Immediate Impact
1 from Science/Nature 56 standout
Citing Papers
Bioengineering in Solid-State Fermentation for next sustainable food bioprocessing
2025 Standout
A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
Works of J. Rossi being referenced
Interactions between yeasts and bacteria in the smear surface-ripened cheeses
2001
Antimould activity of sourdough lactic acid bacteria: identification of a mixture of organic acids produced by Lactobacillus sanfrancisco CB1
1998
Author Peers
| Author | Last Decade | Papers | Cites | |||
|---|---|---|---|---|---|---|
| J. Rossi | 1639 | 696 | 1194 | 63 | 2.3k | |
| Junrui Wu | 1614 | 1371 | 945 | 102 | 2.9k | |
| Judith Narvhus | 2131 | 953 | 1095 | 86 | 2.9k | |
| Elena Sorrentino | 1918 | 1061 | 876 | 84 | 2.7k | |
| Maria Calasso | 1344 | 819 | 868 | 62 | 2.2k | |
| Cinzia Lucia Randazzo | 2360 | 1531 | 739 | 122 | 3.4k | |
| A.I. Sanni | 1895 | 763 | 1320 | 94 | 2.7k | |
| Anna Reale | 1601 | 985 | 900 | 80 | 2.3k | |
| Ana Lúcia Barretto Penna | 1801 | 964 | 871 | 70 | 2.4k | |
| Teresa Zotta | 1810 | 1393 | 653 | 74 | 2.3k | |
| Chaminda Senaka Ranadheera | 2707 | 1288 | 1409 | 84 | 3.8k |
All Works
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