Yousef Ramezan

Deep leaning in food safety and authenticity detection: An integrative review and future prospects

Pulsed electric field technology in vegetable and fruit juice processing: A review

Effect of low‐pressure cold plasma on the properties of edible film based on alginate enriched with Dunaliella salina powder

Optimization of ultrasonic-assisted extraction of phenolic compounds from pomegranate and orange peels and their antioxidant activity in a functional drink