Teruaki Azuma

465 total citations
22 papers, 373 citations indexed

About

Teruaki Azuma is a scholar working on Biomedical Engineering, Cognitive Neuroscience and Bioengineering. According to data from OpenAlex, Teruaki Azuma has authored 22 papers receiving a total of 373 indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Biomedical Engineering, 10 papers in Cognitive Neuroscience and 5 papers in Bioengineering. Recurrent topics in Teruaki Azuma's work include Advanced Sensor and Energy Harvesting Materials (14 papers), Tactile and Sensory Interactions (10 papers) and Analytical Chemistry and Sensors (5 papers). Teruaki Azuma is often cited by papers focused on Advanced Sensor and Energy Harvesting Materials (14 papers), Tactile and Sensory Interactions (10 papers) and Analytical Chemistry and Sensors (5 papers). Teruaki Azuma collaborates with scholars based in Japan, Slovakia and United States. Teruaki Azuma's co-authors include Kaoru Kohyama, Eiko Hatakeyama, Haruka Dan, Tomoko Sasaki, Keishiro Karita, Tomoko Sakai, Masayuki Sohgawa, Takeshi Kanashima, Masanori Okuyama and Haruo Noma and has published in prestigious journals such as Journal of Food Engineering, Japanese Journal of Applied Physics and Gait & Posture.

In The Last Decade

Teruaki Azuma

21 papers receiving 355 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Teruaki Azuma Japan 10 142 93 78 76 46 22 373
Yuto Tanaka Japan 13 60 0.4× 38 0.4× 90 1.2× 31 0.4× 18 0.4× 43 355
Akinori Tasaka Japan 14 121 0.9× 333 3.6× 38 0.5× 3 0.0× 292 6.3× 31 510
Francesco Luke Siena United Kingdom 7 94 0.7× 202 2.2× 35 0.4× 8 0.1× 74 1.6× 16 407
Xinyu Song China 7 130 0.9× 20 0.2× 32 0.4× 66 0.9× 3 0.1× 10 291
F. Shama United Kingdom 7 43 0.3× 4 0.0× 16 0.2× 17 0.2× 1 0.0× 8 616
Jiawei Han China 8 19 0.1× 36 0.4× 43 0.6× 78 1.7× 21 381
Roger Ball Hong Kong 8 21 0.1× 6 0.1× 22 0.3× 5 0.1× 16 275
Bo Bentsen Denmark 14 159 1.1× 2 0.0× 4 0.1× 263 3.5× 48 1.0× 32 490
Michael G. Jenkins United States 16 49 0.3× 4 0.0× 8 0.1× 14 0.2× 2 0.0× 55 836
Zhikang Yang China 9 63 0.4× 2 0.0× 4 0.1× 11 0.1× 26 278

Countries citing papers authored by Teruaki Azuma

Since Specialization
Citations

This map shows the geographic impact of Teruaki Azuma's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Teruaki Azuma with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Teruaki Azuma more than expected).

Fields of papers citing papers by Teruaki Azuma

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Teruaki Azuma. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Teruaki Azuma. The network helps show where Teruaki Azuma may publish in the future.

