Tiane C. Finimundy

1.1k total citations
65 papers, 736 citations indexed

About

Tiane C. Finimundy is a scholar working on Biochemistry, Food Science and Plant Science. According to data from OpenAlex, Tiane C. Finimundy has authored 65 papers receiving a total of 736 indexed citations (citations by other indexed papers that have themselves been cited), including 32 papers in Biochemistry, 32 papers in Food Science and 32 papers in Plant Science. Recurrent topics in Tiane C. Finimundy's work include Phytochemicals and Antioxidant Activities (31 papers), Essential Oils and Antimicrobial Activity (23 papers) and Phytochemistry and Biological Activities (14 papers). Tiane C. Finimundy is often cited by papers focused on Phytochemicals and Antioxidant Activities (31 papers), Essential Oils and Antimicrobial Activity (23 papers) and Phytochemistry and Biological Activities (14 papers). Tiane C. Finimundy collaborates with scholars based in Portugal, Spain and Serbia. Tiane C. Finimundy's co-authors include Lillian Barros, Ricardo C. Calhelha, Mariana Roesch‐Ely, Isabel C.F.R. Ferreira, Aldo José Pinheiro Dillon, João Antônio Pêgas Henriques, Marina Sokóvić, Sidnei Moura, Joana S. Amaral and Cristina Caleja and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Molecules.

In The Last Decade

Tiane C. Finimundy

57 papers receiving 716 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Tiane C. Finimundy Portugal 15 252 244 200 197 196 65 736
Tatjana Kundaković Serbia 17 267 1.1× 284 1.2× 104 0.5× 152 0.8× 159 0.8× 48 636
Shoib Ahmad Baba India 10 226 0.9× 399 1.6× 116 0.6× 237 1.2× 313 1.6× 12 900
Ibrahim Mujić Croatia 14 231 0.9× 244 1.0× 133 0.7× 216 1.1× 126 0.6× 51 684
Sonja Duletić‐Laušević Serbia 18 338 1.3× 564 2.3× 209 1.0× 263 1.3× 253 1.3× 63 977
Siddharthan Surveswaran India 13 226 0.9× 379 1.6× 92 0.5× 252 1.3× 347 1.8× 26 940
Trương Ngọc Minh Vietnam 15 166 0.7× 433 1.8× 90 0.5× 147 0.7× 168 0.9× 65 782
Irene Palacios Spain 7 149 0.6× 257 1.1× 466 2.3× 229 1.2× 172 0.9× 10 680
Guoying Lv China 16 242 1.0× 494 2.0× 419 2.1× 144 0.7× 214 1.1× 41 903
Nemesio Villa‐Ruano Mexico 17 238 0.9× 347 1.4× 66 0.3× 128 0.6× 228 1.2× 94 788

Countries citing papers authored by Tiane C. Finimundy

Since Specialization
Citations

This map shows the geographic impact of Tiane C. Finimundy's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Tiane C. Finimundy with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Tiane C. Finimundy more than expected).

Fields of papers citing papers by Tiane C. Finimundy

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Tiane C. Finimundy. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Tiane C. Finimundy. The network helps show where Tiane C. Finimundy may publish in the future.

