. Wiseman. The network helps show where A. G. Wiseman may publish in the future.

Co-authorship network of co-authors of A. G. Wiseman

This figure shows the co-authorship network connecting the top 25 collaborators of A. G. Wiseman. A scholar is included among the top collaborators of A. G. Wiseman based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. G. Wiseman. A. G. Wiseman is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

Wiseman, A. G.. (2004). Avoidance of oxidative-stress perturbation in yeast bioprocesses by proteomic and genomic biostrategies?. Letters in Applied Microbiology. 40(1). 37–43. 8 indexed citations

Wiseman, A. G.. (2003). Greener vaccine production with GM yeasts. Trends in biotechnology. 22(1). 3–3. 2 indexed citations

Wiseman, A. G., et al.. (1999). ‘Clean-process biotechnology’ aimed at retaining bioactive components in foods. Journal of Chemical Technology & Biotechnology. 74(1). 3–4. 2 indexed citations

Shamsi, Z., et al.. (1996). Differing features of proteins in membranes may result in antioxidant or prooxidant action: opposite effects on lipid peroxidation of alcohol dehydrogenase and albumin in liposomal systems. Redox Report. 2(1). 35–40. 6 indexed citations

Wiseman, A. G.. (1993). Genetically-engineered mammalian cytochromes P-450 from yeasts ? potential applications. Trends in biotechnology. 11(4). 131–136. 5 indexed citations

Wiseman, A. G., et al.. (1990). Production of lignin peroxidase by Phanerochaete chrysoporium in medium containing molasses. Biochemical Society Transactions. 18(4). 642–643. 3 indexed citations

Livingstone, David R., et al.. (1989). Cytochrome P-450 and oxidative metabolism in molluscs. Xenobiotica. 19(10). 1041–1062. 131 indexed citations

Nicholls, Ian A., et al.. (1988). The effect of oxygen on the production of cytochrome P-450 by Saccharomyces cerevisiae. Biochemical Society Transactions. 16(3). 370–371. 1 indexed citations

King, David J., et al.. (1987). Cytochrome P-450 Accumulation and Loss as Controlled by Growth Phase of Saccharomyces Cerevisiae: Relationship to Oxygen, Glucose and Ethanol Concentrations. Microbiology. 133(4). 1053–1059. 3 indexed citations

10.

King, David J., A. G. Wiseman, Diane Kelly, & Steven L. Kelly. (1985). Differences in the cytochrome P-450 enzymes of sterol C-14 demethylase mutants of Saccharomyces cerevisiae. Current Genetics. 10(4). 261–267. 13 indexed citations

11.

Wiseman, A. G.. (1979). Introduction to topics in enzyme and fermentation biotechnology. 10. 9–11. 1 indexed citations

12.

Hudson, Bertram J. F., Alan Imeson, Robert Macrae, et al.. (1978). Food group symposium short paper reading meeting. Journal of the Science of Food and Agriculture. 29(12). 1091–1097. 1 indexed citations

13.

Woodward, Jonathan & A. G. Wiseman. (1978). The involvement of salt links in the stabilization of Baker's yeast invertase Evidence from immobilization and chemical modification studies. Biochimica et Biophysica Acta (BBA) - Enzymology. 527(1). 8–16. 36 indexed citations

14.

Lilly, M. D., S. A. Barker, C.J. Gray, et al.. (1976). Stabilisation of industrial enzymes. Journal of Applied Chemistry and Biotechnology. 26(1). 576–583. 4 indexed citations

15.

Wiseman, A. G. & Paul R. Jones. (1971). Assay‐increment and solubilisation of α‐glucosidase and invertase in disruption of brewers' yeast. Journal of Applied Chemistry and Biotechnology. 21(1). 26–28. 1 indexed citations

16.

Harris, G., et al.. (1963). Formation and metabolism of activated peptides and protein in yeast and derived extracts. Biochimica et Biophysica Acta (BBA) - Specialized Section on Nucleic Acids and Related Subjects. 68. 68–77. 9 indexed citations

17.

Mackay, R., et al.. (1963). MONO‐AMINE OXIDASE INHIBITORS AND MENTAL SUBNORMALITY: EXPERIENCES WITH NIALAMIDE. Journal of Intellectual Disability Research. 7(2). 107–121.

18.

Harris, G. & A. G. Wiseman. (1962). Ribose-ester and 5′-phosphoanhydride components of yeast peptidyl-nucleotidates. Biochimica et Biophysica Acta. 55(3). 374–378. 16 indexed citations

19.

Harris, G. & A. G. Wiseman. (1962). New activated compounds from brewers' yeast. Biochimica et Biophysica Acta. 55(6). 929–934. 3 indexed citations

20.

Earland, Christopher & A. G. Wiseman. (1959). The relationship between the chemical heterogenity of wool keratin and the mode of incorporation of the cystine residues. Biochimica et Biophysica Acta. 36(1). 273–275. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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