Co-authorship network of co-authors of Teruaki Azuma

This figure shows the co-authorship network connecting the top 25 collaborators of Teruaki Azuma. A scholar is included among the top collaborators of Teruaki Azuma based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Teruaki Azuma. Teruaki Azuma is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Abe, Takashi, et al.. (2015). Tactile Sensor Using Micro-cantilever with BiFeO<sub>3</sub> Piezoelectric Film. IEEJ Transactions on Sensors and Micromachines. 135(5). 158–164. 1 indexed citations
2.
Kanashima, Takeshi, Masanori Okuyama, Takashi Abe, et al.. (2014). 1P2-X09 Multimodal Measurement of Proximity and Touch Force by Light- and Strain-sensitive Multifunctional MEMS Sensor(Tactile and Force Sensing (2)). The Proceedings of JSME annual Conference on Robotics and Mechatronics (Robomec). 2014(0). _1P2–X09_1. 1 indexed citations
3.
Kanashima, Takeshi, Masanori Okuyama, Takashi Abe, et al.. (2014). Proximity and Tactile Sensing Using a Single MEMS Sensor with Photo- and Strain Sensitivities. IEEJ Transactions on Sensors and Micromachines. 134(7). 229–234. 11 indexed citations
4.
Sohgawa, Masayuki, K. Watanabe, Takeshi Kanashima, et al.. (2014). Texture measurement and identification of object surface by MEMS tactile sensor. 186. 1706–1709. 4 indexed citations
5.
Kanashima, Takeshi, Masanori Okuyama, Takashi Abe, et al.. (2014). Active Touch Sensing by Multi-axial Force Measurement Using High-Resolution Tactile Sensor with Microcantilevers. IEEJ Transactions on Sensors and Micromachines. 134(3). 58–63. 15 indexed citations
6.
Sohgawa, Masayuki, K. Watanabe, Takeshi Kanashima, et al.. (2013). Review of Texture Measurement of Object Surface by Tactile Sensor with Inclined Micro-cantilevers. IEEJ Transactions on Sensors and Micromachines. 133(5). 147–154. 5 indexed citations
7.
Sohgawa, Masayuki, et al.. (2013). Fabrication and Noise Reduction of the Miniature Tactile Sensor Using Through-Silicon-Via Connection with Signal Amplifier. Japanese Journal of Applied Physics. 52(6S). 06GL08–06GL08. 9 indexed citations
8.
Nomura, Kunihiko, Kei Fukada, Teruaki Azuma, et al.. (2009). A quantitative characterization of postural sway during human quiet standing using a thin pressure distribution measurement system. Gait & Posture. 29(4). 654–657. 14 indexed citations
9.
Dan, Haruka, Teruaki Azuma, & Kaoru Kohyama. (2007). Characterization of spatiotemporal stress distribution during food fracture by image texture analysis methods. Journal of Food Engineering. 81(2). 429–436. 21 indexed citations
10.
Matsuoka, Toshio, Toyonori Nishimatsu, Jun Yamazaki, et al.. (2005). Influence of Wadding Thickness on Sitting Comfort of Automotive Seat. Sen i Kikai Gakkaishi (Journal of the Textile Machinery Society of Japan). 58(11). T142–T146. 5 indexed citations
11.
Azuma, Teruaki, et al.. (2005). MASTICATORY MEASUREMENT FOR FOOD TEXTURE EVALUATION. 5(3). 1–6. 1 indexed citations
12.
Dan, Haruka, Teruaki Azuma, Fumiyo Hayakawa, & Kaoru Kohyama. (2004). Measurement of bite force variables related to human discrimination of left–right hardness differences of silicone rubber samples placed between the incisors. Archives of Oral Biology. 50(5). 517–526. 13 indexed citations
13.
Kohyama, Kaoru, Eiko Hatakeyama, Tomoko Sasaki, Teruaki Azuma, & Keishiro Karita. (2004). Effect of sample thickness on bite force studied with a multiple‐point sheet sensor. Journal of Oral Rehabilitation. 31(4). 327–334. 47 indexed citations
14.
Kohyama, Kaoru, Eiko Hatakeyama, Tomoko Sasaki, et al.. (2004). Effects of sample hardness on human chewing force: a model study using silicone rubber. Archives of Oral Biology. 49(10). 805–816. 114 indexed citations
15.
Masutani, Yasuhiro, Koichi Osuka, Minako Kurisu, et al.. (2004). Development of a standard robotic dummy for the purpose of evaluating rescue equipment and skill. 3. 3404–3409. 5 indexed citations
16.
Kohyama, Kaoru, Fumiyo Hayakawa, Tomoko Sasaki, & Teruaki Azuma. (2004). DIRECT MEASUREMENT OF LIP PRESSURE WHEN INGESTING SEMI‐LIQUID FOOD. Journal of Texture Studies. 35(5). 554–569.
17.
Azuma, Teruaki. (2001). Development of high-speed pressure distribution measurement system and its application to food texture characterization. Sensors and Materials. 13(2). 107–117. 4 indexed citations
18.
Kohyama, Kaoru, Tomoko Sakai, & Teruaki Azuma. (2001). Patterns Observed in the First Chew of Foods with Various Textures.. Food Science and Technology Research. 7(4). 290–296. 41 indexed citations
19.
Kohyama, Kaoru, Tomoko Sakai, Teruaki Azuma, Toru Mizuguchi, & Ikuo Kimura. (2001). Pressure Distribution Measurement in Biting Surimi Gels with Molars Using a Multiple-point Sheet Sensor. Bioscience Biotechnology and Biochemistry. 65(12). 2597–2603. 33 indexed citations
20.
Kohyama, Kaoru, Eiko Hatakeyama, Satoko Kobayashi, et al.. (2000). Masticatory difficulty and mechanical characteristics of kelp snacks.. Nippon Shokuhin Kagaku Kogaku Kaishi. 47(11). 822–827. 6 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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