Waldo G. Nuez‐Ortín

600 total citations
18 papers, 479 citations indexed

About

Waldo G. Nuez‐Ortín is a scholar working on Aquatic Science, Immunology and Ecology. According to data from OpenAlex, Waldo G. Nuez‐Ortín has authored 18 papers receiving a total of 479 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Aquatic Science, 9 papers in Immunology and 8 papers in Ecology. Recurrent topics in Waldo G. Nuez‐Ortín's work include Aquaculture Nutrition and Growth (11 papers), Aquaculture disease management and microbiota (9 papers) and Ruminant Nutrition and Digestive Physiology (6 papers). Waldo G. Nuez‐Ortín is often cited by papers focused on Aquaculture Nutrition and Growth (11 papers), Aquaculture disease management and microbiota (9 papers) and Ruminant Nutrition and Digestive Physiology (6 papers). Waldo G. Nuez‐Ortín collaborates with scholars based in Australia, Canada and Spain. Waldo G. Nuez‐Ortín's co-authors include Peiqiang Yu, Ana Belén Peinado Lozano, Francisco Javier Moyano, A. Sevilla, Luis Jorge García-Márquez, R. Robles, CG Carter, Richard Wilson, Ira Cooke and Peter D. Nichols and has published in prestigious journals such as PLoS ONE, Journal of Dairy Science and Aquaculture.

In The Last Decade

Waldo G. Nuez‐Ortín

17 papers receiving 459 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Waldo G. Nuez‐Ortín Australia 10 193 188 152 86 85 18 479
W. Liu China 12 53 0.3× 183 1.0× 129 0.8× 105 1.2× 114 1.3× 31 479
Masanori Toyota Japan 12 62 0.3× 235 1.3× 144 0.9× 24 0.3× 289 3.4× 58 598
Jie Chang China 10 78 0.4× 113 0.6× 96 0.6× 35 0.4× 39 0.5× 19 315
Ming He China 12 35 0.2× 383 2.0× 327 2.2× 51 0.6× 72 0.8× 18 519
Min Gu China 15 41 0.2× 722 3.8× 610 4.0× 162 1.9× 52 0.6× 32 934
Leandro Teixeira Barbosa Brazil 10 68 0.4× 53 0.3× 36 0.2× 139 1.6× 87 1.0× 48 363
Amogh A. Ambardekar United States 9 25 0.1× 101 0.5× 68 0.4× 24 0.3× 289 3.4× 11 445
J. O. L. King United Kingdom 11 170 0.9× 139 0.7× 44 0.3× 134 1.6× 22 0.3× 57 451
Jean Guillaume France 11 19 0.1× 444 2.4× 197 1.3× 91 1.1× 82 1.0× 13 584
A. Hang United States 14 85 0.4× 83 0.4× 86 0.6× 11 0.1× 381 4.5× 36 522

Countries citing papers authored by Waldo G. Nuez‐Ortín

Since Specialization
Citations

This map shows the geographic impact of Waldo G. Nuez‐Ortín's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Waldo G. Nuez‐Ortín with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Waldo G. Nuez‐Ortín more than expected).

Fields of papers citing papers by Waldo G. Nuez‐Ortín

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Waldo G. Nuez‐Ortín. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Waldo G. Nuez‐Ortín. The network helps show where Waldo G. Nuez‐Ortín may publish in the future.

Co-authorship network of co-authors of Waldo G. Nuez‐Ortín

This figure shows the co-authorship network connecting the top 25 collaborators of Waldo G. Nuez‐Ortín. A scholar is included among the top collaborators of Waldo G. Nuez‐Ortín based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Waldo G. Nuez‐Ortín. Waldo G. Nuez‐Ortín is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

