Yukihiro Tashiro

5.3k total citations · 1 hit paper
106 papers, 4.1k citations indexed

About

Yukihiro Tashiro is a scholar working on Molecular Biology, Biomedical Engineering and Food Science. According to data from OpenAlex, Yukihiro Tashiro has authored 106 papers receiving a total of 4.1k indexed citations (citations by other indexed papers that have themselves been cited), including 79 papers in Molecular Biology, 63 papers in Biomedical Engineering and 20 papers in Food Science. Recurrent topics in Yukihiro Tashiro's work include Biofuel production and bioconversion (59 papers), Microbial Metabolic Engineering and Bioproduction (53 papers) and Enzyme Catalysis and Immobilization (22 papers). Yukihiro Tashiro is often cited by papers focused on Biofuel production and bioconversion (59 papers), Microbial Metabolic Engineering and Bioproduction (53 papers) and Enzyme Catalysis and Immobilization (22 papers). Yukihiro Tashiro collaborates with scholars based in Japan, Egypt and China. Yukihiro Tashiro's co-authors include Kenji Sonomoto, Mohamed Ali Abdel‐Rahman, Kenji Sakai, Genta Kobayashi, Takeshi Zendo, Qunhui Wang, Jin Zheng, Ying Wang, Hideaki Shinto and Ayaaki Ishizaki and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and The Science of The Total Environment.

In The Last Decade

Yukihiro Tashiro

103 papers receiving 4.0k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Recent advances in lactic acid production by microbial fermentation processes

2013 749 citations Mohamed Ali Abdel‐Rahman, Yukihiro Tashiro et al. Biotechnology Advances profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Yukihiro Tashiro Japan	32	2.7k	2.6k	563	519	499	106	4.1k
Feng‐Wu Bai China	43	4.5k 1.7×	4.4k 1.7×	490 0.9×	453 0.9×	558 1.1×	175	7.0k
Claes Niklasson Sweden	35	3.0k 1.1×	2.4k 0.9×	616 1.1×	215 0.4×	469 0.9×	86	4.5k
Anuj Kumar Chandel Brazil	42	4.3k 1.6×	2.7k 1.0×	311 0.6×	416 0.8×	884 1.8×	136	5.8k
Marco Antônio Záchia Ayub Brazil	45	2.4k 0.9×	4.0k 1.5×	1.0k 1.8×	672 1.3×	1.1k 2.3×	211	6.1k
Fengxue Xin China	43	2.9k 1.1×	3.2k 1.2×	342 0.6×	208 0.4×	641 1.3×	227	5.6k
Francisco Gı́rio Portugal	39	3.6k 1.4×	2.0k 0.8×	812 1.4×	781 1.5×	740 1.5×	108	5.3k
Susan Grace Karp Brazil	29	1.8k 0.7×	1.2k 0.5×	499 0.9×	325 0.6×	659 1.3×	67	3.4k
Mohamed Ali Abdel‐Rahman Egypt	27	1.7k 0.7×	1.5k 0.6×	407 0.7×	404 0.8×	423 0.8×	69	3.4k
Thaddeus Chukwuemeka Ezeji United States	37	4.6k 1.7×	4.1k 1.5×	293 0.5×	588 1.1×	532 1.1×	96	6.3k
Hossain M. Zabed China	31	2.1k 0.8×	1.6k 0.6×	216 0.4×	192 0.4×	306 0.6×	113	4.2k

Countries citing papers authored by Yukihiro Tashiro

Since Specialization

Citations

This map shows the geographic impact of Yukihiro Tashiro's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yukihiro Tashiro with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yukihiro Tashiro more than expected).

Fields of papers citing papers by Yukihiro Tashiro

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yukihiro Tashiro. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yukihiro Tashiro. The network helps show where Yukihiro Tashiro may publish in the future.

Co-authorship network of co-authors of Yukihiro Tashiro

This figure shows the co-authorship network connecting the top 25 collaborators of Yukihiro Tashiro. A scholar is included among the top collaborators of Yukihiro Tashiro based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yukihiro Tashiro. Yukihiro Tashiro is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Nakamura, K., et al.. (2024). Challenge of validation in whole-cell spike-in amplicon sequencing to comprehensively quantify food lactic acid bacteriota. Bioscience Biotechnology and Biochemistry. 89(2). 294–303. 1 indexed citations

Watanabe, Kota, et al.. (2024). Sample collecting methods for bacterial community structure analysis of scalp hair: non-invasive swabbing versus intrusive hair shaft cutting. Scientific Reports. 14(1). 22461–22461.

