Saskia Leleu

453 total citations
17 papers, 332 citations indexed

About

Saskia Leleu is a scholar working on Animal Science and Zoology, Plant Science and Food Science. According to data from OpenAlex, Saskia Leleu has authored 17 papers receiving a total of 332 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Animal Science and Zoology, 5 papers in Plant Science and 4 papers in Food Science. Recurrent topics in Saskia Leleu's work include Animal Nutrition and Physiology (12 papers), Salmonella and Campylobacter epidemiology (4 papers) and Livestock and Poultry Management (3 papers). Saskia Leleu is often cited by papers focused on Animal Nutrition and Physiology (12 papers), Salmonella and Campylobacter epidemiology (4 papers) and Livestock and Poultry Management (3 papers). Saskia Leleu collaborates with scholars based in Belgium, Italy and United Kingdom. Saskia Leleu's co-authors include Winy Messens, Marc Heyndrickx, Freddy Haesebrouck, Richard Ducatelle, Filip Van Immerseel, Johan Buyse, Leen Van Campenhout, Koen De Reu, Josse De Baerdemaeker and Chris W. Michiels and has published in prestigious journals such as International Journal of Food Microbiology, Poultry Science and Frontiers in Physiology.

In The Last Decade

Saskia Leleu

16 papers receiving 314 citations

Peers

Saskia Leleu

ASZ

Cíntia Silva Minafra e Rezende Brazil

Mary J. McDonnell Ireland

Antrison Morris United States

Hesham Ismail Egypt

Sandip Shrestha United States

Basanta R. Wagle United States

Muhammad Umar Yaqoob China

Muhammad Hayat Jaspal Pakistan

Won Yun South Korea

Z. Zuprizal Indonesia

Cíntia Silva Minafra e Rezende Brazil

Saskia Leleu

110 ×0.5

ASZ

119 ×1.0

50 ×1.0

24 ×0.5

16 ×0.4

Citations per year, relative to Saskia Leleu Saskia Leleu (= 1×) peers Cíntia Silva Minafra e Rezende

Countries citing papers authored by Saskia Leleu

Since Specialization

Citations

This map shows the geographic impact of Saskia Leleu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Saskia Leleu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Saskia Leleu more than expected).

Fields of papers citing papers by Saskia Leleu

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Saskia Leleu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Saskia Leleu. The network helps show where Saskia Leleu may publish in the future.

Co-authorship network of co-authors of Saskia Leleu

This figure shows the co-authorship network connecting the top 25 collaborators of Saskia Leleu. A scholar is included among the top collaborators of Saskia Leleu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Saskia Leleu. Saskia Leleu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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17 of 17 papers shown

Ducatelle, Richard, Saskia Leleu, Christof Rapp, et al.. (2022). Effects of the dietary zinc source and vitamin E level on live weight and carcass yield and meat quality in male broilers reared under chronic cyclic heat stress conditions in the finisher phase. Frontiers in Physiology. 13. 992689–992689. 5 indexed citations

Ducatelle, Richard, Evelyne Delezie, Christof Rapp, et al.. (2020). Effect of vitamin E level and dietary zinc source on performance and intestinal health parameters in male broilers exposed to a temperature challenge in the finisher period. Journal of Animal Physiology and Animal Nutrition. 105(4). 777–786. 3 indexed citations

Leleu, Saskia, Evelyne Delezie, Christof Rapp, et al.. (2020). Dietary zinc source impacts intestinal morphology and oxidative stress in young broilers. Poultry Science. 99(1). 441–453. 82 indexed citations

Delezie, Evelyne, et al.. (2019). Zinc amino acid complex improves performance of broilers in heat stress conditions. Ghent University Academic Bibliography (Ghent University). 2 indexed citations

Delezie, Evelyne, Saskia Leleu, & D. Feuerstein. (2017). Effects of phytase, alone or combined with protease, on broiler performance and bone mineralization.. 1 indexed citations

Buyse, Johan, et al.. (2015). Interaction between fat type and lysolecithin supplementation in broiler feeds. Poultry Science. 94(10). 2506–2515. 66 indexed citations

Maertens, Luc, Evelyne Delezie, & Saskia Leleu. (2015). Effect of feed form and change of feed form on the performances, mortality and footpad dermatitis of fastgrowing broilers. 1 indexed citations

Maertens, Luc, et al.. (2015). The addition of a nutritional emulsifier improves broiler performance in an energy diluted diet. 4 indexed citations

Reu, Koen De, et al.. (2015). Risks for spoilage and Salmonella contamination of table eggs. 29–34. 1 indexed citations

10.

Rasschaert, Geertrui, Veerle Piessens, Patsy Scheldeman, et al.. (2013). Efficacy of electrolyzed oxidizing water and lactic acid on the reduction of Campylobacter on naturally contaminated broiler carcasses during processing. Poultry Science. 92(4). 1077–1084. 19 indexed citations

11.

Maertens, Luc, et al.. (2013). The effect of different emulsifiers on fat and energy digestibility in broilers. 2 indexed citations

12.

Leleu, Saskia, Winy Messens, Koen De Reu, et al.. (2011). Effect of Egg Washing on the Cuticle Quality of Brown and White Table Eggs. Journal of Food Protection. 74(10). 1649–1654. 57 indexed citations

13.

Leleu, Saskia, Lieve Herman, Marc Heyndrickx, et al.. (2010). Effects on Salmonella shell contamination and trans-shell penetration of coating hens' eggs with chitosan. International Journal of Food Microbiology. 145(1). 43–48. 40 indexed citations

14.

Leleu, Saskia, Lieve Herman, Marc Heyndrickx, et al.. (2009). Penetration of Salmonella enteritidis through the vitelline membrane of hen's eggs as affected by its strength during the laying period.. 1–7. 1 indexed citations

15.

Messens, Winy, et al.. (2009). Effect of egg washing on the cuticle of table eggs.. 1–10. 1 indexed citations

16.

Deun, Kim Van, Freddy Haesebrouck, Marc Heyndrickx, et al.. (2007). Colonization strategy of Campylobacter jejuni results in persistent infection of the chicken gut. Zoonoses and Public Health. 54. 84–84. 1 indexed citations

17.

Deun, Kim Van, Freddy Haesebrouck, Marc Heyndrickx, et al.. (2007). Virulence properties of Campylobacter jejuni isolates of poultry and human origin. Journal of Medical Microbiology. 56(10). 1284–1289. 46 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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