Immediate Impact

3 from Science/Nature 56 standout
Sub-graph 1 of 24

Citing Papers

Insight into aroma dynamic changes during the whole manufacturing process of chestnut-like aroma green tea by combining GC-E-Nose, GC-IMS, and GC × GC-TOFMS
2022 Standout
Sensors for Volatile Organic Compounds
2022 Standout
2 intermediate papers

Works of C. Weurman being referenced

Experiments on “High‐Vacuum Transfer” in Food Odour Research
1970
Studies on the Volatile Components of Different Varieties of Cocoa Beans
1962

Author Peers

Author Last Decade Papers Cites
C. Weurman 111 110 166 17 427
R. R. Forrey 88 175 181 15 437
Matthias Güntert 70 121 210 14 422
R. Emberger 90 101 172 19 449
Elizabeth S. Keith 83 127 106 13 448
Martyna N. Wieczorek 93 98 148 25 439
Martyna Lubinska-Szczygeł 107 82 133 20 390
Guillermo Santa‐María 98 86 146 19 435
Anahita Keyhani 70 64 113 13 394
Luca Nicolotti 175 84 167 16 415
John P. Walradt 86 108 134 11 390

All Works

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Rankless by CCL
2026