Thomas Eie
- Animal Science and Zoology top 5%
- Biomedical Engineering
- Food Science top 10%
- Biomaterials
- Molecular Biology
- Co-authors
- Anlaug Ådland HansenKnut RudiTurid MørkøreMarit Kvalvåg PettersenAstrid NilssonMarit RødbottenEspen OlsenFrøydis Bjerke
- Topics
- Meat and Animal Product Quality (8 papers)Advanced Chemical Sensor Technologies (4 papers)Aquaculture disease management and microbiota (3 papers)
- Journals
- International Journal of Food MicrobiologyJournal of Food ScienceJournal of the Science of Food and Agriculture
- Partner nations
- Norway
In The Last Decade
Thomas Eie
11 papers receiving 278 citations
Peers
Comparison fields: 5 of 55
- Animal Science and Zoology 205
- Biomedical Engineering 90
- Food Science 78
- Biomaterials 68
- Molecular Biology 63
Countries citing papers authored by Thomas Eie
This map shows the geographic impact of Thomas Eie's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Thomas Eie with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Thomas Eie more than expected).
Fields of papers citing papers by Thomas Eie
This network shows the impact of papers produced by Thomas Eie. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Thomas Eie. The network helps show where Thomas Eie may publish in the future.
Co-authorship network of co-authors of Thomas Eie
This figure shows the co-authorship network connecting the top 25 collaborators of Thomas Eie. A scholar is included among the top collaborators of Thomas Eie based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Thomas Eie. Thomas Eie is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 15 | |
| 2 | 52 | |
| 3 | 57 | |
| 4 | 37 | |
| 5 | 51 | |
| 6 | 24 | |
| 7 | 20 | |
| 8 | 13 | |
| 9 | 16 | |
| 10 | Pure-lac: the new milk with protected freshness and extended shelf life [a high temperature pasteurized product] | 1 |
| 11 | 8 |
About Thomas Eie
Thomas Eie is a scholar working on Animal Science and Zoology, Biomaterials and Immunology, having authored 11 papers that have together received 294 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (8 papers), Advanced Chemical Sensor Technologies (4 papers) and Aquaculture disease management and microbiota (3 papers). The work is most often cited by research in Animal Science and Zoology (205 citations), Aquatic Science (40 citations) and Biomaterials (68 citations). Thomas Eie has collaborated with scholars based in Norway. Frequent co-authors include Anlaug Ådland Hansen, Knut Rudi, Turid Mørkøre, Marit Kvalvåg Pettersen, Astrid Nilsson, Marit Rødbotten, Espen Olsen, Frøydis Bjerke, Trond Møretrø and Solveig Langsrud. Their work appears in journals such as International Journal of Food Microbiology, Journal of Food Science and Journal of the Science of Food and Agriculture.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.