Takaaki Yanai

471 total citations
18 papers, 390 citations indexed

About

Takaaki Yanai is a scholar working on Nutrition and Dietetics, Biotechnology and Plant Science. According to data from OpenAlex, Takaaki Yanai has authored 18 papers receiving a total of 390 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Nutrition and Dietetics, 5 papers in Biotechnology and 5 papers in Plant Science. Recurrent topics in Takaaki Yanai's work include Microbial Metabolites in Food Biotechnology (6 papers), Polysaccharides and Plant Cell Walls (5 papers) and Adipose Tissue and Metabolism (4 papers). Takaaki Yanai is often cited by papers focused on Microbial Metabolites in Food Biotechnology (6 papers), Polysaccharides and Plant Cell Walls (5 papers) and Adipose Tissue and Metabolism (4 papers). Takaaki Yanai collaborates with scholars based in Japan, India and Germany. Takaaki Yanai's co-authors include Michikatsu Sato, Ryoji Takata, Reiko Yamamoto, Toshiyuki Okubo, Yumiko Suzuki, Kazuaki Ohara, Osamu Kanauchi, Koichi Kokame, Hiroyasu Inoue and Rieko Nakata and has published in prestigious journals such as Biochemical and Biophysical Research Communications, British Journal Of Nutrition and Frontiers in Pharmacology.

In The Last Decade

Takaaki Yanai

18 papers receiving 375 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Takaaki Yanai Japan	13	166	103	85	83	74	18	390
Yong‐Seob Jeong South Korea	10	223 1.3×	76 0.7×	97 1.1×	22 0.3×	62 0.8×	32	397
So-Hyeon Baek South Korea	15	215 1.3×	254 2.5×	32 0.4×	36 0.4×	51 0.7×	46	613
Yuqing Wang China	10	148 0.9×	116 1.1×	56 0.7×	50 0.6×	32 0.4×	17	394
Keita Yunoki Japan	10	223 1.3×	79 0.8×	94 1.1×	16 0.2×	47 0.6×	27	377
Pyung-Gyun Shin South Korea	11	130 0.8×	131 1.3×	50 0.6×	14 0.2×	34 0.5×	49	402
Tang-Yao Hong Taiwan	13	211 1.3×	162 1.6×	29 0.3×	133 1.6×	39 0.5×	19	503
Jens Zotzel Germany	9	173 1.0×	114 1.1×	165 1.9×	80 1.0×	54 0.7×	10	439
Ra‐Yeong Choi South Korea	14	171 1.0×	89 0.9×	54 0.6×	18 0.2×	61 0.8×	32	493
Wonjong Lee South Korea	10	152 0.9×	80 0.8×	96 1.1×	12 0.1×	20 0.3×	18	427

Countries citing papers authored by Takaaki Yanai

Since Specialization

Citations

This map shows the geographic impact of Takaaki Yanai's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Takaaki Yanai with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Takaaki Yanai more than expected).

Fields of papers citing papers by Takaaki Yanai

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Takaaki Yanai. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Takaaki Yanai. The network helps show where Takaaki Yanai may publish in the future.

Co-authorship network of co-authors of Takaaki Yanai

This figure shows the co-authorship network connecting the top 25 collaborators of Takaaki Yanai. A scholar is included among the top collaborators of Takaaki Yanai based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Takaaki Yanai. Takaaki Yanai is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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18 of 18 papers shown

Hidema, Shizu, Shohei Kikuchi, Ryoji Takata, et al.. (2020). Single administration of resveratrol improves social behavior in adult mouse models of autism spectrum disorder. Bioscience Biotechnology and Biochemistry. 84(11). 2207–2214. 17 indexed citations

Ashigai, Hiroshi, et al.. (2018). Orally Administered Polysaccharide Derived from Blackcurrants (Ribes nigrum L.) Improves Skin Hydration in Ultraviolet-Irradiated Hairless Mice. Journal of Nutritional Science and Vitaminology. 64(4). 301–304. 4 indexed citations

Ashigai, Hiroshi, Guanying Wang, Reiko Yamamoto, et al.. (2017). Polysaccharide from black currant (Ribes nigrum L.) stimulates dendritic cells through TLR4 signaling. Bioscience of Microbiota Food and Health. 36(4). 141–145. 4 indexed citations

