Sara Mortimore

608 total citations
12 papers, 291 citations indexed

About

Sara Mortimore is a scholar working on Food Science, Infectious Diseases and Organic Chemistry. According to data from OpenAlex, Sara Mortimore has authored 12 papers receiving a total of 291 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Food Science, 0 papers in Infectious Diseases and 0 papers in Organic Chemistry. Recurrent topics in Sara Mortimore's work include Food Safety and Hygiene (10 papers). Sara Mortimore is often cited by papers focused on Food Safety and Hygiene (10 papers). Sara Mortimore collaborates with scholars based in Switzerland, United Kingdom and United States. Sara Mortimore's co-authors include Carol A. Wallace, Yasmine Motarjemi, William H. Sperber and Carol A. Wallace and has published in prestigious journals such as Food Control, Digital Access to Libraries (Université catholique de Louvain (UCL), l'Université de Namur (UNamur) and the Université Saint-Louis (USL-B)) and CLOK (University of Central Lancashire).

In The Last Decade

Sara Mortimore

11 papers receiving 254 citations

Peers

Sara Mortimore

FS

ASZ

PS

MB

SM

Jamal Kussaga Tanzania

Elien De Boeck Belgium

P.K. Malakar United Kingdom

Janice Boyce United States

A.N. Schiano United States

Tekla Izsó Hungary

Hanne Løje Denmark

Bethany M. Sitz United States

Donald A. Corlett United States

Joel Camilo Souza Carneiro Brazil

Jamal Kussaga Tanzania

Sara Mortimore

314 ×1.4

FS

23 ×0.5

ASZ

42 ×1.3

PS

28 ×0.9

MB

48 ×1.5

SM

Citations per year, relative to Sara Mortimore Sara Mortimore (= 1×) peers Jamal Kussaga

Countries citing papers authored by Sara Mortimore

Since Specialization

Citations

This map shows the geographic impact of Sara Mortimore's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sara Mortimore with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sara Mortimore more than expected).

Fields of papers citing papers by Sara Mortimore

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Sara Mortimore. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sara Mortimore. The network helps show where Sara Mortimore may publish in the future.

Co-authorship network of co-authors of Sara Mortimore

This figure shows the co-authorship network connecting the top 25 collaborators of Sara Mortimore. A scholar is included among the top collaborators of Sara Mortimore based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sara Mortimore. Sara Mortimore is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

12 of 12 papers shown

1.

Mortimore, Sara & Carol A. Wallace. (2015). HACCP. 8 indexed citations

2.

Mortimore, Sara & Carol A. Wallace. (2013). HACCP. 38 indexed citations

3.

Mortimore, Sara. (2012). HACCP – The Rise of the Prerequisites. 1 indexed citations

4.

Wallace, Carol A., William H. Sperber, & Sara Mortimore. (2010). Food Safety for the 21st Century : Managing HACCP and Food Safety Throughout the Global Supply Chain. CLOK (University of Central Lancashire). 22 indexed citations

5.

Motarjemi, Yasmine & Sara Mortimore. (2005). Industry’s need and expectations to meet food safety, 5th International Meeting: Noordwijk Food Safety and HACCP Forum 9–10 December 2002. Food Control. 16(6). 523–529. 23 indexed citations

6.

Mortimore, Sara. (2001). How to make HACCP really work in practice. Food Control. 12(4). 209–215. 77 indexed citations

7.

Mortimore, Sara. (2001). Problems Encountered Applying the HACCP Approach to Food Safety: (If HACCP Can Work So Well, Then Why Do So Many Businesses Have Problems with It?). 7(2). 41. 1 indexed citations

8.

Mortimore, Sara & Carol A. Wallace. (2001). HACCP A Practical Approach. Digital Access to Libraries (Université catholique de Louvain (UCL), l'Université de Namur (UNamur) and the Université Saint-Louis (USL-B)). 64 indexed citations

9.

Mortimore, Sara. (2000). An example of some procedures used to assess HACCP systems within the food manufacturing industry. Food Control. 11(5). 403–413. 25 indexed citations

10.

Mortimore, Sara & Carol A. Wallace. (1998). HACCP. 15 indexed citations

11.

Mortimore, Sara, et al.. (1996). HACCP: enfoque práctico. Virtual Defense Library (Ministerio de Defensa). 6 indexed citations

12.

Mortimore, Sara & Carol A. Wallace. (1994). HACCP. 11 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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