Virginia Gidi

413 total citations
10 papers, 293 citations indexed

About

Virginia Gidi is a scholar working on Health, Toxicology and Mutagenesis, Nutrition and Dietetics and Pharmacology. According to data from OpenAlex, Virginia Gidi has authored 10 papers receiving a total of 293 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Health, Toxicology and Mutagenesis, 5 papers in Nutrition and Dietetics and 2 papers in Pharmacology. Recurrent topics in Virginia Gidi's work include Trace Elements in Health (5 papers), Heavy Metal Exposure and Toxicity (5 papers) and Cannabis and Cannabinoid Research (2 papers). Virginia Gidi is often cited by papers focused on Trace Elements in Health (5 papers), Heavy Metal Exposure and Toxicity (5 papers) and Cannabis and Cannabinoid Research (2 papers). Virginia Gidi collaborates with scholars based in Chile, United States and Australia. Virginia Gidi's co-authors include Fernando Pizarro, Manuel Olivares, Ana Cristina Silva Rebelo, P. Contreras, M Araya, Ricardo Uauy, Ricardo Uauy, Malcolm Potts, Martha Campbell and Manuel Olivares and has published in prestigious journals such as American Journal of Clinical Nutrition, Environmental Health Perspectives and Water Science & Technology.

In The Last Decade

Virginia Gidi

10 papers receiving 261 citations

Peers

Virginia Gidi
Virginia Gidi
Citations per year, relative to Virginia Gidi Virginia Gidi (= 1×) peers Preeti Tomar Bhattacharya

Countries citing papers authored by Virginia Gidi

Since Specialization
Citations

This map shows the geographic impact of Virginia Gidi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Virginia Gidi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Virginia Gidi more than expected).

Fields of papers citing papers by Virginia Gidi

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Virginia Gidi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Virginia Gidi. The network helps show where Virginia Gidi may publish in the future.

Co-authorship network of co-authors of Virginia Gidi

This figure shows the co-authorship network connecting the top 25 collaborators of Virginia Gidi. A scholar is included among the top collaborators of Virginia Gidi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Virginia Gidi. Virginia Gidi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

10 of 10 papers shown
1.
Ringwalt, Christopher L., Mallie J. Paschall, Joel W. Grube, et al.. (2020). Alcohol Availability, Use, and Harms Among Adolescents in Three Mexican Cities. Journal of Drug Education. 49(1-2). 55–68. 2 indexed citations
2.
Paschall, Mallie J., Christopher L. Ringwalt, Joel W. Grube, et al.. (2018). Availability and consumption of different alcoholic beverages and use of drinking contexts among adolescents in three Mexican cities. Cogent Medicine. 5(1). 1537061–1537061. 2 indexed citations
3.
Potts, Malcolm, et al.. (2011). Niger: Too Little, Too Late. International Perspectives on Sexual and Reproductive Health. 37(2). 95–101. 26 indexed citations
4.
Dietrich, Andrea M., Dietmar Glindemann, Fernando Pizarro, et al.. (2004). Health and aesthetic impacts of copper corrosion on drinking water. Water Science & Technology. 49(2). 55–62. 67 indexed citations
5.
Pizarro, Fernando, et al.. (2002). Iron bis-glycine chelate competes for the nonheme-iron absorption pathway. American Journal of Clinical Nutrition. 76(3). 577–581. 26 indexed citations
6.
Pizarro, Fernando, Manuel Olivares, M Araya, Virginia Gidi, & Ricardo Uauy. (2001). Gastrointestinal effects associated with soluble and insoluble copper in drinking water.. Environmental Health Perspectives. 109(9). 949–952. 32 indexed citations
7.
Pizarro, Fernando, Manuel Olivares, Magdalena Araya, Virginia Gidi, & Ricardo Uauy. (2001). Gastrointestinal Effects Associated with Soluble and Insoluble Copper in Drinking Water. Environmental Health Perspectives. 109(9). 949–949. 2 indexed citations
8.
Pizarro, Fernando, Manuel Olivares, Virginia Gidi, & M Araya. (1999). The Gastrointestinal Tract and Acute Effects of Copper in Drinking Water and Beverages. Reviews on Environmental Health. 14(4). 231–8. 25 indexed citations
9.
Pizarro, Fernando, Manuel Olivares, Ricardo Uauy, et al.. (1999). Acute gastrointestinal effects of graded levels of copper in drinking water.. Environmental Health Perspectives. 107(2). 117–121. 103 indexed citations
10.
Pizarro, Fernando, Manuel Olivares, Ricardo Uauy, et al.. (1999). Acute Gastrointestinal Effects of Graded Levels of Copper in Drinking Water. Environmental Health Perspectives. 107(2). 117–117. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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