Scott Fisk

535 total citations
30 papers, 312 citations indexed

About

Scott Fisk is a scholar working on Plant Science, Food Science and Animal Science and Zoology. According to data from OpenAlex, Scott Fisk has authored 30 papers receiving a total of 312 indexed citations (citations by other indexed papers that have themselves been cited), including 24 papers in Plant Science, 11 papers in Food Science and 6 papers in Animal Science and Zoology. Recurrent topics in Scott Fisk's work include Wheat and Barley Genetics and Pathology (20 papers), Fermentation and Sensory Analysis (11 papers) and Genetics and Plant Breeding (7 papers). Scott Fisk is often cited by papers focused on Wheat and Barley Genetics and Pathology (20 papers), Fermentation and Sensory Analysis (11 papers) and Genetics and Plant Breeding (7 papers). Scott Fisk collaborates with scholars based in United States, Spain and United Kingdom. Scott Fisk's co-authors include Patrick M. Hayes, Tanya Filichkin, Alfonso Cuesta‐Marcos, Brigid Meints, Thomas H. Shellhammer, Adam L. Heuberger, Kevin P. Smith, Kevin Murphy, Ann Corey and Juyun Lim and has published in prestigious journals such as Theoretical and Applied Genetics, Journal of Food Science and Crop Science.

In The Last Decade

Scott Fisk

28 papers receiving 306 citations

Peers

Scott Fisk
Brigid Meints United States
Scott Fisk
Citations per year, relative to Scott Fisk Scott Fisk (= 1×) peers Brigid Meints

Countries citing papers authored by Scott Fisk

Since Specialization
Citations

This map shows the geographic impact of Scott Fisk's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Scott Fisk with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Scott Fisk more than expected).

Fields of papers citing papers by Scott Fisk

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Scott Fisk. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Scott Fisk. The network helps show where Scott Fisk may publish in the future.

Co-authorship network of co-authors of Scott Fisk

This figure shows the co-authorship network connecting the top 25 collaborators of Scott Fisk. A scholar is included among the top collaborators of Scott Fisk based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Scott Fisk. Scott Fisk is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Filichkin, Tanya, Scott Fisk, Oadi Matny, et al.. (2024). Registration of the “Woodies” multi–rust‐resistant barley germplasm. Journal of Plant Registrations. 18(2). 393–401. 2 indexed citations
2.
Fisk, Scott, et al.. (2024). Barley variety interacts positively with floor malting to produce different malts and beers. Journal of the Institute of Brewing. 130(1). 15–30. 1 indexed citations
4.
Temple, Todd N., et al.. (2024). Yellow Dwarf Virus Resistance in Barley: Phenotyping, Remote Imagery, and Virus–Vector Characterization. Phytopathology. 114(9). 2084–2095.
5.
Filichkin, Tanya, et al.. (2023). Registration of ‘Lontra’ malting barley: A two‐row, winter‐habit cultivar of interest to the craft malting and brewing industries. Journal of Plant Registrations. 18(1). 1–10. 2 indexed citations
6.
Burns, James, et al.. (2023). Investigating Grain-on Malt Whiskey Production Using Naked Barley. 2(1). 15–26. 1 indexed citations
7.
8.
Carrijo, Daniela R., et al.. (2022). Barley Variety and Growing Location Provide Nuanced Contributions to Beer Flavor Using Elite Germplasm in Commercial-Type Malts and Beers. Journal of the American Society of Brewing Chemists. 81(3). 404–415. 5 indexed citations
9.
Aron, Patricia M., L. Cistué, Scott Fisk, et al.. (2022). Genetic basis of barley contributions to beer flavor. Journal of Cereal Science. 104. 103430–103430. 12 indexed citations
10.
Hayes, Patrick M., Daniela R. Carrijo, Tanya Filichkin, et al.. (2021). Registration of ‘Lightning’ barley. Journal of Plant Registrations. 15(3). 407–414. 8 indexed citations
11.
Fisk, Scott, Juyun Lim, Thomas H. Shellhammer, et al.. (2020). Variation in Sensory Attributes and Volatile Compounds in Beers Brewed from Genetically Distinct Malts: An Integrated Sensory and Non-Targeted Metabolomics Approach. Journal of the American Society of Brewing Chemists. 78(2). 136–152. 37 indexed citations
12.
Klos, Kathy Esvelt, Patrick M. Hayes, Isabel A. del Blanco, et al.. (2020). Quantitative trait loci for field resistance to barley stripe rust derived from malting line 95SR316A. Crop Science. 60(4). 1844–1853. 3 indexed citations
13.
Filichkin, Tanya, Scott Fisk, Brigid Meints, et al.. (2020). A Genome-Wide Association Study of Resistance toPuccinia striiformisf. sp.hordeiandP. graminisf. sp.triticiin Barley and Development of Resistant Germplasm. Phytopathology. 110(5). 1082–1092. 9 indexed citations
14.
Steffenson, Brian J., Tanya Filichkin, Scott Fisk, et al.. (2019). Introgression ofrpg4/Rpg5Into Barley Germplasm Provides Insights Into the Genetics of Resistance toPuccinia graminisf. sp.triticiRace TTKSK and Resources for Developing Resistant Cultivars. Phytopathology. 109(6). 1018–1028. 7 indexed citations
15.
Meints, Brigid, Ann Corey, Chris Evans, et al.. (2018). Registration of ‘Buck’ Naked Barley. Journal of Plant Registrations. 12(2). 289–289. 1 indexed citations
16.
Klos, Kathy Esvelt, Phil Bregitzer, Patrick M. Hayes, et al.. (2016). Barley Stripe Rust Resistance QTL: Development and Validation of SNP Markers for Resistance to Puccinia striiformis f. sp. hordei. Phytopathology. 106(11). 1344–1351. 16 indexed citations
17.
Meints, Brigid, Alfonso Cuesta‐Marcos, Andrew S. Ross, et al.. (2015). Developing Winter Food Barley for the Pacific Northwest of the US. Crop Science. 55(4). 1563–1573. 13 indexed citations
18.
Cuesta‐Marcos, Alfonso, et al.. (2014). Registration of ‘Alba’ Barley. Journal of Plant Registrations. 9(1). 1–5. 7 indexed citations
19.
Cuesta‐Marcos, Alfonso, Shiaoman Chao, Ann Corey, et al.. (2013). Application of marker‐assisted selection and genome‐wide association scanning to the development of winter food barley germplasm resources. Plant Breeding. 132(6). 563–570. 12 indexed citations
20.
Fisk, Scott, Alfonso Cuesta‐Marcos, L. Cistué, et al.. (2012). FR-H3: a new QTL to assist in the development of fall-sown barley with superior low temperature tolerance. Theoretical and Applied Genetics. 126(2). 335–347. 27 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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