Xiquan Yin

471 total citations
11 papers, 386 citations indexed

About

Xiquan Yin is a scholar working on Molecular Biology, Physiology and Nutrition and Dietetics. According to data from OpenAlex, Xiquan Yin has authored 11 papers receiving a total of 386 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Molecular Biology, 4 papers in Physiology and 3 papers in Nutrition and Dietetics. Recurrent topics in Xiquan Yin's work include Protein Hydrolysis and Bioactive Peptides (6 papers), Biochemical effects in animals (3 papers) and Nuts composition and effects (2 papers). Xiquan Yin is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (6 papers), Biochemical effects in animals (3 papers) and Nuts composition and effects (2 papers). Xiquan Yin collaborates with scholars based in China, Norway and United States. Xiquan Yin's co-authors include Ming Liang, Zebo Huang, Xiangliang Yang, Jianyong Sheng, Xiaoyu Yang, Jiangling Wan, Qiong Peng, Jitang Chen, Chung Wah and Wei Liu and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Molecules and Journal of Ethnopharmacology.

In The Last Decade

Xiquan Yin

11 papers receiving 380 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Xiquan Yin China 10 240 90 66 65 44 11 386
Jiachan Zhang China 14 137 0.6× 13 0.1× 50 0.8× 44 0.7× 8 0.2× 39 414
R. Jaiganesh India 7 341 1.4× 102 1.1× 149 2.3× 126 1.9× 3 0.1× 10 423
Dong-Sik Joo South Korea 5 347 1.4× 114 1.3× 132 2.0× 121 1.9× 2 0.0× 11 441
Tengfei Lu China 10 151 0.6× 37 0.4× 29 0.4× 35 0.5× 12 0.3× 21 455
Lalita Chotphruethipong Thailand 15 236 1.0× 33 0.4× 52 0.8× 51 0.8× 25 477
D.S. Son South Korea 9 67 0.3× 16 0.2× 46 0.7× 8 0.1× 3 0.1× 16 425
Motoko Ohata Japan 11 179 0.7× 63 0.7× 32 0.5× 8 0.1× 11 0.3× 21 386
S. Zeinoaldini Iran 14 66 0.3× 28 0.3× 36 0.5× 16 0.2× 3 0.1× 38 573
Huaigao Liu China 11 319 1.3× 78 0.9× 107 1.6× 48 0.7× 2 0.0× 15 386

Countries citing papers authored by Xiquan Yin

Since Specialization
Citations

This map shows the geographic impact of Xiquan Yin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xiquan Yin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xiquan Yin more than expected).

Fields of papers citing papers by Xiquan Yin

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Xiquan Yin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xiquan Yin. The network helps show where Xiquan Yin may publish in the future.

Co-authorship network of co-authors of Xiquan Yin

This figure shows the co-authorship network connecting the top 25 collaborators of Xiquan Yin. A scholar is included among the top collaborators of Xiquan Yin based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Xiquan Yin. Xiquan Yin is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

11 of 11 papers shown
1.
Zhu, Hongmei, Minghua Hu, Guowei Xu, et al.. (2020). Mixed polysaccharides derived from Shiitake mushroom, Poriacocos, Ginger, and Tangerine peel enhanced protective immune responses in mice induced by inactivated influenza vaccine. Biomedicine & Pharmacotherapy. 126. 110049–110049. 20 indexed citations
2.
Liu, Huihui, Jing Lin, Cheng Peng, et al.. (2020). Antioxidant and anti-aging effects of a sea cucumber protein hydrolyzate and bioinformatic characterization of its composing peptides. Food & Function. 11(6). 5004–5016. 63 indexed citations
3.
Lin, Xiaoling, Maojin Yao, Jiahong Lu, et al.. (2019). Identification of novel oligopeptides from the simulated digestion of sea cucumber (Stichopus japonicus) to alleviate Aβ aggregation progression. Journal of Functional Foods. 60. 103412–103412. 16 indexed citations
4.
Sheng, Jianyong, Xiaoyu Yang, Jitang Chen, et al.. (2019). Antioxidative Effects and Mechanism Study of Bioactive Peptides from Defatted Walnut (Juglans regia L.) Meal Hydrolysate. Journal of Agricultural and Food Chemistry. 67(12). 3305–3312. 75 indexed citations
5.
Sheng, Jianyong, Xiaoyu Yang, Qingyao Liu, et al.. (2019). Coadministration with Tea Polyphenols Enhances the Neuroprotective Effect of Defatted Walnut Meal Hydrolysate against Scopolamine-Induced Learning and Memory Deficits in Mice. Journal of Agricultural and Food Chemistry. 68(3). 751–758. 17 indexed citations
6.
Yang, Xiaoyu, Jianyong Sheng, Jitang Chen, et al.. (2019). The effect of Longan Arillus extract on enhancing oral absorption of bioactive peptides derived from defatted walnut meal hydrolysates. Journal of Functional Foods. 57. 309–316. 5 indexed citations
9.
Cheng, Qiong, Qiong Peng, Xiquan Yin, et al.. (2018). Antioxidant peptides derived from the hydrolyzate of purple sea urchin (Strongylocentrotus nudus) gonad alleviate oxidative stress in Caenorhabditis elegans. Journal of Functional Foods. 48. 594–604. 48 indexed citations
10.
Liu, Deliang, Tiantian Li, Haihui Zheng, et al.. (2017). Study on alterations of physiological functions in aged constipation rats with fluid-deficiency based on metabonomic and microbiology analysis. RSC Advances. 7(76). 48136–48150. 23 indexed citations
11.
Zhang, Bei, Xiquan Yin, Zizhao Lao, et al.. (2015). Inhibitory activities of some traditional Chinese herbs against testosterone 5α-reductase and effects of Cacumen platycladi on hair re-growth in testosterone-treated mice. Journal of Ethnopharmacology. 177. 1–9. 46 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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