Yasutaka Kano

501 total citations
51 papers, 400 citations indexed

About

Yasutaka Kano is a scholar working on Plant Science, Molecular Biology and Food Science. According to data from OpenAlex, Yasutaka Kano has authored 51 papers receiving a total of 400 indexed citations (citations by other indexed papers that have themselves been cited), including 44 papers in Plant Science, 21 papers in Molecular Biology and 7 papers in Food Science. Recurrent topics in Yasutaka Kano's work include Plant Physiology and Cultivation Studies (27 papers), Postharvest Quality and Shelf Life Management (19 papers) and Plant tissue culture and regeneration (12 papers). Yasutaka Kano is often cited by papers focused on Plant Physiology and Cultivation Studies (27 papers), Postharvest Quality and Shelf Life Management (19 papers) and Plant tissue culture and regeneration (12 papers). Yasutaka Kano collaborates with scholars based in Japan, Egypt and China. Yasutaka Kano's co-authors include Nobuyuki Fukuoka, Tadashi Asahira, Hideyuki Goto, Jun Matsumoto, Hiroshi Nakagawa, Akira Sugiura, Masami Sekine, Akira Kikuchi and Hiroyuki Fukuda and has published in prestigious journals such as Scientia Horticulturae, HortScience and Journal of the American Society for Horticultural Science.

In The Last Decade

Yasutaka Kano

51 papers receiving 366 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Yasutaka Kano Japan 11 362 134 40 33 24 51 400
M. F. Braga Brazil 12 270 0.7× 117 0.9× 29 0.7× 45 1.4× 43 1.8× 34 328
Jasmina Zdravković Serbia 11 289 0.8× 75 0.6× 19 0.5× 32 1.0× 16 0.7× 75 342
Balwinder Singh Dhillon India 9 253 0.7× 60 0.4× 23 0.6× 13 0.4× 8 0.3× 69 307
Vanina Cravero Argentina 12 364 1.0× 65 0.5× 73 1.8× 17 0.5× 42 1.8× 62 412
Nehanjali Parmar India 9 232 0.6× 174 1.3× 36 0.9× 15 0.5× 16 0.7× 19 301
Engin Yol Türkiye 16 445 1.2× 70 0.5× 32 0.8× 21 0.6× 19 0.8× 44 507
J. Nanjundan India 11 297 0.8× 227 1.7× 68 1.7× 12 0.4× 23 1.0× 31 381
Sara Sestili Italy 12 384 1.1× 180 1.3× 70 1.8× 20 0.6× 15 0.6× 23 442
Hernán Laurentín Venezuela 9 345 1.0× 77 0.6× 74 1.9× 25 0.8× 17 0.7× 26 385
Jinghuan Zhu China 12 319 0.9× 95 0.7× 106 2.6× 18 0.5× 9 0.4× 31 365

Countries citing papers authored by Yasutaka Kano

Since Specialization
Citations

This map shows the geographic impact of Yasutaka Kano's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yasutaka Kano with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yasutaka Kano more than expected).

Fields of papers citing papers by Yasutaka Kano

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yasutaka Kano. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yasutaka Kano. The network helps show where Yasutaka Kano may publish in the future.

