Yeşim Soyer

1.8k total citations
40 papers, 1.4k citations indexed

About

Yeşim Soyer is a scholar working on Food Science, Biotechnology and Endocrinology. According to data from OpenAlex, Yeşim Soyer has authored 40 papers receiving a total of 1.4k indexed citations (citations by other indexed papers that have themselves been cited), including 30 papers in Food Science, 17 papers in Biotechnology and 11 papers in Endocrinology. Recurrent topics in Yeşim Soyer's work include Salmonella and Campylobacter epidemiology (23 papers), Listeria monocytogenes in Food Safety (16 papers) and Bacteriophages and microbial interactions (10 papers). Yeşim Soyer is often cited by papers focused on Salmonella and Campylobacter epidemiology (23 papers), Listeria monocytogenes in Food Safety (16 papers) and Bacteriophages and microbial interactions (10 papers). Yeşim Soyer collaborates with scholars based in Türkiye, United States and Netherlands. Yeşim Soyer's co-authors include Nuray Koca, Feryal Karadeniz, Martin Wiedmann, Lorin D. Warnick, Andrea I. Moreno‐Switt, Hande Selen Burdurlu, Hami Alpas, Filiz Yeni, Mecit Halil Öztop and Patrick L. McDonough and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Clinical Microbiology and Carbohydrate Polymers.

In The Last Decade

Yeşim Soyer

39 papers receiving 1.3k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Yeşim Soyer Türkiye 17 897 280 265 255 249 40 1.4k
Abdelaziz Ed‐Dra Morocco 25 982 1.1× 212 0.8× 183 0.7× 361 1.4× 275 1.1× 62 1.4k
Norma Heredia Mexico 24 1.2k 1.3× 247 0.9× 441 1.7× 443 1.7× 450 1.8× 84 2.0k
Anja Klančnik Slovenia 24 1.3k 1.5× 181 0.6× 324 1.2× 459 1.8× 645 2.6× 78 2.2k
Anup Kollanoor Johny United States 26 1.4k 1.5× 154 0.6× 438 1.7× 405 1.6× 417 1.7× 66 2.0k
Uelinton Manoel Pinto Brazil 23 639 0.7× 151 0.5× 279 1.1× 238 0.9× 765 3.1× 75 1.5k
Xiaodong Xia China 20 674 0.8× 295 1.1× 276 1.0× 309 1.2× 386 1.6× 37 1.5k
Jung‐Whan Chon South Korea 26 990 1.1× 285 1.0× 425 1.6× 129 0.5× 880 3.5× 161 2.1k
Alexander Gill Canada 21 1.5k 1.7× 411 1.5× 561 2.1× 530 2.1× 402 1.6× 42 2.3k
Patrizia Messi Italy 28 1.0k 1.2× 352 1.3× 291 1.1× 270 1.1× 782 3.1× 85 2.1k
Pieter A. Gouws South Africa 24 765 0.9× 91 0.3× 595 2.2× 168 0.7× 289 1.2× 49 1.4k

Countries citing papers authored by Yeşim Soyer

Since Specialization
Citations

This map shows the geographic impact of Yeşim Soyer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yeşim Soyer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yeşim Soyer more than expected).

Fields of papers citing papers by Yeşim Soyer

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yeşim Soyer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yeşim Soyer. The network helps show where Yeşim Soyer may publish in the future.

