Peter M. Abuja
- Molecular Biology
- Biochemistry top 1%
- Nutrition and Dietetics top 5%
- Organic Chemistry top 10%
- Physiology top 10%
- Co-authors
- Riccardo AlbertiniHermann EsterbauerKurt ZatloukalIngrid PilzKonrad SchauensteinPeter M. LiebmannPeter TommeMarc Claeyssens
- Topics
- Antioxidant Activity and Oxidative Stress (25 papers)Free Radicals and Antioxidants (15 papers)Phytochemicals and Antioxidant Activities (5 papers)
In The Last Decade
Peter M. Abuja
65 papers receiving 2.1k citations
Peers
Comparison fields: 5 of 143
- Molecular Biology 620
- Biochemistry 494
- Nutrition and Dietetics 321
- Organic Chemistry 292
- Physiology 239
Countries citing papers authored by Peter M. Abuja
This map shows the geographic impact of Peter M. Abuja's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Peter M. Abuja with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Peter M. Abuja more than expected).
Fields of papers citing papers by Peter M. Abuja
This network shows the impact of papers produced by Peter M. Abuja. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Peter M. Abuja. The network helps show where Peter M. Abuja may publish in the future.
Co-authorship network of co-authors of Peter M. Abuja
This figure shows the co-authorship network connecting the top 25 collaborators of Peter M. Abuja. A scholar is included among the top collaborators of Peter M. Abuja based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Peter M. Abuja. Peter M. Abuja is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 7 | |
| 3 | 24 | |
| 4 | 1 | |
| 5 | 4 | |
| 6 | 17 | |
| 7 | 6 | |
| 8 | 17 | |
| 9 | 41 | |
| 10 | 34 | |
| 11 | 22 | |
| 12 | 4 | |
| 13 | 20 | |
| 14 | 4 | |
| 15 | 9 | |
| 16 | 98 | |
| 17 | 28 | |
| 18 | 50 | |
| 19 | 13 | |
| 20 | 76 |
About Peter M. Abuja
Peter M. Abuja is a scholar working on Biochemistry, Nutrition and Dietetics and Organic Chemistry, having authored 66 papers that have together received 2.2k indexed citations. Recurring topics across this work include Antioxidant Activity and Oxidative Stress (25 papers), Free Radicals and Antioxidants (15 papers) and Phytochemicals and Antioxidant Activities (5 papers). The work is most often cited by research in Biochemistry (494 citations), Endocrine and Autonomic Systems (159 citations) and Nutrition and Dietetics (321 citations). Peter M. Abuja has collaborated with scholars based in Austria, Italy and Germany. Frequent co-authors include Riccardo Albertini, Hermann Esterbauer, Kurt Zatloukal, Ingrid Pilz, Konrad Schauenstein, Peter M. Liebmann, Peter Tomme, Marc Claeyssens, Riccardo Albertini and Michael Murkovic. Their work appears in journals such as Gastroenterology, PLoS ONE and The Journal of Physical Chemistry B.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.