Suzie Ferrie

1.5k total citations
47 papers, 850 citations indexed

About

Suzie Ferrie is a scholar working on Physiology, Nutrition and Dietetics and Surgery. According to data from OpenAlex, Suzie Ferrie has authored 47 papers receiving a total of 850 indexed citations (citations by other indexed papers that have themselves been cited), including 29 papers in Physiology, 29 papers in Nutrition and Dietetics and 14 papers in Surgery. Recurrent topics in Suzie Ferrie's work include Nutrition and Health in Aging (27 papers), Clinical Nutrition and Gastroenterology (25 papers) and Enhanced Recovery After Surgery (12 papers). Suzie Ferrie is often cited by papers focused on Nutrition and Health in Aging (27 papers), Clinical Nutrition and Gastroenterology (25 papers) and Enhanced Recovery After Surgery (12 papers). Suzie Ferrie collaborates with scholars based in Australia, New Zealand and Iran. Suzie Ferrie's co-authors include Margaret Allman‐Farinelli, Mark Daley, Kristine A. Smith, Sharon Carey, Robert Herkes, Paul Forrest, Erica S. Tsang, Emma J. Ridley, Jane Young and Lee‐anne S. Chapple and has published in prestigious journals such as SHILAP Revista de lepidopterología, British Journal Of Nutrition and Intensive Care Medicine.

In The Last Decade

Suzie Ferrie

44 papers receiving 826 citations

Peers

Suzie Ferrie
T. Grau Spain
Geert Wanten Netherlands
Mark Finnis Australia
Suzie Ferrie
Citations per year, relative to Suzie Ferrie Suzie Ferrie (= 1×) peers Lee‐anne S. Chapple

Countries citing papers authored by Suzie Ferrie

Since Specialization
Citations

This map shows the geographic impact of Suzie Ferrie's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Suzie Ferrie with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Suzie Ferrie more than expected).

Fields of papers citing papers by Suzie Ferrie

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Suzie Ferrie. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Suzie Ferrie. The network helps show where Suzie Ferrie may publish in the future.

Co-authorship network of co-authors of Suzie Ferrie

This figure shows the co-authorship network connecting the top 25 collaborators of Suzie Ferrie. A scholar is included among the top collaborators of Suzie Ferrie based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Suzie Ferrie. Suzie Ferrie is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Tran, Derek, et al.. (2024). Nutritional considerations for people living with a Fontan circulation: a narrative review. Cardiology in the Young. 34(2). 238–249. 3 indexed citations
2.
3.
Chapple, Lee‐anne S., Emma J. Ridley, Kate Ainscough, et al.. (2023). Nutrition delivery across hospitalisation in critically ill patients with COVID-19: An observational study of the Australian experience. Australian Critical Care. 37(3). 422–428. 3 indexed citations
4.
Ridley, Emma J., Lee‐anne S. Chapple, Kate Ainscough, et al.. (2023). Nutrition care processes across hospitalisation in critically ill patients with COVID-19 in Australia: A multicentre prospective observational study. Australian Critical Care. 36(6). 955–960. 1 indexed citations
5.
Summers, Matthew J., Lee‐anne S. Chapple, Rinaldo Bellomo, et al.. (2023). Study protocol for TARGET protein: The effect of augmented administration of enteral protein to critically ill adults on clinical outcomes: A cluster randomised, cross-sectional, double cross-over, clinical trial. Critical Care and Resuscitation. 25(3). 147–154. 10 indexed citations
6.
Bellomo, Rinaldo, Marianne J. Chapman, Adam M. Deane, et al.. (2021). Protein delivery in mechanically ventilated adults in Australia and New Zealand: current practice. Critical Care and Resuscitation. 23(4). 386–393. 4 indexed citations
7.
Chapple, Lee‐anne S., Kate Fetterplace, Varsha Asrani, et al.. (2020). Nutrition management for critically and acutely unwell hospitalised patients with coronavirus disease 2019 (COVID‐19) in Australia and New Zealand. Nutrition & Dietetics. 77(4). 426–436. 40 indexed citations
8.
Ferrie, Suzie. (2020). What is nutritional assessment? A quick guide for critical care clinicians. Australian Critical Care. 33(3). 295–299. 8 indexed citations
9.
Ferrie, Suzie, et al.. (2020). Gastrointestinal surgery and the gut microbiome: a systematic literature review. European Journal of Clinical Nutrition. 75(1). 12–25. 17 indexed citations
10.
Chapple, Lee‐anne S., Kate Fetterplace, Varsha Asrani, et al.. (2020). Nutrition management for critically and acutely unwell hospitalised patients with coronavirus disease 2019 (COVID-19) in Australia and New Zealand. Australian Critical Care. 33(5). 399–406. 31 indexed citations
11.
Ferrie, Suzie & Erica S. Tsang. (2017). Monitoring Nutrition in Critical Illness: What Can We Use?. Nutrition in Clinical Practice. 33(1). 133–146. 27 indexed citations
12.
Ferrie, Suzie, et al.. (2014). Parenteral Nutrition With Standard Solutions. Journal of Infusion Nursing. 37(6). 424–431. 1 indexed citations
13.
Ferrie, Suzie & Margaret Allman‐Farinelli. (2013). Commonly Used “Nutrition” Indicators Do Not Predict Outcome in the Critically Ill. Nutrition in Clinical Practice. 28(4). 463–484. 43 indexed citations
14.
Ferrie, Suzie, Robert Herkes, & Paul Forrest. (2013). Nutrition support during extracorporeal membrane oxygenation (ECMO) in adults: a retrospective audit of 86 patients. Intensive Care Medicine. 39(11). 1989–1994. 69 indexed citations
15.
Carey, Sharon, et al.. (2013). Long-term nutrition intervention following major upper gastrointestinal surgery: a prospective randomized controlled trial. European Journal of Clinical Nutrition. 67(4). 324–329. 11 indexed citations
16.
Ferrie, Suzie. (2012). Case Report of Acute Thiamine Deficiency Occurring as a Complication of Vitamin‐Free Parenteral Nutrition. Nutrition in Clinical Practice. 27(1). 65–68. 4 indexed citations
17.
Ferrie, Suzie & Margaret Allman‐Farinelli. (2011). Development of a Tool to Measure Dietitians' Involvement in the Intensive Care Setting. Nutrition in Clinical Practice. 26(3). 330–338. 6 indexed citations
18.
Ferrie, Suzie & Mark Daley. (2010). Lactobacillus GG as Treatment for Diarrhea During Enteral Feeding in Critical Illness. Journal of Parenteral and Enteral Nutrition. 35(1). 43–49. 36 indexed citations
19.
Ferrie, Suzie, et al.. (2007). Managing diarrhoea in intensive care. Australian Critical Care. 20(1). 7–13. 48 indexed citations
20.
Ferrie, Suzie. (2006). A Quick Guide to Ethical Theory in Healthcare: Solving Ethical Dilemmas in Nutrition Support Situations. Nutrition in Clinical Practice. 21(2). 113–117. 11 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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