Pascale Chalier

3.2k total citations · 1 hit paper
59 papers, 2.4k citations indexed

About

Pascale Chalier is a scholar working on Biomaterials, Food Science and Plant Science. According to data from OpenAlex, Pascale Chalier has authored 59 papers receiving a total of 2.4k indexed citations (citations by other indexed papers that have themselves been cited), including 27 papers in Biomaterials, 27 papers in Food Science and 17 papers in Plant Science. Recurrent topics in Pascale Chalier's work include Nanocomposite Films for Food Packaging (25 papers), Advanced Chemical Sensor Technologies (10 papers) and Analytical Chemistry and Chromatography (9 papers). Pascale Chalier is often cited by papers focused on Nanocomposite Films for Food Packaging (25 papers), Advanced Chemical Sensor Technologies (10 papers) and Analytical Chemistry and Chromatography (9 papers). Pascale Chalier collaborates with scholars based in France, Mexico and Cameroon. Pascale Chalier's co-authors include Nathalie Gontard, L. Preziosi-Belloy, Abdelkarim Ben Arfa, Sébastien Combes, Emmanuelle Gastaldi, Juan Arturo Ragazzo‐Sánchez, C. Ghommidh, Sibel Tunç, Dominique Chevalier‐Lucia and Stéphane Peyron and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and Journal of Agricultural and Food Chemistry.

In The Last Decade

Pascale Chalier

59 papers receiving 2.3k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Antimicrobial activity of carvacrol related to its chemical structure

2006 531 citations Abdelkarim Ben Arfa, Sébastien Combes et al. Letters in Applied Microbiology profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Pascale Chalier France	27	1.1k	891	646	418	228	59	2.4k
Svetlana Zivanovic United States	25	900 0.8×	1.7k 1.9×	439 0.7×	489 1.2×	346 1.5×	30	3.0k
Dong Sun Lee South Korea	28	666 0.6×	927 1.0×	939 1.5×	288 0.7×	422 1.9×	152	2.8k
Pedro Luiz Manique Barreto Brazil	35	1.3k 1.2×	958 1.1×	667 1.0×	254 0.6×	380 1.7×	95	3.1k
Wen‐Xian Du United States	22	710 0.6×	872 1.0×	639 1.0×	276 0.7×	231 1.0×	39	1.9k
Alcilene Rodrigues Monteiro Brazil	26	911 0.8×	1.0k 1.1×	732 1.1×	382 0.9×	173 0.8×	83	2.4k
John D. Floros United States	30	1.2k 1.0×	1.3k 1.5×	704 1.1×	251 0.6×	215 0.9×	54	3.0k
Sara Limbo Italy	24	679 0.6×	693 0.8×	381 0.6×	384 0.9×	208 0.9×	78	1.9k
Ana I. Bourbon Portugal	30	1.5k 1.4×	1.1k 1.2×	598 0.9×	237 0.6×	294 1.3×	56	3.0k
Ramin Khaksar Iran	27	1.3k 1.1×	1.4k 1.6×	575 0.9×	239 0.6×	469 2.1×	69	3.1k
Guanghui Shen China	26	856 0.8×	1.1k 1.3×	787 1.2×	390 0.9×	609 2.7×	92	2.8k

Countries citing papers authored by Pascale Chalier

Since Specialization

Citations

This map shows the geographic impact of Pascale Chalier's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Pascale Chalier with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Pascale Chalier more than expected).

Fields of papers citing papers by Pascale Chalier

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Pascale Chalier. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Pascale Chalier. The network helps show where Pascale Chalier may publish in the future.

Co-authorship network of co-authors of Pascale Chalier

This figure shows the co-authorship network connecting the top 25 collaborators of Pascale Chalier. A scholar is included among the top collaborators of Pascale Chalier based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Pascale Chalier. Pascale Chalier is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

Chalier, Pascale, et al.. (2024). Extraction of turpentine essential oil from Pinus pinaster ait: Comparison of yield and composition between conventional- or microwave assisted-hydro-distillation and vacuum distillation. Sustainable Chemistry and Pharmacy. 41. 101702–101702. 3 indexed citations

Chalier, Pascale, et al.. (2023). Natural hyperbranched biopolymer at liquid interfaces differing in oil–water interaction energy. Journal of Molecular Liquids. 384. 122175–122175. 4 indexed citations