Ashigai, Hiroshi, Guanying Wang, Reiko Yamamoto, et al.. (2017). Effect of administrating polysaccharide from black currant (Ribes nigrum L.) on atopic dermatitis in NC/Nga mice. Bioscience of Microbiota Food and Health. 37(1). 19–24. 16 indexed citations

Nishimura, Yuhei, Shota Sasagawa, Yasuhito Shimada, et al.. (2015). Systems pharmacology of adiposity reveals inhibition of EP300 as a common therapeutic mechanism of caloric restriction and resveratrol for obesity. Frontiers in Pharmacology. 6. 199–199. 22 indexed citations

Ohara, Kazuaki, et al.. (2015). ε-Viniferin, a resveratrol dimer, prevents diet-induced obesity in mice. Biochemical and Biophysical Research Communications. 468(4). 877–882. 28 indexed citations

Yanai, Takaaki, Reiko Yamamoto, Koichi Kokame, et al.. (2013). Up-regulation of endothelial nitric oxide synthase (eNOS), silent mating type information regulation 2 homologue 1 (SIRT1) and autophagy-related genes by repeated treatments with resveratrol in human umbilical vein endothelial cells. British Journal Of Nutrition. 110(12). 2150–2155. 37 indexed citations

Yonei, Yoshikazu, Masaaki Iwabayashi, Ryo Miyazaki, et al.. (2009). Evaluation of effects of cassis (Ribes nigrum L.) juice on human vascular function and gene expression using a microarray system. 6(5). 22–31. 6 indexed citations

Ohshima, Akihiro, et al.. (2007). Effects of Polysaccharide Derived from Black Currant on Relieving Clinical Symptoms of Japanese Cedar Pollinosis: A Randomized Double-Blind, Placebo-Controlled Trial. Bioscience Biotechnology and Biochemistry. 71(12). 3019–3025. 8 indexed citations

10.

Takata, Ryoji, et al.. (2007). Improvement of the Antitumor Activity of Black Currant Polysaccharide by an Enzymatic Treatment. Bioscience Biotechnology and Biochemistry. 71(5). 1342–1344. 18 indexed citations

11.

Takata, Ryoji, et al.. (2005). Immunostimulatory Effects of a Polysaccharide-Rich Substance with Antitumor Activity Isolated from Black Currant (Ribes nigrumL.). Bioscience Biotechnology and Biochemistry. 69(11). 2042–2050. 34 indexed citations

12.

Yanai, Takaaki, Yumiko Suzuki, & Michikatsu Sato. (2003). Prolyl Endopeptidase Inhibitory Peptides in Wine. Bioscience Biotechnology and Biochemistry. 67(2). 380–382. 19 indexed citations

13.

Yanai, Takaaki & Michikatsu Sato. (2001). Purification and Characterization of an β-D-Xylosidase from Candida utilis IFO 0639. Bioscience Biotechnology and Biochemistry. 65(3). 527–533. 23 indexed citations

14.

Yanai, Takaaki & Michikatsu Sato. (2000). Purification and Characterization of an α-L-Rhamnosidase fromPichia angustaX349. Bioscience Biotechnology and Biochemistry. 64(10). 2179–2185. 57 indexed citations

15.

Yanai, Takaaki & Michikatsu Sato. (2000). Purification and Characterization of a Novel α-L-Arabinofuranosidase fromPichia capsulataX91. Bioscience Biotechnology and Biochemistry. 64(6). 1181–1188. 20 indexed citations

16.

Yanai, Takaaki & Michikatsu Sato. (1999). Isolation and Properties of β-Glucosidase Produced by Debaryomyces hansenii and Its Application in Winemaking. American Journal of Enology and Viticulture. 50(3). 231–235. 38 indexed citations

17.

Yanai, Takaaki & Michikatsu Sato. (1999). Isolation and Properties of β-Glucosidase Produced byDebaryomyces hanseniiand Its Application in Winemaking. American Journal of Enology and Viticulture. 50(3). 231–235. 37 indexed citations

18.

Yanai, Takaaki, Atsushi Matsuda, Kazuhiko Okamura, Takashi Shin, & Sawao Murao. (1995). A novel pyrazine compound produced from chitin by the activity of the enzyme from Vibrio alginolyticus TK-24. Journal of Fermentation and Bioengineering. 80(4). 406–407. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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