Woo‐Do Lee

600 total citations
33 papers, 437 citations indexed

About

Woo‐Do Lee is a scholar working on Animal Science and Zoology, Food Science and Plant Science. According to data from OpenAlex, Woo‐Do Lee has authored 33 papers receiving a total of 437 indexed citations (citations by other indexed papers that have themselves been cited), including 19 papers in Animal Science and Zoology, 9 papers in Food Science and 9 papers in Plant Science. Recurrent topics in Woo‐Do Lee's work include Animal Nutrition and Physiology (18 papers), Aquaculture Nutrition and Growth (7 papers) and Garlic and Onion Studies (5 papers). Woo‐Do Lee is often cited by papers focused on Animal Nutrition and Physiology (18 papers), Aquaculture Nutrition and Growth (7 papers) and Garlic and Onion Studies (5 papers). Woo‐Do Lee collaborates with scholars based in South Korea, China and United States. Woo‐Do Lee's co-authors include Soo‐Ki Kim, Damini Kothari, Kai‐Min Niu, Bong‐Joo Lee, Sanaz Khosravi, Sang Min Lee, Kang‐Woong Kim, Hee‐Jin Kim, Jiseon Son and Hwan-Ku Kang and has published in prestigious journals such as SHILAP Revista de lepidopterología, Scientific Reports and Journal of Animal Science.

In The Last Decade

Woo‐Do Lee

26 papers receiving 421 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Woo‐Do Lee South Korea 12 150 134 117 110 105 33 437
Abdallah E. Metwally Egypt 12 98 0.7× 208 1.6× 94 0.8× 129 1.2× 34 0.3× 16 354
Gamal Abdel Nasser Atia Egypt 10 153 1.0× 216 1.6× 51 0.4× 64 0.6× 49 0.5× 13 389
Ruiqiang Zhang China 14 70 0.5× 198 1.5× 90 0.8× 86 0.8× 250 2.4× 40 556
Janice MacIsaac Canada 12 127 0.8× 343 2.6× 48 0.4× 91 0.8× 53 0.5× 35 472
Anaam E. Omar Egypt 10 147 1.0× 202 1.5× 36 0.3× 75 0.7× 45 0.4× 27 355
Subha Ganguly India 10 97 0.6× 104 0.8× 201 1.7× 161 1.5× 58 0.6× 39 445
Zhouzheng Ren China 13 93 0.6× 270 2.0× 33 0.3× 40 0.4× 126 1.2× 38 452
Abdulaziz A. Al-Abdullatif Saudi Arabia 12 137 0.9× 279 2.1× 33 0.3× 55 0.5× 42 0.4× 43 422
Bothaina A. Alaidaroos Saudi Arabia 9 149 1.0× 87 0.6× 64 0.5× 68 0.6× 52 0.5× 12 347
Fardos A.M. Hassan Egypt 11 83 0.6× 161 1.2× 39 0.3× 71 0.6× 33 0.3× 26 323

Countries citing papers authored by Woo‐Do Lee

Since Specialization
Citations

This map shows the geographic impact of Woo‐Do Lee's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Woo‐Do Lee with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Woo‐Do Lee more than expected).

Fields of papers citing papers by Woo‐Do Lee

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Woo‐Do Lee. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Woo‐Do Lee. The network helps show where Woo‐Do Lee may publish in the future.

