Serge Mabeau

1.9k total citations · 1 hit paper
16 papers, 1.5k citations indexed

About

Serge Mabeau is a scholar working on Aquatic Science, Food Science and Molecular Biology. According to data from OpenAlex, Serge Mabeau has authored 16 papers receiving a total of 1.5k indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Aquatic Science, 4 papers in Food Science and 3 papers in Molecular Biology. Recurrent topics in Serge Mabeau's work include Seaweed-derived Bioactive Compounds (9 papers), Algal biology and biofuel production (3 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). Serge Mabeau is often cited by papers focused on Seaweed-derived Bioactive Compounds (9 papers), Algal biology and biofuel production (3 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). Serge Mabeau collaborates with scholars based in France. Serge Mabeau's co-authors include Joël Fleurence, Bernard Kloareg, Claude Leray, Mauríce Demarty, J.P. Joseleau, Marc Lahaye, Christian Bonnet, J.L. Barry, Catherine Michel and Patrick Durand and has published in prestigious journals such as Biomaterials, Journal of Experimental Botany and Trends in Food Science & Technology.

In The Last Decade

Serge Mabeau

16 papers receiving 1.3k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Seaweed in food products: biochemical and nutritional aspects

1993 478 citations Serge Mabeau, Joël Fleurence Trends in Food Science & Technology profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Serge Mabeau France	12	1.1k	394	376	287	264	16	1.5k
Éric Deslandes France	23	1.1k 1.0×	760 1.9×	336 0.9×	338 1.2×	220 0.8×	51	1.9k
Teresa Mouga Portugal	15	682 0.6×	203 0.5×	248 0.7×	175 0.6×	123 0.5×	40	1.0k
Solène Connan France	21	939 0.9×	769 2.0×	254 0.7×	260 0.9×	152 0.6×	41	1.8k
Erwan Ar Gall France	18	597 0.6×	536 1.4×	160 0.4×	226 0.8×	107 0.4×	24	1.1k
Elisabete da Costa Portugal	20	468 0.4×	196 0.5×	361 1.0×	140 0.5×	84 0.3×	34	1.0k
Joana Matos Portugal	18	661 0.6×	214 0.5×	224 0.6×	96 0.3×	128 0.5×	32	1.2k
Klervi Le Lann France	11	495 0.5×	237 0.6×	120 0.3×	119 0.4×	94 0.4×	13	701
Freddy Guihéneuf Ireland	26	596 0.6×	476 1.2×	470 1.3×	90 0.3×	108 0.4×	44	1.7k
Yannick Lerat France	8	467 0.4×	265 0.7×	93 0.2×	166 0.6×	86 0.3×	8	714
Roberto Abdala‐Díaz Spain	17	415 0.4×	294 0.7×	129 0.3×	144 0.5×	62 0.2×	64	1.0k

Countries citing papers authored by Serge Mabeau

Since Specialization

Citations

This map shows the geographic impact of Serge Mabeau's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Serge Mabeau with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Serge Mabeau more than expected).

Fields of papers citing papers by Serge Mabeau

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Serge Mabeau. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Serge Mabeau. The network helps show where Serge Mabeau may publish in the future.

Co-authorship network of co-authors of Serge Mabeau

This figure shows the co-authorship network connecting the top 25 collaborators of Serge Mabeau. A scholar is included among the top collaborators of Serge Mabeau based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Serge Mabeau. Serge Mabeau is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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16 of 16 papers shown

Mabeau, Serge, et al.. (2012). IN VITRO FERMENTATION CHARACTERISTICS OF ARTICHOKE INULIN BY FECAL MICROFLORA. Acta Horticulturae. 433–438. 1 indexed citations

Grongnet, J.F., et al.. (2010). Changes in inulin and soluble sugar concentration in artichokes (Cynara scolymus L.) during storage. Journal of the Science of Food and Agriculture. 90(7). 1203–1209. 48 indexed citations

Mabeau, Serge, et al.. (2007). ANTIOXIDANT ACTIVITY OF ARTICHOKE EXTRACTS AND BY-PRODUCTS. Acta Horticulturae. 491–496. 7 indexed citations

Michel, Catherine, Marc Lahaye, Christian Bonnet, Serge Mabeau, & J.L. Barry. (1996). <I>In vitro</I> fermentation by human faecal bacteria of total and purified dietary fibres from brown seaweeds. British Journal Of Nutrition. 75(2). 263–280. 94 indexed citations

Lahaye, Marc, et al.. (1996). In vitro fermentation by human faecal bacteria of total and purified dietary fibres from brown seaweeds. British Journal Of Nutrition. 75(2). 263–280. 9 indexed citations

Darcy‐Vrillon, Béatrice, P. Vaugelade, Françoise Bernard, et al.. (1996). Effect of algal fibre supplementation (Eucheuma cottonii) on intestinal absorption of glucose and insulin response in the pig. annales de biologie animale biochimie biophysique. 36(4). 425–425. 1 indexed citations

Fleurence, Joël, et al.. (1995). Comparison of different extractive procedures for proteins from the edible seaweeds Ulva rigida and Ulva rotundata. Journal of Applied Phycology. 7(6). 577–582. 145 indexed citations

Fleurence, Joël, et al.. (1995). Use of enzymatic cell wall degradation for improvement of protein extraction from Chondrus crispus, Gracilaria verrucosa and Palmaria palmata. Journal of Applied Phycology. 7(4). 393–397. 76 indexed citations

Fleurence, Joël, et al.. (1994). Fatty acids from 11 marine macroalgae of the French Brittany coast. Journal of Applied Phycology. 6(5-6). 527–532. 155 indexed citations

10.

Mabeau, Serge & Joël Fleurence. (1993). Seaweed in food products: biochemical and nutritional aspects. Trends in Food Science & Technology. 4(4). 103–107. 478 indexed citations breakdown →

11.

Mabeau, Serge, et al.. (1993). Microbiology and storage life of fresh edible seaweeds. Journal of Applied Phycology. 5(2). 243–247. 24 indexed citations

12.

Mabeau, Serge, Bernard Kloareg, & J.P. Joseleau. (1990). Fractionation and analysis of fucans from brown algae. Phytochemistry. 29(8). 2441–2445. 92 indexed citations

13.

Kloareg, Bernard, et al.. (1989). New natural polysaccharides with potent antithrombic activity: fucans from brown algae. Biomaterials. 10(6). 363–368. 91 indexed citations

14.

Mabeau, Serge & Bernard Kloareg. (1987). Isolation and Analysis of the Cell Walls of Brown Algae:Fucus spiralis, F. ceranoides, F. vesiculosus, F. serratus, Bifurcaria bifurcataandLaminaria digitata. Journal of Experimental Botany. 38(9). 1573–1580. 129 indexed citations

15.

Kloareg, Bernard, Mauríce Demarty, & Serge Mabeau. (1987). Ion-Exchange Properties of Isolated Cell Walls of Brown Algae: The Interstitial Solution. Journal of Experimental Botany. 38(10). 1652–1662. 18 indexed citations

16.

Kloareg, Bernard, Mauríce Demarty, & Serge Mabeau. (1986). Polyanionic characteristics of purified sulphated homofucans from brown algae. International Journal of Biological Macromolecules. 8(6). 380–386. 90 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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