Wayne C. Liao

1.5k total citations
30 papers, 1.2k citations indexed

About

Wayne C. Liao is a scholar working on Food Science, Molecular Biology and Plant Science. According to data from OpenAlex, Wayne C. Liao has authored 30 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Food Science, 9 papers in Molecular Biology and 7 papers in Plant Science. Recurrent topics in Wayne C. Liao's work include Phytochemicals and Antioxidant Activities (6 papers), Food composition and properties (4 papers) and Zebrafish Biomedical Research Applications (3 papers). Wayne C. Liao is often cited by papers focused on Phytochemicals and Antioxidant Activities (6 papers), Food composition and properties (4 papers) and Zebrafish Biomedical Research Applications (3 papers). Wayne C. Liao collaborates with scholars based in Taiwan, United States and Hungary. Wayne C. Liao's co-authors include Didier Y. R. Stainier, Chin‐Feng Chan, Beth L. Roman, Charlene D. Richardson, Junko Kuno, Brant M. Weinstein, Toshiyuki Motoike, Toshimitsu Kawate, Thomas N. Sato and Siobhan Loughna and has published in prestigious journals such as Bioinformatics, Development and Journal of Agricultural and Food Chemistry.

In The Last Decade

Wayne C. Liao

30 papers receiving 1.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Wayne C. Liao Taiwan 16 666 382 123 119 99 30 1.2k
Margherita Eufemi Italy 23 820 1.2× 298 0.8× 68 0.6× 157 1.3× 190 1.9× 59 1.3k
Ju‐Ock Nam South Korea 19 883 1.3× 322 0.8× 66 0.5× 107 0.9× 164 1.7× 63 1.6k
Ok‐Sun Bang South Korea 25 1.1k 1.6× 169 0.4× 71 0.6× 213 1.8× 103 1.0× 71 1.9k
Hwan Myung Lee South Korea 21 811 1.2× 130 0.3× 103 0.8× 123 1.0× 158 1.6× 78 1.4k
Sylvie Lamy Canada 22 717 1.1× 132 0.3× 87 0.7× 174 1.5× 89 0.9× 32 1.6k
Jeane Silva United States 18 908 1.4× 255 0.7× 227 1.8× 215 1.8× 91 0.9× 35 1.5k
Dong‐Seok Kim South Korea 19 288 0.4× 396 1.0× 61 0.5× 57 0.5× 70 0.7× 84 1.0k
Silvia Chichiarelli Italy 21 700 1.1× 294 0.8× 33 0.3× 164 1.4× 129 1.3× 60 1.3k
Chun Liang Hong Kong 25 1.9k 2.9× 454 1.2× 71 0.6× 264 2.2× 89 0.9× 79 2.4k
Akihiro Tada Japan 20 559 0.8× 509 1.3× 51 0.4× 86 0.7× 65 0.7× 41 1.2k

Countries citing papers authored by Wayne C. Liao

Since Specialization
Citations

This map shows the geographic impact of Wayne C. Liao's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Wayne C. Liao with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Wayne C. Liao more than expected).

Fields of papers citing papers by Wayne C. Liao

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Wayne C. Liao. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Wayne C. Liao. The network helps show where Wayne C. Liao may publish in the future.