Co-authorship network of co-authors of Woo‐Do Lee

This figure shows the co-authorship network connecting the top 25 collaborators of Woo‐Do Lee. A scholar is included among the top collaborators of Woo‐Do Lee based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Woo‐Do Lee. Woo‐Do Lee is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
4.
Lee, Woo‐Do, Hyun‐Soo Kim, Hee‐Jin Kim, et al.. (2024). Comparison of Carcass Characteristics, Meat Quality, and Sensory Quality Characteristics of Male Laying Hens, Meat-Type Chickens under Identical Rearing Conditions. Korean Journal of Poultry Science. 51(1). 11–19.
5.
Lee, Woo‐Do, et al.. (2024). Dietary energy levels affect productivity, meat quality, blood variables, energy efficiency and welfare indicators in broilers under welfare rearing conditions. Italian Journal of Animal Science. 23(1). 1325–1335. 2 indexed citations
6.
Kim, Hee‐Jin, Hyun Soo Kim, Woo‐Do Lee, et al.. (2023). Microbiome Changes in Layer Pullets Reared in Floor Pens along the Growth Period. Life. 13(12). 2302–2302. 2 indexed citations
7.
Lee, Woo‐Do, Hee‐Jin Kim, Jiseon Son, et al.. (2023). Comparison of Performance, Egg Quality and Hatchability of Woorimatdag Breeders Fed the Dietary Levels of Metabolic Energy during Late Laying Period. Korean Journal of Poultry Science. 50(3). 119–224. 2 indexed citations
8.
Lee, Woo‐Do, et al.. (2023). In Vitro Fermentation Characteristics of Pine Needles (Pinus densiflora) as Feed Additive. Fermentation. 9(5). 415–415. 6 indexed citations
9.
Son, Jiseon, Woo‐Do Lee, Hyun‐Soo Kim, et al.. (2023). A comparative study on feeding timing and additive types of broilers in a high-temperature environment. Journal of Animal Science. 101. 5 indexed citations
11.
12.
Kim, Hyun‐Soo, Woo‐Do Lee, Hyung‐Kwan Jang, Min Kang, & Hwan-Ku Kang. (2022). The potential of non-movement behavior observation method for detection of sick broiler chickens. Journal of Animal Science and Technology. 65(2). 441–458. 3 indexed citations
13.
Choo, Hyo-Jun, Jiseon Son, Hyun‐Soo Kim, et al.. (2022). The Effect of Dietary Metabolic Energy Level of ‘Woorimatdag’ Breeder on Performance, Egg Quality, Fertility and Hatchability, and Chick’s Weight. Korean Journal of Poultry Science. 49(4). 181–188. 3 indexed citations
15.
Lee, Woo‐Do, Damini Kothari, Kai‐Min Niu, et al.. (2021). Superiority of coarse eggshell as a calcium source over limestone, cockle shell, oyster shell, and fine eggshell in old laying hens. Scientific Reports. 11(1). 13225–13225. 12 indexed citations
16.
Niu, Kai‐Min, Damini Kothari, Woo‐Do Lee, et al.. (2021). Probiotic Potential of the Farmed Olive Flounder, Paralichthys olivaceus, Autochthonous Gut Microbiota. Probiotics and Antimicrobial Proteins. 13(4). 1106–1118. 8 indexed citations
17.
Kothari, Damini, et al.. (2021). Feasibility of sodium long chain polyphosphate as a potential growth promoter in broilers. Journal of Animal Science and Technology. 63(6). 1286–1300. 4 indexed citations
18.
Niu, Kai‐Min, Sanaz Khosravi, Damini Kothari, et al.. (2020). Potential of indigenous Bacillus spp. as probiotic feed supplements in an extruded low‐fish‐meal diet for juvenile olive flounder, Paralichthys olivaceus. Journal of the World Aquaculture Society. 52(1). 244–261. 11 indexed citations
19.
Niu, Kai‐Min, Bong‐Joo Lee, Damini Kothari, et al.. (2020). Dietary effect of low fish meal aquafeed on gut microbiota in olive flounder (Paralichthys olivaceus) at different growth stages. MicrobiologyOpen. 9(3). e992–e992. 29 indexed citations
20.
Niu, Kai‐Min, Damini Kothari, Woo‐Do Lee, et al.. (2018). Autochthonous Bacillus licheniformis : Probiotic potential and survival ability in low‐fishmeal extruded pellet aquafeed. MicrobiologyOpen. 8(6). e00767–e00767. 21 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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