Immediate Impact
44 standout
Citing Papers
Oxidative stress in poultry production
2024 Standout
Taste properties and mechanism of umami peptides from fermented goose bones based on molecular docking and molecular dynamics simulation using umami receptor T1R1/T1R3
2024 Standout
Works of L.A.M. Gomide being referenced
Chemical composition and protein quality of mortadella formulated with carbon monoxide-treated porcine blood
2015
Effect of modified atmospheres on microbiological, color and sensory properties of refrigerated pork
2005
Author Peers
| Author | Last Decade | Papers | Cites | ||||
|---|---|---|---|---|---|---|---|
| L.A.M. Gomide | 278 | 106 | 50 | 54 | 15 | 345 | |
| Russell O. McKeith | 309 | 91 | 30 | 84 | 18 | 380 | |
| S.L. Beilken | 341 | 165 | 46 | 38 | 16 | 408 | |
| C. C. Daly | 369 | 50 | 43 | 45 | 8 | 394 | |
| Matthew G. Kerr | 357 | 105 | 52 | 54 | 13 | 407 | |
| Gap‐Don Kim | 283 | 101 | 42 | 84 | 20 | 350 | |
| Michael J. Colle | 278 | 95 | 34 | 56 | 26 | 315 | |
| Ralston Lawrie | 308 | 65 | 31 | 101 | 9 | 407 | |
| J. M. Eggert | 299 | 39 | 25 | 68 | 12 | 370 | |
| A. Q. Sazili | 277 | 63 | 22 | 100 | 27 | 402 | |
| T. A. Gillett | 185 | 92 | 17 | 113 | 19 | 312 |
All Works
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