Suyao Xiao
- Molecular Biology
- Food Science top 10%
- Biomaterials top 10%
- Nutrition and Dietetics top 10%
- Plant Science
- Topics
- Protein Hydrolysis and Bioactive Peptides (6 papers)RNA Interference and Gene Delivery (3 papers)Phytochemicals and Antioxidant Activities (3 papers)
- Cited by
- AgingBiochemistryFood Science
- Partner nations
- ChinaUnited StatesThailand
In The Last Decade
Suyao Xiao
20 papers receiving 559 citations
Peers
Comparison fields: 5 of 89
- Molecular Biology 266
- Food Science 138
- Biomaterials 94
- Nutrition and Dietetics 94
- Plant Science 89
Countries citing papers authored by Suyao Xiao
This map shows the geographic impact of Suyao Xiao's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Suyao Xiao with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Suyao Xiao more than expected).
Fields of papers citing papers by Suyao Xiao
This network shows the impact of papers produced by Suyao Xiao. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Suyao Xiao. The network helps show where Suyao Xiao may publish in the future.
Co-authorship network of co-authors of Suyao Xiao
This figure shows the co-authorship network connecting the top 25 collaborators of Suyao Xiao. A scholar is included among the top collaborators of Suyao Xiao based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Suyao Xiao. Suyao Xiao is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 15 | |
| 2 | 3 | |
| 3 | 23 | |
| 4 | 26 | |
| 5 | 12 | |
| 6 | 49 | |
| 7 | 48 | |
| 8 | 73 | |
| 9 | 21 | |
| 10 | 57 | |
| 11 | 54 | |
| 12 | Screening of Eucalyptus Polyphenols Germplasm Resources | 1 |
| 13 | 26 | |
| 14 | 4 | |
| 15 | [Studies on the chemical components and antibacterial activity of essential oil from the leaves of Rubus corchorifolius]. | 1 |
| 16 | 58 | |
| 17 | 52 | |
| 18 | 33 | |
| 19 | 6 | |
| 20 | 8 |
About Suyao Xiao
Suyao Xiao is a scholar working on Aging, Biochemistry and Biotechnology, having authored 21 papers that have together received 572 indexed citations. Recurring topics across this work include Protein Hydrolysis and Bioactive Peptides (6 papers), RNA Interference and Gene Delivery (3 papers) and Phytochemicals and Antioxidant Activities (3 papers). The work is most often cited by research in Aging (46 citations), Biochemistry (49 citations) and Food Science (138 citations). Suyao Xiao has collaborated with scholars based in China, United States and Thailand. Frequent co-authors include Yong Cao, Chunyi Tong, Wanwen Liao, Jianyin Miao, S Duan, Aimei Zhou, Xiaojuan Liu, Hongzhang Chen, Qiang Wang and Qingrong Huang. Their work appears in journals such as Journal of Agricultural and Food Chemistry, LWT and Journal of the American Oil Chemists Society.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.