Richard E. Austic

2.8k total citations
96 papers, 2.3k citations indexed

About

Richard E. Austic is a scholar working on Animal Science and Zoology, Molecular Biology and Physiology. According to data from OpenAlex, Richard E. Austic has authored 96 papers receiving a total of 2.3k indexed citations (citations by other indexed papers that have themselves been cited), including 64 papers in Animal Science and Zoology, 17 papers in Molecular Biology and 16 papers in Physiology. Recurrent topics in Richard E. Austic's work include Animal Nutrition and Physiology (59 papers), Aquaculture Nutrition and Growth (14 papers) and Meat and Animal Product Quality (10 papers). Richard E. Austic is often cited by papers focused on Animal Nutrition and Physiology (59 papers), Aquaculture Nutrition and Growth (14 papers) and Meat and Animal Product Quality (10 papers). Richard E. Austic collaborates with scholars based in United States, China and France. Richard E. Austic's co-authors include Kirk C. Klasing, M. C. Nesheim, Rodney R. Dietert, K. KESHAVARZ, Gary L. Rumsey, John F. Patience, Trevor K. Smith, C. C. Calvert, Alan T. Davis and Yen‐Jen Sung and has published in prestigious journals such as Science, American Journal of Clinical Nutrition and Journal of Agricultural and Food Chemistry.

In The Last Decade

Richard E. Austic

96 papers receiving 2.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Richard E. Austic United States	27	1.4k	543	285	254	234	96	2.3k
H. S. Bayley Canada	24	1.1k 0.8×	962 1.8×	198 0.7×	195 0.8×	221 0.9×	79	2.5k
Erik Slinde Norway	28	1.1k 0.8×	650 1.2×	508 1.8×	187 0.7×	255 1.1×	89	2.3k
F. J. Schwarz Germany	32	813 0.6×	734 1.4×	319 1.1×	321 1.3×	94 0.4×	156	3.1k
J. Sales South Africa	31	1.4k 1.0×	703 1.3×	331 1.2×	168 0.7×	83 0.4×	98	2.6k
K. E. Webb United States	29	1.1k 0.8×	241 0.4×	563 2.0×	261 1.0×	176 0.8×	88	2.5k
Pierre‐André Geraert France	30	1.8k 1.3×	407 0.7×	351 1.2×	393 1.5×	286 1.2×	76	2.8k
C. F. M. de Lange Canada	28	1.5k 1.1×	273 0.5×	232 0.8×	178 0.7×	115 0.5×	107	2.0k
A. Lemme Germany	27	1.7k 1.2×	1.2k 2.2×	247 0.9×	342 1.3×	191 0.8×	94	2.8k
Bjørn O. Eggum Denmark	26	1.4k 1.0×	259 0.5×	378 1.3×	807 3.2×	189 0.8×	63	2.9k
D. A. Knabe United States	33	2.1k 1.5×	210 0.4×	434 1.5×	439 1.7×	322 1.4×	72	3.4k

Countries citing papers authored by Richard E. Austic

Since Specialization

Citations

This map shows the geographic impact of Richard E. Austic's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Richard E. Austic with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Richard E. Austic more than expected).

Fields of papers citing papers by Richard E. Austic

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Richard E. Austic. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Richard E. Austic. The network helps show where Richard E. Austic may publish in the future.

Co-authorship network of co-authors of Richard E. Austic

This figure shows the co-authorship network connecting the top 25 collaborators of Richard E. Austic. A scholar is included among the top collaborators of Richard E. Austic based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Richard E. Austic. Richard E. Austic is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Leng, Xiangjun, et al.. (2014). Effect of dietary defatted diatom biomass on egg production and quality of laying hens. Journal of Animal Science and Biotechnology. 5(1). 3–3. 29 indexed citations

Austic, Richard E., et al.. (2009). Phenylalanine-pyruvate aminotransferase activity in chicks subjected to phenylalanine imbalance or phenylalanine toxicity. Poultry Science. 88(11). 2375–2381. 3 indexed citations

McGraw, Kevin J., Kazumasa Wakamatsu, Shosuke Ito, et al.. (2004). YOU CAN'T JUDGE A PIGMENT BY ITS COLOR: CAROTENOID AND MELANIN CONTENT OF YELLOW AND BROWN FEATHERS IN SWALLOWS, BLUEBIRDS, PENGUINS, AND DOMESTIC CHICKENS. Ornithological Applications. 106(2). 390–390. 90 indexed citations

