Immediate Impact

52 standout
Sub-graph 1 of 24

Citing Papers

Plant-based meat: The influence on texture by protein-polysaccharide interactions and processing techniques
2025 Standout
Bioengineering in Solid-State Fermentation for next sustainable food bioprocessing
2025 Standout
2 intermediate papers

Works of J.L. Hurtado being referenced

Interactions of κ‐carrageenan Plus Other Hydrocolloids in Fish Myosystem Gels
2001
Microstructural behaviour and gelling characteristics of myosystem protein gels interacting with hydrocolloids
2000

Author Peers

Author Last Decade Papers Cites
J.L. Hurtado 286 65 19 142 91 16 378
Donald D. Hamann 192 34 8 132 40 13 338
Hisanori Nozawa 282 16 9 190 106 27 434
Yang Liu 205 7 1 171 133 23 368
Lucina E. Lampila 183 7 3 81 156 15 379
Tianlan Xia 300 4 3 183 63 14 390
J.W. Park 351 4 5 198 143 16 445
Qian Chen 306 6 217 132 19 448
A. Q. Sazili 277 7 1 63 100 27 402
Haijun Chang 340 4 1 174 76 20 418
Fan Wu 78 9 10 148 170 25 411

All Works

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Rankless by CCL
2026