Immediate Impact
47 standout
Citing Papers
Potentially texture-modified food for dysphagia: Gelling, rheological, and water fixation properties of rice starch–soybean protein composite gels in various ratios
2024 Standout
Bigels as emerging biphasic systems: Properties, applications, and prospects in the food industry
2024 Standout
Works of Philip Watkinson being referenced
Behavior of Protein in the Presence of Calcium during Heating of Whey Protein Concentrate Solutions
2011
Heat-Induced Whey Protein Gels: Protein−Protein Interactions and Functional Properties
2009
Author Peers
| Author | Last Decade | Papers | Cites | |||
|---|---|---|---|---|---|---|
| Philip Watkinson | 273 | 68 | 77 | 18 | 374 | |
| Gavina Manca | 121 | 18 | 77 | 18 | 355 | |
| Gabriel Greif | 189 | 85 | 32 | 23 | 352 | |
| S. Manju | 77 | 46 | 207 | 11 | 377 | |
| J. W. Hagemann | 241 | 40 | 54 | 22 | 435 | |
| Christopher H. S. Hitchcock | 135 | 69 | 99 | 12 | 440 | |
| Zhijiang Zhou | 64 | 66 | 20 | 16 | 358 | |
| Manoj Kumar Rout | 153 | 92 | 40 | 32 | 453 | |
| Huihui Wang | 115 | 22 | 86 | 17 | 337 | |
| A. López-Hernández | 187 | 87 | 66 | 18 | 383 | |
| Chong Sun | 155 | 49 | 78 | 33 | 406 |
All Works
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