V. Almela

982 total citations
39 papers, 743 citations indexed

About

V. Almela is a scholar working on Plant Science, Molecular Biology and Cell Biology. According to data from OpenAlex, V. Almela has authored 39 papers receiving a total of 743 indexed citations (citations by other indexed papers that have themselves been cited), including 38 papers in Plant Science, 10 papers in Molecular Biology and 2 papers in Cell Biology. Recurrent topics in V. Almela's work include Plant Physiology and Cultivation Studies (35 papers), Horticultural and Viticultural Research (24 papers) and Postharvest Quality and Shelf Life Management (21 papers). V. Almela is often cited by papers focused on Plant Physiology and Cultivation Studies (35 papers), Horticultural and Viticultural Research (24 papers) and Postharvest Quality and Shelf Life Management (21 papers). V. Almela collaborates with scholars based in Spain, Morocco and Brazil. V. Almela's co-authors include Manuel Agustí, M. Juan, J. L. Guardiola, M. Á. Satorre, Carlos Mesejo, M. El-Otmani, Norberto Gariglio, Amparo García-Luis, Lorenzo Zacarı́as and S. Zaragoza and has published in prestigious journals such as Journal of the Science of Food and Agriculture, Physiologia Plantarum and Scientia Horticulturae.

In The Last Decade

V. Almela

39 papers receiving 663 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
V. Almela Spain 18 725 276 39 31 21 39 743
J. G. M. Cutting South Africa 14 443 0.6× 103 0.4× 29 0.7× 55 1.8× 25 1.2× 44 467
M. Juan Spain 16 534 0.7× 212 0.8× 35 0.9× 15 0.5× 8 0.4× 35 554
Amparo Martínez-Fuentes Spain 16 494 0.7× 298 1.1× 28 0.7× 13 0.4× 10 0.5× 33 534
Catherine P. Darley United Kingdom 7 605 0.8× 337 1.2× 46 1.2× 17 0.5× 38 1.8× 7 684
Yonghua He United States 5 567 0.8× 302 1.1× 19 0.5× 31 1.0× 5 0.2× 11 657
Rongcai Yuan United States 20 1.0k 1.4× 338 1.2× 29 0.7× 93 3.0× 9 0.4× 33 1.1k
M. El-Otmani Morocco 14 491 0.7× 132 0.5× 29 0.7× 50 1.6× 4 0.2× 32 518
T. J. Facteau United States 14 380 0.5× 82 0.3× 22 0.6× 53 1.7× 15 0.7× 33 407
Mateus da Silveira Pasa Brazil 13 546 0.8× 145 0.5× 40 1.0× 31 1.0× 5 0.2× 75 596
L. N. Lewis United States 12 395 0.5× 221 0.8× 36 0.9× 22 0.7× 11 0.5× 24 483

Countries citing papers authored by V. Almela

Since Specialization
Citations

This map shows the geographic impact of V. Almela's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by V. Almela with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites V. Almela more than expected).

Fields of papers citing papers by V. Almela

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by V. Almela. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by V. Almela. The network helps show where V. Almela may publish in the future.

