Zongyuan Wu

643 total citations
26 papers, 496 citations indexed

About

Zongyuan Wu is a scholar working on Molecular Biology, Nutrition and Dietetics and Spectroscopy. According to data from OpenAlex, Zongyuan Wu has authored 26 papers receiving a total of 496 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Molecular Biology, 7 papers in Nutrition and Dietetics and 6 papers in Spectroscopy. Recurrent topics in Zongyuan Wu's work include Metabolomics and Mass Spectrometry Studies (10 papers), Analytical chemistry methods development (5 papers) and Mass Spectrometry Techniques and Applications (4 papers). Zongyuan Wu is often cited by papers focused on Metabolomics and Mass Spectrometry Studies (10 papers), Analytical chemistry methods development (5 papers) and Mass Spectrometry Techniques and Applications (4 papers). Zongyuan Wu collaborates with scholars based in China, Taiwan and Italy. Zongyuan Wu's co-authors include Fang Wei, Xin Lv, Ya Xie, Bangfu Wu, Shuling Xu, Xinghao Tu, Te-Sheng Li, Cheng-Lung Huang, Xuecai Tan and Fuhou Lei and has published in prestigious journals such as SHILAP Revista de lepidopterología, Analytical Chemistry and Journal of Agricultural and Food Chemistry.

In The Last Decade

Zongyuan Wu

26 papers receiving 486 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Zongyuan Wu China 14 182 125 102 96 80 26 496
Lukas Uhlenbrock Germany 10 207 1.1× 51 0.4× 37 0.4× 62 0.6× 96 1.2× 11 700
Tom Verleyen Belgium 13 186 1.0× 64 0.5× 106 1.0× 78 0.8× 112 1.4× 16 737
K. A. Rennick United States 12 138 0.8× 80 0.6× 56 0.5× 42 0.4× 113 1.4× 15 401
Ana Herrero Spain 19 132 0.7× 226 1.8× 51 0.5× 463 4.8× 250 3.1× 54 995
Samuel Kaiser Brazil 18 160 0.9× 34 0.3× 27 0.3× 181 1.9× 70 0.9× 45 710
Yuanxiang Huang China 13 136 0.7× 39 0.3× 30 0.3× 65 0.7× 24 0.3× 23 580
Kailong Yuan China 14 322 1.8× 85 0.7× 22 0.2× 217 2.3× 139 1.7× 25 722
Mark Roman United States 15 209 1.1× 100 0.8× 73 0.7× 142 1.5× 119 1.5× 42 874
Tianming Yang China 17 250 1.4× 48 0.4× 14 0.1× 182 1.9× 176 2.2× 46 759
Luis Vázquez Spain 17 300 1.6× 76 0.6× 144 1.4× 27 0.3× 156 1.9× 49 711

Countries citing papers authored by Zongyuan Wu

Since Specialization
Citations

This map shows the geographic impact of Zongyuan Wu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Zongyuan Wu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Zongyuan Wu more than expected).

Fields of papers citing papers by Zongyuan Wu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Zongyuan Wu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Zongyuan Wu. The network helps show where Zongyuan Wu may publish in the future.

Co-authorship network of co-authors of Zongyuan Wu

This figure shows the co-authorship network connecting the top 25 collaborators of Zongyuan Wu. A scholar is included among the top collaborators of Zongyuan Wu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Zongyuan Wu. Zongyuan Wu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Yao, Lei, Yunlong Xiao, Qi Zhou, et al.. (2024). Lipidomics and Flavouromics assessment of the effects of enzyme modification on butter composition. Food Chemistry. 470. 142655–142655. 2 indexed citations
2.
Wang, Boya, Siqi Wang, Zongyuan Wu, et al.. (2024). UPLC-MS based lipidomics analysis on optimization of soybean phosphatidylethanolamine extraction. Food Chemistry X. 23. 101578–101578. 2 indexed citations
3.
Zhou, Wenting, et al.. (2024). Study on the Frying Performance Evaluation of Refined Soybean Oil after PLC Enzymatic Degumming. Foods. 13(2). 275–275. 2 indexed citations
4.
Huang, Qiang, et al.. (2024). Based on BERT-wwm for Agricultural Named Entity Recognition. Agronomy. 14(6). 1217–1217. 1 indexed citations
5.
Huang, Qiang, et al.. (2023). Prediction of Tea Varieties’ “Suitable for People” Relationship: Based on the InteractE-SE+GCN Model. Agriculture. 13(9). 1732–1732. 1 indexed citations
6.
Wang, Nian, Jie Wang, Yao Zhang, et al.. (2023). Comprehensive lipidomics and volatile compounds profiling reveals correlation of lipids and flavors in DHA-enriched egg yolk. SHILAP Revista de lepidopterología. 8(1). 27–34. 13 indexed citations
7.
Shen, Meiying, et al.. (2023). Partial breast reconstruction of 30 cases with peri-mammary artery perforator flaps. BMC Surgery. 23(1). 41–41. 3 indexed citations
8.
Zhang, Yao, Hua‐Ming Xiao, Xin Lv, et al.. (2022). Profiling and spatial distribution of phenolic compounds in rapeseed by two-step extraction strategy and targeted metabolomics combined with chemometrics. Food Chemistry. 401. 134151–134151. 14 indexed citations
9.
Wu, Zongyuan, et al.. (2022). An asynchronous variational integrator for the phase field approach to dynamic fracture. International Journal for Numerical Methods in Engineering. 124(2). 434–457. 9 indexed citations
10.
Wu, Zongyuan, Bangfu Wu, Xin Lv, et al.. (2021). Serumal Lipidomics Reveals the Anti-inflammatory Effect of Flax Lignans and Sinapic Acid in High-Fat-Diet-Fed Mice. Journal of Agricultural and Food Chemistry. 69(32). 9111–9123. 29 indexed citations
11.
Tu, Xinghao, Bangfu Wu, Ya Xie, et al.. (2021). A comprehensive study of raw and roasted macadamia nuts: Lipid profile, physicochemical, nutritional, and sensory properties. Food Science & Nutrition. 9(3). 1688–1697. 42 indexed citations
12.
Xu, Shuling, Bangfu Wu, Matej Orešič, et al.. (2020). Double Derivatization Strategy for High-Sensitivity and High-Coverage Localization of Double Bonds in Free Fatty Acids by Mass Spectrometry. Analytical Chemistry. 92(9). 6446–6455. 31 indexed citations
13.
14.
Xie, Ya, Fang Wei, Shuling Xu, et al.. (2019). Profiling and quantification of lipids in cold-pressed rapeseed oils based on direct infusion electrospray ionization tandem mass spectrometry. Food Chemistry. 285. 194–203. 46 indexed citations
15.
Li, Xiaoyan, Chen Zhu, Min Liu, et al.. (2018). Preparation and application of a molecular capture for safety detection of cosmetics based on surface imprinting and multi-walled carbon nanotubes. Journal of Colloid and Interface Science. 527. 124–131. 15 indexed citations
16.
Ma, Huifang, Fang Wei, Bangfu Wu, et al.. (2018). Profiling and quantification of aminophospholipids based on chemical derivatization coupled with HPLC-MS. Journal of Lipid Research. 60(1). 121–134. 11 indexed citations
17.
Liu, Min, Xiaoyan Li, Junjie Li, et al.. (2017). Selective separation and determination of glucocorticoids in cosmetics using dual-template magnetic molecularly imprinted polymers and HPLC. Journal of Colloid and Interface Science. 504. 124–133. 51 indexed citations
18.
Liu, Min, Junjie Li, Xiaomeng Su, et al.. (2015). Synthesis of magnetic molecularly imprinted polymers for the selective separation and determination of metronidazole in cosmetic samples. Analytical and Bioanalytical Chemistry. 407(13). 3875–3880. 49 indexed citations
19.
Wu, Zongyuan, et al.. (2014). Study of online molecularly imprinted solid phase extraction techniques in food safety analysis.. Shipin anquan zhiliang jiance xuebao. 5(5). 1297–1304. 2 indexed citations
20.
Wu, Zongyuan, et al.. (2009). Molecular cloning and characterization of a bifunctional xylanolytic enzyme from Neocallimastix patriciarum. Applied Microbiology and Biotechnology. 85(5). 1451–1462. 28 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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