Co-authorship network of co-authors of Tiane C. Finimundy

This figure shows the co-authorship network connecting the top 25 collaborators of Tiane C. Finimundy. A scholar is included among the top collaborators of Tiane C. Finimundy based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Tiane C. Finimundy. Tiane C. Finimundy is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Mateus, C.F.R., José Ignacio Alonso‐Esteban, Tiane C. Finimundy, et al.. (2025). Exploring acorn shells: Phenolic composition and bioactive potential for sustainable valorization. Industrial Crops and Products. 226. 120686–120686. 1 indexed citations
2.
Benvenutti, Laís, Bianca R. Albuquerque, Tiane C. Finimundy, et al.. (2025). Green extraction of anthocyanin from red cabbage waste using acid whey as a promising bio-based solvent. Innovative Food Science & Emerging Technologies. 100. 103926–103926. 6 indexed citations
3.
Santamaria‐Echart, Arantzazu, Joana S. Amaral, Tiane C. Finimundy, et al.. (2025). Circular Valorisation of Essential Oil Post-distillation by-products for Enhanced Xanthan Gum Bioproduction and Antimicrobial Treatments against Staphylococcus aureus. Waste and Biomass Valorization.
4.
Caleja, Cristina, Eliana Pereira, Márcio Carocho, et al.. (2025). Effect of Heat-Assisted and Ultrasound-Assisted Extraction Methods on the Phenolic Profile and Biological Activity of Thymus vulgaris L. Extracts. Antioxidants. 14(5). 567–567. 1 indexed citations
5.
Liberal, Ângela, Tânia C. S. P. Pires, Tiane C. Finimundy, et al.. (2025). Nutritional and Biochemical Assessment of Edible Fruits From Angola's Native Flora. Food Science & Nutrition. 13(6). e70283–e70283.
6.
Finimundy, Tiane C., Tânia C. S. P. Pires, Carla Pereira, et al.. (2024). Investigating bioactive compounds in apple pomace: Potential to develop high added-value products from an industrial surplus. Food Bioscience. 63. 105664–105664.
7.
Barros, Lillian, et al.. (2024). Cell Wall-Mediated Antifungal Activity of the Aqueous Extract of Hedera helix L. Leaves Against Diplodia corticola. Antibiotics. 13(12). 1116–1116. 1 indexed citations
8.
Heleno, Sandrina A., Tiane C. Finimundy, Márcio Carocho, et al.. (2023). Recovery of High Valuable Bioactive Molecules from Vaccinium myrtillus L. Bioresidues. Waste and Biomass Valorization. 14(9). 2873–2884. 2 indexed citations
9.
Mandim, Filipa, Oludemi Taofiq, Tânia C. S. P. Pires, et al.. (2023). Valorization of Punica granatum L. Leaves Extracts as a Source of Bioactive Molecules. Pharmaceuticals. 16(3). 342–342. 14 indexed citations
10.
Melo, Adma Nadja Ferreira de, Cristina Caleja, Eliana Pereira, et al.. (2023). Evaluation of Antimicrobial and Antioxidant Activities of Alginate Edible Coatings Incorporated with Plant Extracts. Coatings. 13(9). 1487–1487. 24 indexed citations
11.
Fernandes, Conceição, Adriana K. Molina, Tânia C. S. P. Pires, et al.. (2023). Chemical Characterization, Bioactivity and Toxicity of European Flora Plant Extracts in Search for Potential Natural Origin Preservatives. Plants. 12(15). 2784–2784. 6 indexed citations
12.
Pereira, Eliana, Tiane C. Finimundy, José Pinela, et al.. (2022). Pineapple by-products as a source of bioactive compounds with potential for industrial food application. Food & Function. 13(19). 9959–9972. 6 indexed citations
13.
Petropoulos, Spyridon Α., Ângela Fernandes, Tiane C. Finimundy, et al.. (2022). The Bioactivities and Chemical Profile of Turnip-Rooted Parsley Germplasm. Horticulturae. 8(7). 639–639. 4 indexed citations
14.
Núñez-Estévez, Bernabé, Tiane C. Finimundy, María Carpena, et al.. (2021). Phenolic Compounds from Amaranthaceae Family as Potential Antitumor and Antibacterial Drugs. MDPI (MDPI AG). 11–11.
15.
Núñez-Estévez, Bernabé, Tiane C. Finimundy, María Carpena, et al.. (2021). Bioactive Compound Profiling and Nutritional Composition of Three Species from the Amaranthaceae Family. MDPI (MDPI AG). 20–20. 4 indexed citations
16.
Fernandes, Ângela, Tiane C. Finimundy, José Pinela, et al.. (2021). Chemical Composition and Bioactive Properties of Purple French Bean (Phaseolus vulgaris L.) as Affected by Water Deficit Irrigation and Biostimulants Application. Sustainability. 13(12). 6869–6869. 7 indexed citations
17.
Barral-Martinez, Marta, Paula Garcia‐Oliveira, Bernabé Núñez-Estévez, et al.. (2021). Plants of the Family Asteraceae: Evaluation of Biological Properties and Identification of Phenolic Compounds. MDPI (MDPI AG). 51–51. 11 indexed citations
18.
Gonzales-Barrón, Úrsula, Tiane C. Finimundy, Ricardo C. Calhelha, et al.. (2020). Nutritive and Bioactive Properties of Mesquite (Prosopis pallida) Flour and Its Technological Performance in Breadmaking. Foods. 9(5). 597–597. 23 indexed citations
19.
Fernandes, Ângela, Tiane C. Finimundy, Carla Pereira, et al.. (2020). Lovage (Levisticum officinale W.D.J. Koch) Roots: A Source of Bioactive Compounds towards a Circular Economy. Resources. 9(7). 81–81. 19 indexed citations
20.
Caleja, Cristina, Tiane C. Finimundy, Carla Pereira, et al.. (2019). Challenges of traditional herbal teas: plant infusions and their mixtures with bioactive properties. Food & Function. 10(9). 5939–5951. 27 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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