Immediate Impact

28 standout
Sub-graph 1 of 14

Citing Papers

Underrated aspects of a true Mediterranean diet: understanding traditional features for worldwide application of a “Planeterranean” diet
2024 Standout
Fermentation's pivotal role in shaping the future of plant-based foods: An integrative review of fermentation processes and their impact on sensory and health benefits
2024 Standout
4 intermediate papers

Works of John Shindano being referenced

Influence of fermentation temperature on microbial community composition and physicochemical properties of mabisi, a traditionally fermented milk
2020
Composition and Diversity of Natural Bacterial Communities in Mabisi, a Traditionally Fermented Milk
2020
and 3 more

Author Peers

Author Last Decade Papers Cites
John Shindano 196 78 16 63 12 249
Dattatreya S. Banavara 157 86 20 92 10 297
Oscar van Mastrigt 209 187 6 60 21 287
H Tsuda 192 122 5 84 19 273
Megan N. Biango‐Daniels 144 84 4 61 11 270
F.M. Driessen 180 129 24 71 12 220
Brad Reuhs 121 70 30 119 9 288
Carla Orsi 184 79 5 40 9 268
Ángela María León Peláez 206 111 10 73 18 289
Irene Comi 146 121 13 86 9 292
Daragh Hill 196 156 9 80 6 281

All Works

Loading papers...

Rankless by CCL
2026