Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies
if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the
same subfield and year (this is the minimum needed to enter the top 1%, not the average
within it), or reaches the top citation threshold in at least one of its specific research
topics.
Countries citing papers authored by Hee Young Paik
Since
Specialization
Citations
This map shows the geographic impact of Hee Young Paik's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hee Young Paik with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hee Young Paik more than expected).
This network shows the impact of papers produced by Hee Young Paik. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hee Young Paik. The network helps show where Hee Young Paik may publish in the future.
Co-authorship network of co-authors of Hee Young Paik
This figure shows the co-authorship network connecting the top 25 collaborators of Hee Young Paik.
A scholar is included among the top collaborators of Hee Young Paik based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Hee Young Paik. Hee Young Paik is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Yoon, Jihyun, et al.. (2012). The Weight Gain Effects of Sungjangjeungbo-tang ( Chengzhangzengbu-tang )on Thin Korean Preschool Children. The Journal of Internal Korean Medicine. 33(2). 180–187.3 indexed citations
8.
Shin, Myung‐Hee, Mi‐Kyung Sung, Hee Young Paik, et al.. (2011). Establishment of Korean Dietary Guidelines for Cancer Prevention. 11(3). 129–143.7 indexed citations
9.
Song, YoonJu, Hee Young Paik, & Hyojee Joung. (2009). A Comparison of Cluster and Factor Analysis to Derive Dietary Patterns in Korean Adults Using Data from the 2005 Korea National Health and Nutrition Examination Survey. Journal of Community Nutrition. 14(6). 722–733.24 indexed citations
10.
Noh, Hwayoung, et al.. (2008). Variations of Serving Sizes and Composition of Manufactured Milk and Soymilk Products and Implications for Dietary Assessment. Journal of the Korean Society of Food Culture. 23(1). 33–40.1 indexed citations
11.
Paik, Hee Young, et al.. (2007). Response Experiences with a Semi-Quantitative Food Frequency Questionnaire : A Qualitative Study using Cognitive Interview. The Korean Journal of Nutrition. 40(6). 566–575.4 indexed citations
12.
Paik, Hee Young, et al.. (2007). The Influence of Mixed NaCl-KCl Salt on Sodium Intake and Urinary Excretion of Sodium and Potassium. The Korean Journal of Nutrition. 40(6). 500–508.7 indexed citations
13.
Shim, Jae Eun, Hee Young Paik, & Hyun‐Kyung Moon. (2007). Breakfast Consumption Pattern, Diet Quality and Health Outcomes in Adults from 2001 National Health and Nutrition Survey. The Korean Journal of Nutrition. 40(5). 451–462.20 indexed citations
14.
Song, YoonJu, et al.. (2005). Socioeconomic, Nutrient, and Health Risk Factors Associated with Dietary Patterns in Adult Populations from 2001 Korean National Health and Nutrition Survey. The Korean Journal of Nutrition. 38(3). 219–225.28 indexed citations
15.
Song, YoonJu, Hee Young Paik, Haeryun Park, et al.. (2004). Socioeconomic, Acculturation, and Lifestyle Factors Affecting the Dietary Patterns of Korean-Americans in California. 7(3). 158–164.1 indexed citations
16.
Shim, Jae Eun, et al.. (2004). Within- and Between-Individual Variation in Nutrient Intakes with Day of the Week and Season in Korean Adults. The Korean Journal of Nutrition. 37(10). 917–927.7 indexed citations
17.
Joung, Hyojee, et al.. (2003). Strategies to Reduce Phytate Content in the Korean Diet. 4(1). 25–34.4 indexed citations
18.
Ahn, Younjhin, et al.. (2003). Development of a Semi-quantitative Food Frequency Questionnaire Based on Dietary Data from the Korea National Health and Nutrition Examination Survey. 6(3). 173–184.68 indexed citations
19.
Kim, Jihye, et al.. (2003). The Effect of Dietary Phytate Content on Iron Absorption and Status in Young Korean Women. 4(1). 35–44.2 indexed citations
20.
Paik, Hee Young, et al.. (2001). Comparative Study on Dietary Patterns of Korean - Chinese and Koreans. Journal of the Korean Society of Food Culture. 16(4). 341–353.1 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.