A A Paul

46 papers receiving 2.3k citations

Peers

A A Paul
Comparison fields: 5 of 151
  • Nutrition and Dietetics 968
  • Public Health, Environmental and Occupational Health 848
  • Physiology 469
  • Pediatrics, Perinatology and Child Health 436
  • Epidemiology 297
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Citations per field
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Citations per year

Countries citing papers authored by A A Paul

Since Specialization
Citations

This map shows the geographic impact of A A Paul's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A A Paul with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A A Paul more than expected).

Fields of papers citing papers by A A Paul

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A A Paul. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A A Paul. The network helps show where A A Paul may publish in the future.

Co-authorship network of co-authors of A A Paul

This figure shows the co-authorship network connecting the top 25 collaborators of A A Paul. A scholar is included among the top collaborators of A A Paul based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A A Paul. A A Paul is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 55
2 28
3 19
4 64
5 4
6 10
7 33
8 40
9 133
10
Seasonal variations in vitamins A, C, riboflavin and folate intakes and status of pregnant and lactating women in a rural Gambian community: some possible implications.
74
11 28
12 5
13 67
14
Footnotes to food tables: 1. Differences in nutrient intakes of dietitians as calculated from the DHSS food tables and the fourth edition of McCance and Widdowson's 'The composition of foods'.
5
15 39
16 32
17 35
18 91
19
McCance and Widdowson's 'The composition of foods': dietary fibre in egg, meat and fish dishes.
15
20 138

About A A Paul

A A Paul is a scholar working on Nutrition and Dietetics, Public Health, Environmental and Occupational Health and Rheumatology, having authored 46 papers that have together received 2.5k indexed citations. Recurring topics across this work include Obesity, Physical Activity, Diet (15 papers), Nutritional Studies and Diet (14 papers) and Child Nutrition and Water Access (12 papers). The work is most often cited by research in Nutrition and Dietetics (968 citations), Public Health, Environmental and Occupational Health (848 citations) and Pediatrics, Perinatology and Child Health (436 citations). A A Paul has collaborated with scholars based in United Kingdom, France and Gambia. Frequent co-authors include R. G. Whitehead, Tim Cole, D. A. T. Southgate, Susan B. Roberts, R G Whitehead, Ann Prentice, Chris Bates, A.M. Prentice, Peggy A. Ertmer and J.D. Russell. Their work appears in journals such as The Lancet, American Journal of Clinical Nutrition and British Journal Of Nutrition.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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