Antioxidant Activity of Betalains from Plants of the Amaranthaceae
- Authors
- Yi‐Zhong CaiMei SunHarold Corke
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About Antioxidant Activity of Betalains from Plants of the Amaranthaceae
This paper, published in 2003, received 537 indexed citations . Written by Yi‐Zhong Cai, Mei Sun and Harold Corke covering the research area of Insect Science, Food Science and Pharmacology. It is primarily cited by scholars working on Food Science (406 citations), Plant Science (160 citations) and Biochemistry (160 citations). Published in Journal of Agricultural and Food Chemistry.
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This paper is also available at doi.org/10.1021/jf030045u.