Immediate Impact

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Citing Papers

Spectroscopic food adulteration detection using machine learning: Current challenges and future prospects
2024 Standout
Deep leaning in food safety and authenticity detection: An integrative review and future prospects
2024 Standout
2 intermediate papers

Works of Ferdaous Guasmi being referenced

Discrimination of Tunisian and Italian extra-virgin olive oils according to their phenolic and sterolic fingerprints
2018
The LC-MS/MS characterization of phenolic compounds in leaves allows classifying olive cultivars grown in South Tunisia
2018

Author Peers

Author Last Decade Papers Cites
Ferdaous Guasmi 270 93 131 139 135 34 508
Farid Mansouri 188 61 92 100 152 45 455
Khalid Majourhat 248 124 77 101 84 33 481
Aloísio Henrique Pereira de Souza 124 66 174 116 238 39 543
Elvia Becerra‐Martínez 200 172 69 93 125 50 505
Grzegorz Dąbrowski 153 77 107 137 205 27 471
Hyun‐Il Jun 189 82 112 189 225 30 496
S. S. Deshpande 221 73 83 178 168 17 560
Emanuela Camilli 152 119 71 91 121 25 546
Rosário Anjos 247 64 99 103 150 23 514
Marinko Petrović 134 83 122 122 193 30 571

All Works

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Rankless by CCL
2026