Co-authorship network of co-authors of V. Almela

This figure shows the co-authorship network connecting the top 25 collaborators of V. Almela. A scholar is included among the top collaborators of V. Almela based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with V. Almela. V. Almela is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Fornés, F., V. Almela, M. Abad, & Manuel Agustí. (2005). Low concentrations of chitosan coating reduce water spot incidence and delay peel pigmentation of Clementine mandarin fruit. Journal of the Science of Food and Agriculture. 85(7). 1105–1112. 17 indexed citations
2.
Agustí, Manuel, Norberto Gariglio, M. Juan, et al.. (2005). Effect of branch scoring on fruit development in loquat. The Journal of Horticultural Science and Biotechnology. 80(3). 370–374. 16 indexed citations
3.
Agustí, Manuel, M. Juan, Amparo Martínez-Fuentes, Carlos Mesejo, & V. Almela. (2004). Calcium nitrate delays climacteric of persimmon fruit. Annals of Applied Biology. 144(1). 65–69. 27 indexed citations
4.
Agustí, Manuel, M. Juan, Carlos Mesejo, A. Martínez‐Fuentes, & V. Almela. (2004). Persimmon fruit size and climacteric encouraged by 3,5,6-trichloro-2-pyridyloxyacetic acid. The Journal of Horticultural Science and Biotechnology. 79(2). 171–174. 6 indexed citations
5.
Martínez‐Fuentes, A., Carlos Mesejo, M. Juan, V. Almela, & Manuel Agustí. (2004). RESTRICTIONS ON THE EXOGENOUS CONTROL OF FLOWERING IN CITRUS. Acta Horticulturae. 91–98. 16 indexed citations
6.
Mesejo, Carlos, Amparo Martínez-Fuentes, M. Juan, V. Almela, & Manuel Agustí. (2003). Vascular tissues development of citrus fruit peduncle is promoted by synthetic auxins. Plant Growth Regulation. 39(2). 131–135. 17 indexed citations
7.
Agustí, Manuel, S. Zaragoza, Domingo J. Iglesias, et al.. (2002). The synthetic auxin 3,5,6-TPA stimulates carbohydrate accumulation and growth in citrus fruit. Plant Growth Regulation. 36(2). 141–147. 52 indexed citations
8.
Souza, Paulo Vítor Dutra de, M. Abad, & V. Almela. (2000). Desenvolvimento Vegetativo e morfologia radicular de citrange carrizo afetado por ácido indolbutírico e micorrizas arbusculares. Ciência Rural. 30(2). 249–255. 1 indexed citations
9.
Agustí, Manuel, M. Juan, V. Almela, & Norberto Gariglio. (2000). Loquat fruit size is increased through the thinning effect of naphthaleneacetic acid. Plant Growth Regulation. 31(3). 167–171. 31 indexed citations
10.
Agustí, Manuel, Inmaculada Andreu, M. Juan, V. Almela, & Lorenzo Zacarı́as. (1998). Effects of ringing branches on fruit size and maturity of peach and nectarine cultivars. The Journal of Horticultural Science and Biotechnology. 73(4). 537–540. 43 indexed citations
11.
Zaragoza, S., V. Almela, Francisco R. Tadeo, Eduardo Primo‐Millo, & Manuel Agustí. (1996). Effectiveness of calcium nitrate and GA3on the control of peel-pitting of ‘Fortune’ mandarin. Journal of Horticultural Science. 71(2). 321–326. 9 indexed citations
12.
Agustí, Manuel, M. El-Otmani, M. Á. Satorre, M. Juan, & V. Almela. (1995). Effect of 3,5,6-trichloro-2-pyridyloxyacetic acid on Clementine early fruitlet development and on fruit size at maturity. Journal of Horticultural Science. 70(6). 955–962. 36 indexed citations
13.
Agustí, Manuel, et al.. (1994). Satsuma Mandarin Fruit Size Increased by 2,4-DP. HortScience. 29(4). 279–281. 23 indexed citations
14.
Agustí, Manuel, M. Juan, V. Almela, & Caroline Sefrin Speroni. (1994). The effect of 2, 4-DP on fruit development in apricots (Prunus armeniaca L.). Scientia Horticulturae. 57(1-2). 51–57. 17 indexed citations
15.
Agustí, Manuel, et al.. (1994). Effect of 3,5,6-trichloro-2-pyridyl-oxyacetic acid on fruit size and yield of ‘Clausellina’ mandarin (Citrus unshiuMarc.). Journal of Horticultural Science. 69(2). 219–223. 14 indexed citations
16.
El-Otmani, M., Manuel Agustí, M. Á. Satorre, & V. Almela. (1993). Improving the size of ‘Fortune’ mandarin fruits by the auxin 2,4-DP. Scientia Horticulturae. 55(3-4). 283–290. 42 indexed citations
17.
Almela, V., et al.. (1992). THE USE OF FIGARON TO PROMOTE COLOUR DEVELOPMENT AND FRUIT SIZE IN PEACHES.. Acta Horticulturae. 13–22. 2 indexed citations
18.
Almela, V., et al.. (1992). Effects of girdling on alternate bearing in citrus. Journal of Horticultural Science. 67(2). 203–210. 23 indexed citations
19.
García-Luis, Amparo, Manuel Agustí, V. Almela, Eloy Romero, & J. L. Guardiola. (1985). Effect of gibberellic acid on ripening and peel puffing in ‘Satsuma’ mandarin. Scientia Horticulturae. 27(1-2). 75–86. 36 indexed citations
20.
Agustí, Manuel, V. Almela, & J. L. Guardiola. (1982). The regulation of fruit cropping in mandarins through the use of growth regulators.. 216–220. 14 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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