S.L. PARDUE

799 total citations
23 papers, 641 citations indexed

About

S.L. PARDUE is a scholar working on Animal Science and Zoology, Nutrition and Dietetics and Genetics. According to data from OpenAlex, S.L. PARDUE has authored 23 papers receiving a total of 641 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Animal Science and Zoology, 6 papers in Nutrition and Dietetics and 6 papers in Genetics. Recurrent topics in S.L. PARDUE's work include Animal Nutrition and Physiology (14 papers), Vitamin C and Antioxidants Research (5 papers) and Meat and Animal Product Quality (4 papers). S.L. PARDUE is often cited by papers focused on Animal Nutrition and Physiology (14 papers), Vitamin C and Antioxidants Research (5 papers) and Meat and Animal Product Quality (4 papers). S.L. PARDUE collaborates with scholars based in United States. S.L. PARDUE's co-authors include J.P. Thaxton, J. Brake, John Brake, James N. Petitte, Paul Mozdziak, J. Robert Smyth, Pamela S. Hargis, Robert W. Wysocki, B.M. Hargis and M. T. See and has published in prestigious journals such as Journal of Applied Physiology, Journal of Animal Science and Poultry Science.

In The Last Decade

S.L. PARDUE

23 papers receiving 550 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
S.L. PARDUE United States 12 422 123 110 108 86 23 641
Zvonko Stojević Croatia 12 291 0.7× 84 0.7× 107 1.0× 52 0.5× 80 0.9× 50 617
E. Hańczakowska Poland 16 430 1.0× 196 1.6× 52 0.5× 147 1.4× 73 0.8× 67 774
L. Babinszky Hungary 14 418 1.0× 110 0.9× 43 0.4× 94 0.9× 84 1.0× 49 691
Zarbakht Ansari Pirsaraei Iran 18 400 0.9× 109 0.9× 174 1.6× 107 1.0× 121 1.4× 98 894
Akın Yakan Türkiye 15 424 1.0× 81 0.7× 96 0.9× 134 1.2× 64 0.7× 50 700
N. Acar United States 15 670 1.6× 203 1.7× 52 0.5× 85 0.8× 69 0.8× 20 901
Y. Pinchasov Israel 15 731 1.7× 116 0.9× 53 0.5× 56 0.5× 74 0.9× 33 835
H. A. Al-Batshan Saudi Arabia 13 526 1.2× 131 1.1× 50 0.5× 70 0.6× 67 0.8× 32 715
Ahmad Zare Shahneh Iran 24 383 0.9× 217 1.8× 211 1.9× 167 1.5× 120 1.4× 75 1.2k
Shen-Chang Chang Taiwan 16 304 0.7× 125 1.0× 51 0.5× 116 1.1× 47 0.5× 56 578

Countries citing papers authored by S.L. PARDUE

Since Specialization
Citations

This map shows the geographic impact of S.L. PARDUE's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S.L. PARDUE with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S.L. PARDUE more than expected).

Fields of papers citing papers by S.L. PARDUE

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by S.L. PARDUE. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S.L. PARDUE. The network helps show where S.L. PARDUE may publish in the future.

Co-authorship network of co-authors of S.L. PARDUE

This figure shows the co-authorship network connecting the top 25 collaborators of S.L. PARDUE. A scholar is included among the top collaborators of S.L. PARDUE based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with S.L. PARDUE. S.L. PARDUE is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
PARDUE, S.L.. (2010). Food, energy, and the environment. Poultry Science. 89(4). 797–802. 10 indexed citations
2.
Mozdziak, Paul, et al.. (2006). Production of Chick Germline Chimeras from Fluorescence-Activated Cell-Sorted Gonocytes. Poultry Science. 85(10). 1764–1768. 25 indexed citations
3.
Mozdziak, Paul, et al.. (2005). Isolation of chicken primordial germ cells using fluorescence-activated cell sorting. Poultry Science. 84(4). 594–600. 63 indexed citations
4.
Heugten, E. van, et al.. (2004). Effects of vitamin C supplementation on plasma ascorbic acid and oxalate concentrations and meat quality in swine1. Journal of Animal Science. 82(7). 2004–2012. 19 indexed citations
5.
PARDUE, S.L.. (2001). The Virtual Revolution: Implications for Academe. Poultry Science. 80(5). 553–561. 7 indexed citations
6.
Brake, J. & S.L. PARDUE. (1998). Providing credentials to our graduates. Poultry Science. 77(2). 208–210. 1 indexed citations
7.
PARDUE, S.L. & F.T. Jones. (1993). Influence of a Novel Oxy-Halogen Compound on Early Growth and Nitrogen Retention of Broiler Chickens Challenged with Salmonella. Poultry Science. 72(2). 259–266. 4 indexed citations
8.
Byrd, J. Allen, S.L. PARDUE, & B.M. Hargis. (1993). Effect of ascorbate on luteinizing hormone stimulated progesterone biosynthesis in chicken granulosa cells in vitro. Comparative Biochemistry and Physiology Part A Physiology. 104(2). 279–281. 13 indexed citations
9.
PARDUE, S.L., et al.. (1993). Relative Bioavailability of L-Ascorbyl-2-Polyphosphate in Broiler Chickens. Poultry Science. 72(7). 1330–1338. 6 indexed citations
10.
Odom, T.W., et al.. (1993). In ovo administration of boron or sodium aluminosilicate alters mineralization in the Turkey. Nutrition Research. 13(1). 77–85. 5 indexed citations
11.
Odom, T.W., et al.. (1991). In ovo administration of boron alters bone mineralization of the chicken embryo. Biological Trace Element Research. 30(1). 47–58. 8 indexed citations
12.
Hargis, Pamela S., et al.. (1989). In ovo growth hormone alters growth and adipose tissue development of chickens.. PubMed. 53(3). 93–9. 27 indexed citations
13.
PARDUE, S.L., et al.. (1987). Effect of Corticosterone on the Incidence of Amelanosis in Smyth Delayed Amelanotic Line Chickens. Poultry Science. 66(2). 363–367. 16 indexed citations
14.
Fite, Katherine V., et al.. (1986). Effects of cyclosporine in spontaneous, posterior uveitis. Current Eye Research. 5(10). 787–796. 17 indexed citations
15.
PARDUE, S.L. & J.P. Thaxton. (1986). Ascorbic Acid in Poultry: a Review. World s Poultry Science Journal. 42(2). 107–123. 154 indexed citations
16.
PARDUE, S.L., J.P. Thaxton, & J. Brake. (1985). Role of ascorbic acid in chicks exposed to high environmental temperature. Journal of Applied Physiology. 58(5). 1511–1516. 105 indexed citations
17.
PARDUE, S.L., et al.. (1985). Pleiotropisms Associated with Alleles of the C Locus in the Domestic Fowl. Poultry Science. 64(10). 1821–1828. 5 indexed citations
18.
PARDUE, S.L. & J.P. Thaxton. (1984). Evidence for Amelioration of Steroid-Mediated Immunosuppression by Ascorbic Acid. Poultry Science. 63(6). 1262–1268. 55 indexed citations
19.
PARDUE, S.L., J.P. Thaxton, & J. Brake. (1984). Plasma Ascorbic Acid Concentration Following Ascorbic Acid Loading in Chicks. Poultry Science. 63(12). 2492–2496. 23 indexed citations
20.
PARDUE, S.L., J.P. Thaxton, & G.W. Morgan. (1981). Humoral Immunity in Japanese Quail Following Surgical Bursectomy at Various Ages. Poultry Science. 60(12). 2713–2719. 10 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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