18 of 18 papers shown
1.
Nuez‐Ortín, Waldo G., et al.. (2024). Comparison of Lysophospholipids and Bile Acids on the Growth Performance, Lipid Deposition, and Intestinal Health of Largemouth Bass (Micropterus salmoides). Aquaculture Nutrition. 2024(1). 1518809–1518809. 1 indexed citations
3.
Ibarz, Antoni, Ignasi Sanahuja, Waldo G. Nuez‐Ortín, Laura Martínez-Rubio, & Laura Fernández‐Alacid. (2023). Physiological Benefits of Dietary Lysophospholipid Supplementation in a Marine Fish Model: Deep Analyses of Modes of Action. Animals. 13(8). 1381–1381. 5 indexed citations
4.
Magalhães, Rui, Nicole Martins, Carolina Castro, et al.. (2023). Evaluation of dietary methionine sources on growth performance and antioxidant potential of gilthead seabream juveniles reared at high water temperature. Journal of the World Aquaculture Society. 55(1). 26–39. 1 indexed citations
7.
Nuez‐Ortín, Waldo G., et al.. (2019). Enhancing the colouration of the marine ornamental fish Pseudochromis fridmani using natural and synthetic sources of astaxanthin. Algal Research. 42. 101596–101596. 25 indexed citations
8.
Nuez‐Ortín, Waldo G., CG Carter, Peter D. Nichols, Ira Cooke, & Richard Wilson. (2018). Liver proteome response of pre-harvest Atlantic salmon following exposure to elevated temperature. BMC Genomics. 19(1). 133–133. 52 indexed citations
9.
Nuez‐Ortín, Waldo G., CG Carter, Richard Wilson, et al.. (2017). Triploid Atlantic salmon shows similar performance, fatty acid composition and proteome response to diploids during early freshwater rearing. Comparative Biochemistry and Physiology Part D Genomics and Proteomics. 22. 67–77. 15 indexed citations
10.
Nuez‐Ortín, Waldo G., CG Carter, Peter D. Nichols, & Richard Wilson. (2016). Sequential protein extraction as an efficient method for improved proteome coverage in larvae of Atlantic salmon (Salmo salar). PROTEOMICS. 16(14). 2043–2047. 3 indexed citations
11.
Nuez‐Ortín, Waldo G., CG Carter, Richard Wilson, Ira Cooke, & Peter D. Nichols. (2016). Preliminary Validation of a High Docosahexaenoic Acid (DHA) and -Linolenic Acid (ALA) Dietary Oil Blend: Tissue Fatty Acid Composition and Liver Proteome Response in Atlantic Salmon (Salmo salar) Smolts. PLoS ONE. 11(8). e0161513–e0161513. 6 indexed citations
12.
Robles, R., Ana Belén Peinado Lozano, A. Sevilla, et al.. (2013). Effect of partially protected butyrate used as feed additive on growth and intestinal metabolism in sea bream (Sparus aurata). Fish Physiology and Biochemistry. 39(6). 1567–1580. 105 indexed citations
13.
Nuez‐Ortín, Waldo G. & Peiqiang Yu. (2011). Using the NRC chemical summary and biological approaches to predict energy values of new co-product from bio-ethanol production for dairy cows. Animal Feed Science and Technology. 170(3-4). 165–170. 9 indexed citations
14.
Nuez‐Ortín, Waldo G.. (2010). Variation and availability of nutrients in co-products from bio-ethanol production fed to ruminants. University Library - University of Saskatchewan (University of Saskatchewan). 7 indexed citations
15.
Nuez‐Ortín, Waldo G. & Peiqiang Yu. (2010). Modelling the metabolic characteristics of proteins in dairy cattle from co‐products of bioethanol processing: comparison of the NRC 2001 model with the DVE/OEB system. Journal of the Science of Food and Agriculture. 91(3). 405–411. 12 indexed citations
16.
Nuez‐Ortín, Waldo G. & Peiqiang Yu. (2010). Effects of bioethanol plant and coproduct type on the metabolic characteristics of the proteins in dairy cattle. Journal of Dairy Science. 93(8). 3775–3783. 49 indexed citations
17.
Nuez‐Ortín, Waldo G. & Peiqiang Yu. (2010). Estimation of ruminal and intestinal digestion profiles, hourly effective degradation ratio and potential N to energy synchronization of co‐products from bioethanol processing. Journal of the Science of Food and Agriculture. 90(12). 2058–2067. 74 indexed citations
18.
Yu, Peiqiang & Waldo G. Nuez‐Ortín. (2010). Relationship of protein molecular structure to metabolisable proteins in different types of dried distillers grains with solubles: a novel approach. British Journal Of Nutrition. 104(10). 1429–1437. 93 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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