Immediate Impact
2 by Nobel laureates 5 from Science/Nature 55 hit
Citing Papers
A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Hit
The microbial food revolution
2023 Hit
Works of Misako Kawai being referenced
Taste Enhancements Between Various Amino Acids and IMP
2002
Author Peers
Peers are selected by citation overlap in the author's most active subfields. citations · hero ref
| Author | Last Decade | Papers | Cites | |||||
|---|---|---|---|---|---|---|---|---|
| Misako Kawai | 566 | 334 | 300 | 261 | 207 | 26 | 1.0k | |
| Kenji Maehashi | 472 0.8× | 276 0.8× | 228 0.8× | 332 1.3× | 149 0.7× | 31 | 837 | |
| Ian E. Lush | 447 0.8× | 297 0.9× | 139 0.5× | 264 1.0× | 145 0.7× | 31 | 874 | |
| Ying Bu | 293 0.5× | 90 0.3× | 168 0.6× | 386 1.5× | 486 2.3× | 42 | 879 | |
| Ichizo Shinoda | 489 0.9× | 68 0.2× | 88 0.3× | 462 1.8× | 140 0.7× | 45 | 945 | |
| Julie Affleck | 604 1.1× | 222 0.7× | 101 0.3× | 386 1.5× | 36 0.2× | 16 | 1.2k | |
| H. van der Wel | 636 1.1× | 332 1.0× | 230 0.8× | 329 1.3× | 117 0.6× | 34 | 934 | |
| Toshitada Nagai | 223 0.4× | 160 0.5× | 70 0.2× | 142 0.5× | 217 1.0× | 15 | 844 | |
| Gonçalo da Costa | 124 0.2× | 53 0.2× | 60 0.2× | 401 1.5× | 154 0.7× | 42 | 1.1k | |
| Akihito Yasuoka | 319 0.6× | 249 0.7× | 91 0.3× | 420 1.6× | 8 0.0× | 43 | 988 | |
| Zhan Liu | 515 0.9× | 383 1.1× | 283 0.9× | 356 1.4× | 15 0.1× | 34 | 1.1k |
All Works
Loading papers...