Co-authorship network of co-authors of Yasutaka Kano

This figure shows the co-authorship network connecting the top 25 collaborators of Yasutaka Kano. A scholar is included among the top collaborators of Yasutaka Kano based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yasutaka Kano. Yasutaka Kano is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Matsumoto, Jun, et al.. (2011). Heating bearing shoots near fruits promotes sugar accumulation in melon fruit. Scientia Horticulturae. 133. 18–22. 2 indexed citations
2.
Matsumoto, Jun, et al.. (2010). Effects of Nighttime Heating on Cell Size, Acid Invertase Activity, Sucrose Phosphate Synthase Activity, and Sugar Content of Melon Fruit. Journal of the American Society for Horticultural Science. 135(6). 501–505. 4 indexed citations
4.
Kano, Yasutaka. (2007). Comparison of Cell Size and Kind of Sugars Accumulated in Grape Berries vs. Melon Fruits. Environment Control in Biology. 45(2). 95–101. 2 indexed citations
5.
Kano, Yasutaka, Hiroshi Nakagawa, Masami Sekine, Hideyuki Goto, & Akira Sugiura. (2007). Effect of Nitrogen Fertilizer on Cell Size and Sugar Accumulation in the Leaves of Cabbage (Brassica oleracea L.). HortScience. 42(6). 1490–1492. 13 indexed citations
7.
Kano, Yasutaka. (2006). Effect of Heating Fruit on Cell Size and Sugar Accumulation in Melon Fruit (Cucumis melo L.). HortScience. 41(6). 1431–1434. 23 indexed citations
8.
Kano, Yasutaka. (2005). Comparison of the Effects of 4-CPA and CPPU Treatment on Melon Cell Size and Sugar Accumulation. Environment Control in Biology. 43(3). 147–154. 8 indexed citations
10.
Kano, Yasutaka. (2002). Relationship between sucrose accumulation and cell size in 4-CPA-treated melon fruits(Cucumis meloL.). The Journal of Horticultural Science and Biotechnology. 77(5). 546–550. 9 indexed citations
11.
Kano, Yasutaka. (2000). Relationship between cell size and sucrose accumulation in melon fruits (Cucumis melo L.). 69(1). 290. 1 indexed citations
12.
Kano, Yasutaka, et al.. (1999). The Occurrence of Bitterness in the Leaf and Fruit of Cucumbers (Cucumis sativus L. cv. Kagafutokyuri) in Relation to their Nitrogen Levels.. Journal of the Japanese Society for Horticultural Science. 68(2). 391–396. 6 indexed citations
13.
Kano, Yasutaka, et al.. (1997). Effect of heating and Ethrel treatments on the occurrence of bitter fruit of cv. Kagafutokyuri. 66(2). 418–419. 1 indexed citations
14.
Kano, Yasutaka, et al.. (1997). The Occurrence of Bitter Cucumber (Cucumis sativus L. cv. Kagafutokyuri) in Relation to Pruning, Fruit Size, Plant Age, Leaf Nitrogen Content, and Rootstock.. Journal of the Japanese Society for Horticultural Science. 66(2). 321–329. 8 indexed citations
15.
Kano, Yasutaka & Nobuyuki Fukuoka. (1996). Effects of auxin application on the lignification of xylem parenchymatous cells and the development of hollowness in the root of Japanese radish (Raphanus sativusL.). Journal of Horticultural Science. 71(5). 791–799. 3 indexed citations
16.
Kano, Yasutaka & Nobuyuki Fukuoka. (1996). Role of endogenous cytokinin in the development of hollowing in the root of Japanese radish (Raphanus sativus L.). Scientia Horticulturae. 65(2-3). 105–115. 9 indexed citations
17.
Kano, Yasutaka & Nobuyuki Fukuoka. (1995). Effects of soil temperature on hollowness in Japanese radish (Raphanus sativus L. cv. ‘Gensuke’). Scientia Horticulturae. 61(3-4). 157–166. 10 indexed citations
18.
Kano, Yasutaka & Nobuyuki Fukuoka. (1992). Relationship between the Occurrence of Hollowing and Lignification of Parenchymatous Cells in the Root of Japanese Radish cv. Gensuke.. Journal of the Japanese Society for Horticultural Science. 61(2). 359–366. 9 indexed citations
19.
Kano, Yasutaka & Nobuyuki Fukuoka. (1992). Effects of NAA on the Occurrence of Hollow Root in the Japanese Radish (Raphanus sativus L. cv. Gensuke).. Journal of the Japanese Society for Horticultural Science. 61(3). 543–550. 3 indexed citations
20.
Kano, Yasutaka. (1987). Roles of Temperature in the Occurrence of Hollow Root in Japanese Radish cv.^|^lsquo;Gensuke^|^rsquo;. Journal of the Japanese Society for Horticultural Science. 56(3). 321–327. 10 indexed citations

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