Stephanie Lam
- Materials Chemistry top 5%
- Food Science top 2%
- Organic Chemistry top 5%
- Biomedical Engineering top 10%
- Biomaterials top 10%
- Co-authors
- Orlin D. VelevKrassimir P. VelikovAnne‐Laure FameauStoyan K. SmoukovElena BlancoJeffrey FaganMing ZhengAngela R. Hight Walker
- Topics
- Proteins in Food Systems (5 papers)Pickering emulsions and particle stabilization (5 papers)Electrochemical sensors and biosensors (4 papers)
- Partner nations
- United StatesNetherlandsFrance
In The Last Decade
Stephanie Lam
22 papers receiving 1.2k citations
Hit Papers
Peers
Comparison fields: 5 of 102
- Materials Chemistry 830
- Food Science 391
- Organic Chemistry 340
- Biomedical Engineering 292
- Biomaterials 124
Countries citing papers authored by Stephanie Lam
This map shows the geographic impact of Stephanie Lam's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Stephanie Lam with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Stephanie Lam more than expected).
Fields of papers citing papers by Stephanie Lam
This network shows the impact of papers produced by Stephanie Lam. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Stephanie Lam. The network helps show where Stephanie Lam may publish in the future.
Co-authorship network of co-authors of Stephanie Lam
This figure shows the co-authorship network connecting the top 25 collaborators of Stephanie Lam. A scholar is included among the top collaborators of Stephanie Lam based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Stephanie Lam. Stephanie Lam is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 24 | |
| 3 | 14 | |
| 4 | 11 | |
| 5 | 37 | |
| 6 | 72 | |
| 7 | 10 | |
| 8 | 3 | |
| 9 | 2 | |
| 10 | 18 | |
| 11 | 46 | |
| 12 | 22 | |
| 13 | 74 | |
| 14 | 76 | |
| 15 | 68 | |
| 16 | 117 | |
| 17 | 59 | |
| 18 | 27 | |
| 19 | Further Results for the Symmetric Quarter Space Milne's Problem | 1 |
| 20 | 13 |
About Stephanie Lam
Stephanie Lam is a scholar working on Electrochemistry, Food Science and Pharmaceutical Science, having authored 22 papers that have together received 1.2k indexed citations. Recurring topics across this work include Proteins in Food Systems (5 papers), Pickering emulsions and particle stabilization (5 papers) and Electrochemical sensors and biosensors (4 papers). The work is most often cited by research in Food Science (391 citations), Materials Chemistry (830 citations) and Organic Chemistry (340 citations). Stephanie Lam has collaborated with scholars based in United States, Netherlands and France. Frequent co-authors include Orlin D. Velev, Krassimir P. Velikov, Anne‐Laure Fameau, Stoyan K. Smoukov, Elena Blanco, Jeffrey Fagan, Ming Zheng, Angela R. Hight Walker, Biswajit Sarkar and Paschalis Alexandridis. Their work appears in journals such as Journal of the American Chemical Society, ACS Nano and Biomaterials.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.