Shijie Wang
- Molecular Biology top 10%
- Food Science top 2%
- Immunology top 10%
- Molecular Medicine top 2%
- Endocrinology top 2%
- Co-authors
- Jùnwén LǐWei ZhangWeiwei HuangYufeng YaoWenjia SunCunbao LiuJames A. MobleyKyoko Kojima
- Topics
- Probiotics and Fermented Foods (16 papers)Gut microbiota and health (12 papers)Infant Nutrition and Health (8 papers)
- Partner nations
- ChinaUnited StatesSweden
In The Last Decade
Shijie Wang
68 papers receiving 1.5k citations
Peers
Comparison fields: 5 of 118
- Molecular Biology 758
- Food Science 349
- Immunology 246
- Molecular Medicine 182
- Endocrinology 174
Countries citing papers authored by Shijie Wang
This map shows the geographic impact of Shijie Wang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Shijie Wang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Shijie Wang more than expected).
Fields of papers citing papers by Shijie Wang
This network shows the impact of papers produced by Shijie Wang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Shijie Wang. The network helps show where Shijie Wang may publish in the future.
Co-authorship network of co-authors of Shijie Wang
This figure shows the co-authorship network connecting the top 25 collaborators of Shijie Wang. A scholar is included among the top collaborators of Shijie Wang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Shijie Wang. Shijie Wang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 1 | |
| 3 | 0 | |
| 4 | 2 | |
| 5 | 0 | |
| 6 | 6 | |
| 7 | 3 | |
| 8 | 9 | |
| 9 | 10 | |
| 10 | 10 | |
| 11 | 8 | |
| 12 | 6 | |
| 13 | 17 | |
| 14 | 32 | |
| 15 | 14 | |
| 16 | 2 | |
| 17 | Determination of Dioxin-like Compounds in Soil byAccelerated Solvent Extraction-Silica Gel Column Cleanup-BasicAlumina Column Separation Coupled with Gas Chromatography-Triple Quadrupole Mass Spectrometry | 6 |
| 18 | 7 | |
| 19 | 63 | |
| 20 | 4 |
About Shijie Wang
Shijie Wang is a scholar working on Food Science, Endocrinology and Nutrition and Dietetics, having authored 72 papers that have together received 1.5k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (16 papers), Gut microbiota and health (12 papers) and Infant Nutrition and Health (8 papers). The work is most often cited by research in Molecular Medicine (182 citations), Endocrinology (174 citations) and Microbiology (153 citations). Shijie Wang has collaborated with scholars based in China, United States and Sweden. Frequent co-authors include Jùnwén Lǐ, Wei Zhang, Weiwei Huang, Yufeng Yao, Wenjia Sun, Cunbao Liu, James A. Mobley, Kyoko Kojima, Andrew B. West and Ye Xia. Their work appears in journals such as Journal of Biological Chemistry, Nature Communications and PLoS ONE.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.