Vahid Rowshan
About
In The Last Decade
Vahid Rowshan
59 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 100
- Plant Science 743
- Food Science 571
- Molecular Biology 285
- Biochemistry 162
- Complementary and alternative medicine 102
Countries citing papers authored by Vahid Rowshan
This map shows the geographic impact of Vahid Rowshan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Vahid Rowshan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Vahid Rowshan more than expected).
Fields of papers citing papers by Vahid Rowshan
This network shows the impact of papers produced by Vahid Rowshan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Vahid Rowshan. The network helps show where Vahid Rowshan may publish in the future.
Co-authorship network of co-authors of Vahid Rowshan
This figure shows the co-authorship network connecting the top 25 collaborators of Vahid Rowshan. A scholar is included among the top collaborators of Vahid Rowshan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Vahid Rowshan. Vahid Rowshan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 1 | |
| 3 | 3 | |
| 4 | Phytochemical investigation of Punica granatum pomace: As source of bioactive and medicinal natural products | 2 |
| 5 | 36 | |
| 6 | 20 | |
| 7 | Changes of phenolic compounds and non-structural carbohydrates on alternate bearing cycle in ‘Kinnow’ mandarin trees | 2 |
| 8 | 2 | |
| 9 | 12 | |
| 10 | 8 | |
| 11 | 23 | |
| 12 | 4 | |
| 13 | Comparison of Salvia verticillata essential oil components in wild andcultivated population | 7 |
| 14 | Essential oil composition and allelopathic affect of Salvia macrosiphon Boiss. on Zea mays L. | 4 |
| 15 | Antioxidant Properties and Polyphenolic Compounds of Rosa damascene Collected from Different Altitudes | 3 |
| 16 | COMPARISON OF SALVIA MIRZAYANII VOLATILE COMPOUNDS EXTRACTED BYHEADSPACE EXTRACTION AND HYDRODISTILLATION METHODS | 3 |
| 17 | Comparison of Chemical Constituents of Essential Oil and Antioxidant Activity of Salvia macrosiphon Boiss. (Wild and Cultivated Type) by FRAP and DPPH Assay | 1 |
| 18 | Comparative of HS SPME and HD techniques in Citrus aurantium L. | 8 |
| 19 | Essential oil chemical composition changes affected by leaf ontogeny stages of myrtle (Myrtus communis L.). | 3 |
| 20 | Effects of salicylic acid on quality and quantity of essential oil components in salvia macrosiphon | 39 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.