Immediate Impact
52 standout
Citing Papers
A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
A review of biogenic amines in fermented foods: Occurrence and health effects
2024 Standout
Works of Friedrich Bauer being referenced
Dietary exposure assessment of putrescine and cadaverine and derivation of tolerable levels in selected foods consumed in Austria
2012
Spermine and spermidine concentrations in pork loin as affected by storage, curing and thermal processing
2006
Author Peers
| Author | Last Decade | Papers | Cites | |||
|---|---|---|---|---|---|---|
| Friedrich Bauer | 613 | 676 | 507 | 32 | 1.4k | |
| Olugbenga P. Soladoye | 699 | 946 | 750 | 45 | 2.0k | |
| Thierry Sérot | 511 | 1021 | 713 | 34 | 2.0k | |
| Eric Karangwa | 417 | 277 | 782 | 50 | 1.6k | |
| Anne Meynier | 473 | 993 | 807 | 47 | 2.1k | |
| Georgios Koutsidis | 397 | 393 | 767 | 26 | 1.7k | |
| Hans Lingnert | 283 | 430 | 815 | 42 | 1.7k | |
| Thanasak Sae‐leaw | 758 | 688 | 671 | 41 | 1.7k | |
| Nina Skall Nielsen | 687 | 430 | 835 | 55 | 2.1k | |
| Trevor J. Britz | 431 | 1043 | 707 | 31 | 2.0k | |
| Zongshuai Zhu | 339 | 471 | 463 | 50 | 1.2k |
All Works
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