Co-authorship network of co-authors of Wayne C. Liao

This figure shows the co-authorship network connecting the top 25 collaborators of Wayne C. Liao. A scholar is included among the top collaborators of Wayne C. Liao based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Wayne C. Liao. Wayne C. Liao is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Liao, Wayne C., et al.. (2023). Chemical composition analysis and biofunctionality of Polygonatum sibiricum and Polygonatum odoratum extracts. BioResources. 18(2). 3608–3619. 4 indexed citations
2.
Liao, Wayne C., et al.. (2018). Antioxidant Ability and Stability Studies of 3-O-Ethyl Ascorbic Acid, a Cosmetic Tyrosinase Inhibitor.. PubMed. 69(4). 233–243. 14 indexed citations
3.
Liao, Wayne C., et al.. (2018). Biofunctionality Studies of <i>Cudrania cochinchinensis</i> Extracts. American Journal of Analytical Chemistry. 9(1). 1–14. 1 indexed citations
4.
Liao, Wayne C., et al.. (2014). Influence of baking treatment on the sugar composition and total colour difference of sweet potatoes.. Journal of Food Agriculture & Environment. 12(1). 24–28. 4 indexed citations
5.
Liao, Wayne C., et al.. (2013). Storage performance of Taiwanese sweet potato cultivars. Journal of Food Science and Technology. 51(12). 4019–4025. 11 indexed citations
6.
Huang, Wenying, et al.. (2013). Stability studies of ascorbic acid 2-glucoside in cosmetic lotion using surface response methodology. Bioorganic & Medicinal Chemistry Letters. 23(6). 1583–1587. 20 indexed citations
7.
Teng, Chih‐Chuan, Chun‐I Sze, & Wayne C. Liao. (2013). Induction of apoptosis of malignant gliomas cells by a prenylated chalcone. Pharmaceutical Biology. 52(4). 471–478. 2 indexed citations
8.
Chan, Chin‐Feng, et al.. (2012). Changes in sugar composition during baking and their effects on sensory attributes of baked sweet potatoes. Journal of Food Science and Technology. 51(12). 4072–4077. 32 indexed citations
9.
Jan, Chung‐Ren, Jian‐An Su, Chih‐Chuan Teng, et al.. (2012). Mechanism of maprotiline-induced apoptosis: Role of [Ca2+]i, ERK, JNK and caspase-3 signaling pathways. Toxicology. 304. 1–12. 27 indexed citations
10.
Liao, Wayne C., et al.. (2011). Antioxidative activity of water extract of sweet potato leaves in Taiwan. Food Chemistry. 127(3). 1224–1228. 45 indexed citations
11.
Teng, Chih‐Chuan, et al.. (2011). Cell line studies of glioblastoma and malignant glioma using a newly discovered prenylated chalcone. Pharmaceutical Biology. 49(3). 314–318. 4 indexed citations
12.
Liao, Wayne C., et al.. (2011). Kinetics of Ergothioneine Inhibition of Mushroom Tyrosinase. Applied Biochemistry and Biotechnology. 166(2). 259–267. 26 indexed citations
13.
Chan, Chin‐Feng, et al.. (2011). Studies of sugar composition and starch morphology of baked sweet potatoes (Ipomoea batatas (L.) Lam). Journal of Food Science and Technology. 50(6). 1193–1199. 47 indexed citations
14.
15.
Chan, Chin‐Feng, et al.. (2010). Influence of purple sweet potato extracts on the UV absorption properties of a cosmetic cream.. PubMed. 61(5). 333–41. 26 indexed citations
16.
17.
Fong, Sylvia, Mark Shoemaker, Alvin Lo, et al.. (2008). Molecular mechanisms underlying selective cytotoxic activity of BZL101, an extract of Scutellaria barbata, towards breast cancer cells. Cancer Biology & Therapy. 7(4). 577–586. 38 indexed citations
18.
Mei, Nan, et al.. (2008). Gene expression changes associated with xenobiotic metabolism pathways in mice exposed to acrylamide. Environmental and Molecular Mutagenesis. 49(9). 741–745. 25 indexed citations
19.
Motoike, Toshiyuki, Siobhan Loughna, Elliot A. Perens, et al.. (2000). Universal GFP reporter for the study of vascular development. genesis. 28(2). 75–81. 377 indexed citations
20.
Weiß, Jochen & Wayne C. Liao. (2000). Addition of Sugars Influences Color of Oil-in-Water Emulsions. Journal of Agricultural and Food Chemistry. 48(10). 5053–5060. 16 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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