Shigetaka Ishii
- Biotechnology top 5%
- Enzyme Production and Characterization 8
- Plant Science top 5%
- Polysaccharides and Plant Cell Walls 16
- Food Science top 10%
- Polysaccharides Composition and Applications 4
- Nutrition and Dietetics top 10%
- Microbial Metabolites in Food Biotechnology 8
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- Cancer therapeutics and mechanisms 3
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- Microbial Natural Products and Biosynthesis 3
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- Synthesis and Biological Activity 3
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- Biofuel production and bioconversion 3
- Co-authors
- Tamotsu YOKOTSUKAToshiyuki NagataHARUO YAMAMOTOYuko KariyaShinichi KondoT. OhgawaraShigeharu InouyeI. Oiyama
- Partner nations
- JapanUnited StatesIndia
In The Last Decade
Shigetaka Ishii
30 papers receiving 548 citations
Peers
Comparison fields: 5 of 68
- Biotechnology 140
- Plant Science 440
- Food Science 144
- Nutrition and Dietetics 97
- Molecular Biology 264
Countries citing papers authored by Shigetaka Ishii
This map shows the geographic impact of Shigetaka Ishii's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Shigetaka Ishii with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Shigetaka Ishii more than expected).
Fields of papers citing papers by Shigetaka Ishii
This network shows the impact of papers produced by Shigetaka Ishii. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Shigetaka Ishii. The network helps show where Shigetaka Ishii may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Shigetaka Ishii, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1993 | 26 | |
| 2 | 1993 | 1 | |
| 3 | 1992 | 1 | |
| 4 | 1989 | 3 | |
| 5 | 1989 | 15 | |
| 6 | 1989 | 25 | |
| 7 | 1988 | 18 | |
| 8 | 1988 | 58 | |
| 9 | 1985 | 3 | |
| 10 | 1984 | 16 | |
| 11 | 1983 | 7 | |
| 12 | 1981 | 32 | |
| 13 | 1979 | 43 | |
| 14 | 1978 | 17 | |
| 15 | 1972 | 25 | |
| 16 | 1972 | 1 | |
| 17 | 1972 | 22 | |
| 18 | 1971 | 9 | |
| 19 | 1971 | 15 | |
| 20 | 1969 | 1 |
About Shigetaka Ishii
Shigetaka Ishii is a scholar working on Biotechnology, Plant Science and Nutrition and Dietetics, having authored 32 papers that have together received 610 indexed citations. Recurring topics across this work include Polysaccharides and Plant Cell Walls (16 papers), Microbial Metabolites in Food Biotechnology (8 papers), Enzyme Production and Characterization (8 papers), Polysaccharides Composition and Applications (4 papers), Microbial Natural Products and Biosynthesis (3 papers), Synthesis and Biological Activity (3 papers), Cancer therapeutics and mechanisms (3 papers) and Biofuel production and bioconversion (3 papers). The work is most often cited by research in Biotechnology (140 citations), Plant Science (440 citations) and Food Science (144 citations). Shigetaka Ishii has collaborated with scholars based in Japan, United States and India. Frequent co-authors include Tamotsu YOKOTSUKA, Toshiyuki Nagata, HARUO YAMAMOTO, Yuko Kariya, Shinichi Kondo, T. Ohgawara, Shigeharu Inouye, I. Oiyama, Shozo Kobayashi and Yoshinobu Mogi.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.