Sakai, Kenji, et al.. (2024). Long-term application of organic matter improves soil properties and plant growth-promoting bacteria in soil communities of oil palm plantation. Soil Science & Plant Nutrition. 70(5-6). 393–405. 1 indexed citations

Sakai, Kenji, et al.. (2024). Novel multifunctional plant growth-promoting bacteria isolated from the oil palm rhizosphere under long-term organic matter application. Journal of Bioscience and Bioengineering. 138(5). 406–414. 4 indexed citations

Watanabe, Kota, et al.. (2023). Scalp bacterial species influence SIRT1 and TERT expression in keratinocytes. Bioscience Biotechnology and Biochemistry. 87(11). 1364–1372. 1 indexed citations

Watanabe, Kota, et al.. (2023). Dilution rates and their transition modes influence organic acid productivity and bacterial community structure on continuous meta-fermentation using complex microorganisms. Journal of Bioscience and Bioengineering. 136(5). 391–399. 1 indexed citations

Tashiro, Kosuke, et al.. (2019). Prevalence of spoilage microorganism, Pseudomonas spp. on restaurants cutting boards collected in Seri Kembangan, Malaysia.. 2(2). 1 indexed citations

Miyamoto, Hirokuni, Hisashi Miyamoto, Yukihiro Tashiro, Kenji Sakai, & Hiroaki Kodama. (2018). Studies on highly functional fermented-products made from unutilized biomass resources by thermophilic bacteria. 96(2). 56–63. 1 indexed citations

Fukui, Ryo, et al.. (2018). Dynamic bacterial community changes in the autothermal thermophilic aerobic digestion process with cell lysis activities, shaking and temperature increase. Journal of Bioscience and Bioengineering. 126(2). 196–204. 12 indexed citations

10.

Abdel‐Rahman, Mohamed Ali, et al.. (2017). Thermophilic Enterococcus faecium QU 50 enabled open repeated batch fermentation for l-lactic acid production from mixed sugars without carbon catabolite repression. RSC Advances. 7(39). 24233–24241. 19 indexed citations

11.

Nordin, Syafinaz Amin, Ahmad Muhaimin Roslan, Kenji Sakai, et al.. (2016). The prevalence of foodborne pathogenic bacteria on cutting boards and their ecological correlation with background biota. AIMS Microbiology. 2(2). 138–151. 4 indexed citations

12.

Abdel‐Rahman, Mohamed Ali, Yukihiro Tashiro, Takeshi Zendo, Kenji Sakai, & Kenji Sonomoto. (2016). Highly efficient l-lactic acid production from xylose in cell recycle continuous fermentation using Enterococcus mundtii QU 25. RSC Advances. 6(21). 17659–17668. 38 indexed citations

13.

Nordin, Syafinaz Amin, Malina Osman, Kosuke Tashiro, et al.. (2015). Pyrosequencing analysis of microbial community and food-borne bacteria on restaurant cutting boards collected in Seri Kembangan, Malaysia, and their correlation with grades of food premises. International Journal of Food Microbiology. 200. 57–65. 17 indexed citations

14.

Tongpim, Saowanit, et al.. (2013). Isolation of thermophilic l-lactic acid producing bacteria showing homo-fermentative manner under high aeration condition. Journal of Bioscience and Bioengineering. 117(3). 318–324. 19 indexed citations

15.

Abdel‐Rahman, Mohamed Ali, Yukihiro Tashiro, & Kenji Sonomoto. (2013). Recent advances in lactic acid production by microbial fermentation processes. Biotechnology Advances. 31(6). 877–902. 749 indexed citations breakdown →

16.

Tanaka, Shigemitsu, Yukihiro Tashiro, Genta Kobayashi, et al.. (2012). Membrane-assisted extractive butanol fermentation by Clostridium saccharoperbutylacetonicum N1-4 with 1-dodecanol as the extractant. Bioresource Technology. 116. 448–452. 42 indexed citations

17.

Tanaka, Shigemitsu, et al.. (2011). Analysis of bacterial community structures in coastal sediments in the Ariake Sea. 89(4). 161–169. 1 indexed citations

18.

Abdel‐Rahman, Mohamed Ali, Yukihiro Tashiro, Takeshi Zendo, Keisuke Shibata, & Kenji Sonomoto. (2010). Isolation and characterisation of lactic acid bacterium for effective fermentation of cellobiose into optically pure homo l-(+)-lactic acid. Applied Microbiology and Biotechnology. 89(4). 1039–1049. 58 indexed citations

19.

Abdel‐Rahman, Mohamed Ali, Yukihiro Tashiro, Takeshi Zendo, & Kenji Sonomoto. (2010). Isolation and Characterization of Novel Lactic Acid Bacterium for Efficient Production of L (+) - Lactic Acid from Xylose. Journal of Biotechnology. 150. 347–347. 5 indexed citations

20.

Oishi, Hirotaka, Yukihiro Tashiro, Genta Kobayashi, et al.. (2008). A fatal case of necrotizing fasciitis due to bacterial translocation of Klebsiella oxytoca. Journal of Infection and Chemotherapy. 14(1). 62–65. 6 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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