Immediate Impact

60 standout
Sub-graph 1 of 22

Citing Papers

Pulsed electric field technology in vegetable and fruit juice processing: A review
2024 Standout
A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
15 intermediate papers

Works of Erdal Ağçam being referenced

Effects of pulsed electric fields on sour cherry juice properties and formations of furfural and hydroxymethylfurfural
2020
Comparison of phenolic compounds of orange juice processed by pulsed electric fields (PEF) and conventional thermal pasteurisation
2013
and 8 more

Author Peers

Author Last Decade Papers Cites
Erdal Ağçam 307 353 196 198 52 741
Asiye Akyıldız 277 315 303 182 41 787
M. Mitek 290 359 226 190 54 675
M. Tóth-Márkus 271 394 300 297 22 875
Houcine Mhemdi 168 359 206 155 39 838
Carolien Buvé 213 381 277 187 30 724
Aidong Sun 249 311 242 244 51 967
Juan Manuel Castagnini 146 362 192 107 68 761
Marta Coelho 355 402 182 128 38 865
Nelly del Socorro Cruz‐Cansino 239 477 201 255 48 815
Alfonso Garvín 158 326 257 281 41 855

All Works

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Rankless by CCL
2026