Renard, D., et al.. (2021). Adsorption of arabinogalactan-proteins from Acacia gums (senegal and seyal) and its molecular fractions onto latex particles. Food Hydrocolloids. 125. 107360–107360. 9 indexed citations

Nigen, Michaël, et al.. (2020). Emulsifying properties of Acacia senegal gum: Impact of high molar mass protein-rich AGPs. Food Chemistry X. 6. 100090–100090. 16 indexed citations

Chalier, Pascale, et al.. (2019). Active Food Packaging Based on Biopolymers and Aroma Compounds: How to Design and Control the Release. Frontiers in Chemistry. 7. 398–398. 57 indexed citations

Peyron, Stéphane, et al.. (2018). Rapid quantification of clove (Syzygium aromaticum) and spearmint (Mentha spicata) essential oils encapsulated in a complex organic matrix using an ATR-FTIR spectroscopic method. PLoS ONE. 13(11). e0207401–e0207401. 38 indexed citations

Nigen, Michaël, et al.. (2018). Surface properties of Acacia senegal vs Acacia seyal films and impact on specific functionalities. Food Hydrocolloids. 82. 519–533. 24 indexed citations

González-Estrada, Ramsés Ramón, Montserrat Calderón‐Santoyo, Juan Arturo Ragazzo‐Sánchez, Stéphane Peyron, & Pascale Chalier. (2017). Antimicrobial soy protein isolate‐based films: physical characterisation, active agent retention and antifungal properties against Penicillium italicum. International Journal of Food Science & Technology. 53(4). 921–929. 11 indexed citations

Rigou, Peggy, et al.. (2015). The use of active PET to package rosé wine: Changes of aromatic profile by chemical evolution and by transfers. Food Research International. 74. 63–71. 10 indexed citations

10.

Peyron, Stéphane, et al.. (2015). Changes in nutritional value of a multi-vitamins fortified juice packed in glass and standard PET bottles. Food Control. 60. 256–262. 4 indexed citations

11.

Rigou, Peggy, et al.. (2014). Aromatic evolution of wine packed in virgin and recycled PET bottles. Food Chemistry. 176. 376–387. 27 indexed citations

12.

Chalier, Pascale. (2013). Insecticidal formulation based on Ocimum gratissimum essential oil and montmorillonite clays for maize protection. 2 indexed citations

13.

Peyron, Stéphane, et al.. (2013). Changes in nutritional and sensory properties of orange juice packed in PET bottles: An experimental and modelling approach. Food Chemistry. 141(4). 3827–3836. 47 indexed citations

14.

Moutounet, Michel, et al.. (2012). Effect of Ethanol on the Sorption of Four Targeted Wine Volatile Compounds in a Polyethylene Film. Journal of Agricultural and Food Chemistry. 60(27). 6772–6781. 13 indexed citations

15.

Ragazzo‐Sánchez, Juan Arturo, Pascale Chalier, Dominique Chevalier‐Lucia, Montserrat Calderón‐Santoyo, & C. Ghommidh. (2008). Identification of different alcoholic beverages by electronic nose coupled to GC. Sensors and Actuators B Chemical. 134(1). 43–48. 71 indexed citations

16.

Chalier, Pascale, et al.. (2008). Moisture and Temperature Triggered Release of a Volatile Active Agent from Soy Protein Coated Paper: Effect of Glass Transition Phenomena on Carvacrol Diffusion Coefficient. Journal of Agricultural and Food Chemistry. 57(2). 658–665. 35 indexed citations

17.

Tunç, Sibel, et al.. (2006). Combined effect of volatile antimicrobial agents on the growth of Penicillium notatum. International Journal of Food Microbiology. 113(3). 263–270. 74 indexed citations

18.

Arfa, Abdelkarim Ben, Sébastien Combes, L. Preziosi-Belloy, Nathalie Gontard, & Pascale Chalier. (2006). Antimicrobial activity of carvacrol related to its chemical structure. Letters in Applied Microbiology. 43(2). 149–154. 531 indexed citations breakdown →

19.

Chalier, Pascale, et al.. (2005). Interactions between aroma compounds and whole mannoprotein isolated from Saccharomyces cerevisiae strains. Food Chemistry. 100(1). 22–30. 144 indexed citations

20.

Chalier, Pascale & J. Crouzet. (1992). Production of lactones byPenicillium roqueforti. Biotechnology Letters. 14(4). 275–280. 14 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact