Zhimao Chao
- Molecular Biology
- Plant Science
- Analytical Chemistry top 5%
- Food Science top 10%
- Pharmacology top 10%
- Co-authors
- Yoichiro ItoXiaoyi WuZhenli LiuZhiqian SongYuanyan LiuChun WangZhen-Ying LiuPingping Song
- Topics
- Phytochemicals and Antioxidant Activities (9 papers)Natural product bioactivities and synthesis (8 papers)Seed and Plant Biochemistry (8 papers)
- Partner nations
- ChinaUnited StatesJapan
In The Last Decade
Zhimao Chao
38 papers receiving 326 citations
Peers
Comparison fields: 5 of 64
- Molecular Biology 154
- Plant Science 117
- Analytical Chemistry 84
- Food Science 80
- Pharmacology 54
Countries citing papers authored by Zhimao Chao
This map shows the geographic impact of Zhimao Chao's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Zhimao Chao with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Zhimao Chao more than expected).
Fields of papers citing papers by Zhimao Chao
This network shows the impact of papers produced by Zhimao Chao. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Zhimao Chao. The network helps show where Zhimao Chao may publish in the future.
Co-authorship network of co-authors of Zhimao Chao
This figure shows the co-authorship network connecting the top 25 collaborators of Zhimao Chao. A scholar is included among the top collaborators of Zhimao Chao based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Zhimao Chao. Zhimao Chao is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 0 | |
| 3 | 4 | |
| 4 | 0 | |
| 5 | 5 | |
| 6 | 0 | |
| 7 | 10 | |
| 8 | 5 | |
| 9 | 4 | |
| 10 | 6 | |
| 11 | 12 | |
| 12 | 4 | |
| 13 | 21 | |
| 14 | 13 | |
| 15 | 17 | |
| 16 | 28 | |
| 17 | 40 | |
| 18 | 12 | |
| 19 | [Chemical constituents of the essential oil from the pericarp of Trichosanthes rosthornii Harms]. | 1 |
| 20 | [A review of chemical studies on the plants of Trichosanthes]. | 1 |
About Zhimao Chao
Zhimao Chao is a scholar working on Biochemistry, Food Science and Analytical Chemistry, having authored 41 papers that have together received 331 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (9 papers), Natural product bioactivities and synthesis (8 papers) and Seed and Plant Biochemistry (8 papers). The work is most often cited by research in Analytical Chemistry (84 citations), Biochemistry (51 citations) and Pharmacology (54 citations). Zhimao Chao has collaborated with scholars based in China, United States and Japan. Frequent co-authors include Yoichiro Ito, Xiaoyi Wu, Zhenli Liu, Zhiqian Song, Yuanyan Liu, Chun Wang, Zhen-Ying Liu, Pingping Song, Aiping Lü and Zhenying Liu. Their work appears in journals such as Food Chemistry, Journal of Chromatography A and Molecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.