Co-authorship network of co-authors of Yeşim Soyer

This figure shows the co-authorship network connecting the top 25 collaborators of Yeşim Soyer. A scholar is included among the top collaborators of Yeşim Soyer based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yeşim Soyer. Yeşim Soyer is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Kürekçi, Cemil, et al.. (2024). Detection and Whole-Genome Analysis of tigecycline resistant Escherichia coli in poultry and meat samples in Türkiye. Poultry Science. 104(2). 104707–104707.
2.
Ağırman, Bilal, et al.. (2024). Black-carrot drink şalgam as a habitat for spoilage yeasts. Fungal Biology. 128(8). 2471–2478. 1 indexed citations
3.
Soyer, Yeşim, et al.. (2023). Climate change and food safety: Temperature impact on the attachment of Escherichia coli pathogroups on cress leaf. Journal of Food Safety. 43(5). 4 indexed citations
4.
5.
Güzel, Mustafa, et al.. (2023). Genomic Characterization of Salmonella enterica Resistant to Cephalosporin, Quinolones, And Macrolides. Current Microbiology. 80(11). 344–344. 4 indexed citations
6.
Güzel, Mustafa, et al.. (2023). Emerging Increase in Colistin Resistance Rates in Escherichia coli and Salmonella enterica from Türkiye. Current Microbiology. 80(7). 222–222. 1 indexed citations
7.
Güzel, Mustafa, et al.. (2023). Layer-by-layer assembly of chitosan/alginate thin films containing Salmonella enterica bacteriophages for antibacterial applications. Carbohydrate Polymers. 328. 121710–121710. 28 indexed citations
8.
Soyer, Yeşim, et al.. (2021). DETERMINATION OF ANTIMICROBIAL EFFECT OF THE AQUEOUS EXTRACT OF STINGING NETTLE (URTICA DIOICA) ON BIOFILM FORMATION OF SALMONELLA ENTERICA SEROVARS. GIDA / THE JOURNAL OF FOOD. 46(2). 324–338. 2 indexed citations
9.
Soyer, Yeşim, et al.. (2019). Isolation and molecular characterization of Salmonellaenterica and Escherichiacolifrom poultry samples. TURKISH JOURNAL OF VETERINARY AND ANIMAL SCIENCES. 43(3). 408–422. 5 indexed citations
10.
Kırmacı, Hüseyin Avni, et al.. (2016). Phenotyping and genetic characterization of Salmonella enterica isolates from Turkey revealing arise of different features specific to geography. International Journal of Food Microbiology. 241. 98–107. 24 indexed citations
11.
Soyer, Yeşim, et al.. (2015). Subtyping of Salmonella Food Isolates Suggests the Geographic Clustering of Serotype Telaviv. Foodborne Pathogens and Disease. 12(12). 958–965. 9 indexed citations
12.
Yeni, Filiz, et al.. (2015). Most Common Foodborne Pathogens and Mycotoxins on Fresh Produce: A Review of Recent Outbreaks. Critical Reviews in Food Science and Nutrition. 56(9). 1532–1544. 128 indexed citations
13.
Alpas, Hami, et al.. (2015). Salmonella surveillance on fresh produce in retail in Turkey. International Journal of Food Microbiology. 199. 72–77. 22 indexed citations
14.
Soyer, Yeşim, J.D. Richards, Karin Hoelzer, et al.. (2013). Antimicrobial Drug Resistance Patterns among Cattle- and Human-Associated Salmonella Strains. Journal of Food Protection. 76(10). 1676–1688. 11 indexed citations
15.
Soyer, Yeşim, Samuel D. Alcaine, Lorin D. Warnick, et al.. (2010). Pulsed-Field Gel Electrophoresis Diversity of Human and Bovine Clinical Salmonella Isolates. Foodborne Pathogens and Disease. 7(6). 707–717. 26 indexed citations
16.
Davis, Margaret A., Ji Youn Lim, Yeşim Soyer, et al.. (2010). Development and validation of a resistance and virulence gene microarray targeting Escherichia coli and Salmonella enterica. Journal of Microbiological Methods. 82(1). 36–41. 10 indexed citations
17.
Moreno‐Switt, Andrea I., Yeşim Soyer, Lorin D. Warnick, & Martin Wiedmann. (2009). Emergence, Distribution, and Molecular and Phenotypic Characteristics of Salmonella enterica Serotype 4,5,12:i:–. Foodborne Pathogens and Disease. 6(4). 407–415. 189 indexed citations
18.
Warnick, Lorin D., Patrick L. McDonough, Yrjö T. Gröhn, et al.. (2009). Fecal shedding of, antimicrobial resistance in, and serologic response to Salmonella Typhimurium in dairy calves. Journal of the American Veterinary Medical Association. 235(6). 739–748. 4 indexed citations
19.
Soyer, Yeşim, Renato H. Orsi, Lorraine D. Rodriguez‐Rivera, Qi Sun, & Martin Wiedmann. (2009). Genome wide evolutionary analyses reveal serotype specific patterns of positive selection in selected Salmonella serotypes. BMC Evolutionary Biology. 9(1). 264–264. 56 indexed citations
20.
Karadeniz, Feryal, Hande Selen Burdurlu, Nuray Koca, & Yeşim Soyer. (2005). Antioxidant Activity of Selected Fruits and Vegetables Grown in Turkey. TURKISH JOURNAL OF AGRICULTURE AND FORESTRY. 29(4). 297–303. 225 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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