Immediate Impact
22 standout
Citing Papers
Fermentation's pivotal role in shaping the future of plant-based foods: An integrative review of fermentation processes and their impact on sensory and health benefits
2024 Standout
Nanoencapsulation of Oliveria decumbens Vent./basil essential oils into gum arabic/maltodextrin: Improved in vitro bioaccessibility and minced beef meat safety
2024 Standout
Works of Patrick Wittek being referenced
High Moisture Extrusion of Soy Protein: Investigations on the Formation of Anisotropic Product Structure
2021
Blending Proteins in High Moisture Extrusion to Design Meat Analogues: Rheological Properties, Morphology Development and Product Properties
2021
Author Peers
| Author | Last Decade | Papers | Cites | |||||
|---|---|---|---|---|---|---|---|---|
| Patrick Wittek | 264 | 46 | 44 | 177 | 150 | 7 | 368 | |
| Hülya Akdoğan | 243 | 8 | 20 | 233 | 95 | 12 | 386 | |
| Steven H.V. Cornet | 271 | 6 | 10 | 134 | 188 | 9 | 355 | |
| Silvia J.E. Snel | 242 | 5 | 11 | 117 | 173 | 8 | 319 | |
| Isabella Van Damme | 223 | 29 | 45 | 48 | 22 | 8 | 345 | |
| J. R. Rosenau | 274 | 23 | 23 | 97 | 90 | 23 | 359 | |
| Jan M. Bühler | 268 | 3 | 8 | 165 | 146 | 8 | 343 | |
| J. Fichtali | 171 | 9 | 26 | 144 | 42 | 18 | 328 | |
| K. C. Diehl | 162 | 5 | 6 | 55 | 91 | 18 | 315 | |
| D. Suter | 165 | 6 | 10 | 40 | 176 | 13 | 330 | |
| Fatou-Toutie Ndoye | 188 | 12 | 4 | 34 | 130 | 22 | 378 |
All Works
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