McGraw, Kevin J., Kazumasa Wakamatsu, Shosuke Ito, et al.. (2004). You Can't Judge a Pigment by its Color: Carotenoid and Melanin Content of Yellow and Brown Feathers in Swallows, Bluebirds, Penguins, and Domestic Chickens. Ornithological Applications. 106(2). 390–395. 42 indexed citations

KESHAVARZ, K. & Richard E. Austic. (2004). The Use of Low-Protein, Low-Phosphorus, Amino Acid- and Phytase-Supplemented Diets on Laying Hen Performance and Nitrogen and Phosphorus Excretion. Poultry Science. 83(1). 75–83. 78 indexed citations

Austic, Richard E., et al.. (2001). Dietary supplements of mixtures of indispensable amino acids lacking threonine, phenylalanine or histidine increase the activity of hepatic threonine dehydrogenase, phenylalanine hydroxylase or histidase, respectively, and prevent growth depressions in chicks caused by dietary excesses of threonine, phenylalanine, or histidine☆. The Journal of Nutritional Biochemistry. 12(5). 274–284. 17 indexed citations

Davis, Adam, et al.. (2000). Temporal Response of Hepatic Threonine Dehydrogenase in Chickens to the Initial Consumption of a Threonine-Imbalanced Diet. Journal of Nutrition. 130(11). 2746–2752. 12 indexed citations

Austic, Richard E., Chun‐Li Su, Barbara J. Strupp, & David A. Levitsky. (1999). Effects of dietary mixtures of amino acids on fetal growth and maternal and fetal amino acid pools in experimental maternal phenylketonuria. American Journal of Clinical Nutrition. 69(4). 687–696. 7 indexed citations

Austic, Richard E., et al.. (1998). Transamination of 2-oxo-4-[methylthio]butanoic acid in chicken tissues. Poultry Science. 77(1). 98–104. 13 indexed citations

10.

Su, Chi‐Jung & Richard E. Austic. (1998). The utilization of dipeptides containing L-arginine by chicken macrophages. Poultry Science. 77(12). 1852–1857. 9 indexed citations

11.

Austic, Richard E., et al.. (1997). Dietary Protein and Amino Acid Levels Alter Threonine Dehydrogenase Activity in Hepatic Mitochondria of Gallus domesticus. Journal of Nutrition. 127(5). 738–744. 33 indexed citations

12.

Su, Chun‐Li, et al.. (1994). Threonine Requirement and Threonine Imbalance in Broiler Chickens. Poultry Science. 73(5). 670–681. 57 indexed citations

13.

Austic, Richard E., et al.. (1994). Dietary Threonine Imbalance Alters Threonine Dehydrogenase Activity in Isolated Hepatic Mitochondria of Chicks and Rats. Journal of Nutrition. 124(9). 1667–1677. 45 indexed citations

14.

Dietert, Rodney R., Karen A. Golemboski, & Richard E. Austic. (1994). Environment-Immune Interactions. Poultry Science. 73(7). 1062–1076. 82 indexed citations

15.

Taylor, Robert L., Richard E. Austic, & Rodney R. Dietert. (1992). Dietary Arginine Influences Rous Sarcoma Growth in a Major Histocompatibility B Complex Progressor Genotype. Experimental Biology and Medicine. 199(1). 38–41. 25 indexed citations

16.

KESHAVARZ, K. & Richard E. Austic. (1990). Effects of Dietary Minerals on Acid-Base Balance and Eggshell Quality in Chickens. Journal of Nutrition. 120(11). 1360–1369. 18 indexed citations

17.

Austic, Richard E. & K. KESHAVARZ. (1988). Interaction of Dietary Calcium and Chloride and the Influence of Monovalent Minerals on Eggshell Quality. Poultry Science. 67(5). 750–759. 22 indexed citations

18.

Austic, Richard E., et al.. (1987). Interactions among dietary minerals, arginine and lysine in rainbow trout (Salmo gairdneri). Fish Physiology and Biochemistry. 4(1). 45–55. 23 indexed citations

19.

Austic, Richard E. & C. C. Calvert. (1981). Nutritional interrelationships of electrolytes and amino acids.. PubMed. 40(1). 63–7. 38 indexed citations

20.

Calvert, C. C., et al.. (1980). Lysine-cation interrelationships in the pig.. Journal of Animal Science. 51. 210–211. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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