Journal of Oleo Science

34.0k citations
2.8k papers · · active since 1950

Impact in

    • Phytochemicals and Antioxidant Activities
    • Essential Oils and Antimicrobial Activity
    • Food Chemistry and Fat Analysis
    • Proteins in Food Systems

Papers in

    • Phytochemicals and Antioxidant Activities 202
    • Antioxidant Activity and Oxidative Stress 153
    • Food Chemistry and Fat Analysis 185
    • Essential Oils and Antimicrobial Activity 170

Journal of Oleo Science

2.6k papers receiving 32.7k citations

Peers

Journal of Oleo Science
Comparison fields: 5 of 197
  • Biochemistry 3.6k
  • Food Science 7.0k
  • Nutrition and Dietetics 4.0k
  • Organic Chemistry 6.9k
  • Biochemistry 1.4k
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Journal of Oleo Science relative to Química Nova Brazil Química Nova's profile →
Citations per field
00.5×1.5×
Química Nova · 1×
Citations per year

Countries where authors publish in Journal of Oleo Science

Since Specialization
Citations

This map shows the geographic impact of research published in Journal of Oleo Science. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers published in Journal of Oleo Science with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Journal of Oleo Science more than expected).

Fields of papers published in Journal of Oleo Science

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers published in Journal of Oleo Science. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers published in Journal of Oleo Science.

About Journal of Oleo Science

The 2.8k papers published in Journal of Oleo Science in the last decades have received a total of 34.0k indexed citations . Papers published in Journal of Oleo Science usually cover Biochemistry (321 papers), Food Science (553 papers), Organic Chemistry (801 papers), Nutrition and Dietetics (408 papers) and Biochemistry (159 papers) specifically the topics of Surfactants and Colloidal Systems (314 papers), Fatty Acid Research and Health (267 papers), Edible Oils Quality and Analysis (255 papers), Phytochemicals and Antioxidant Activities (202 papers), Enzyme Catalysis and Immobilization (201 papers), Food Chemistry and Fat Analysis (185 papers), Essential Oils and Antimicrobial Activity (170 papers) and Antioxidant Activity and Oxidative Stress (153 papers). The most active scholars publishing in Journal of Oleo Science are V.K. TYAGI, Karlheinz Hill, Daï Kitamoto, Tomohiro Imura, Tokuma Fukuoka, Tomotake Morita, Kazuo Miyashita, Mitsuo Miyazawa, Nagao Totani and H. Maeda.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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