Immediate Impact
56 standout
Citing Papers
Cultured meat with enriched organoleptic properties by regulating cell differentiation
2024 Standout
Recent advances in artificial intelligence towards the sustainable future of agri-food industry
2024 Standout
Works of C. Kenny Wu being referenced
Effect of beef tenderness on consumer satisfaction with steaks consumed in the home and restaurant.
1996
Author Peers
| Author | Last Decade | Papers | Cites | ||||
|---|---|---|---|---|---|---|---|
| C. Kenny Wu | 279 | 101 | 23 | 48 | 10 | 362 | |
| Jerzy Wierzbicki | 275 | 104 | 73 | 18 | 319 | ||
| Bethany M. Sitz | 210 | 145 | 2 | 13 | 8 | 385 | |
| J.-F. Martin | 220 | 147 | 3 | 27 | 8 | 364 | |
| Robert E. Branson | 238 | 123 | 34 | 14 | 303 | ||
| Magda Aguiar Fontes | 164 | 150 | 5 | 17 | 12 | 364 | |
| Sandra Stolzenbach | 127 | 179 | 2 | 7 | 10 | 313 | |
| Antonio Girolami | 214 | 109 | 2 | 33 | 14 | 391 | |
| M.R. Hunt | 285 | 136 | 42 | 7 | 311 | ||
| C.H. Corbin | 284 | 136 | 41 | 6 | 310 | ||
| Juliana Cunha de Andrade | 104 | 238 | 3 | 9 | 11 | 373 |
All Works
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